Bite, Chew, Drink in Sydney Menu

Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
Selection of local and imported cheeses (Served with house made lavosh) $40
Poached Dutch cream potatoes in kelp and parsley $15
Creamed corn, tarragon and lime butter $15
Mizuna leaves, citrus sesame dressing $15
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Green beans, thyme and sake butter $15
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A

Wagyu (With Salt & Pepper, 200G) $51
Soft Shell Crab $13
Crocodile Fillet - A Succulent White Meat Low In Fat & High In Protein $33
Yasai Udon (Noodle With Veggies) $14
Edamame (Soy Bean) $9
Niku - Meat Lover - Sesame Salad/Miso Soup/Chicken Teriyaki/Kangaroo Steak/Lamb With Onion/A Choice Of:/- Misoyaki Steak/Or/-Wagyu Burger Patty/Fried Rice/Teppan Vegetables $51 / p
Tsukudani (Dry Beef Marinated And Cooked In Our Own Sauce) $12
Yakitori (2 Chicken Skewers Cooked With Our Own Teriyaki Sauce) $12

GARLIC BREAD - HERB BREAD $3.90
INVOLTINI (veal scaloppine filled with ham, cheese and asparagus) $35.90
CALAMARI (crumbed & deep fried or grilled with fresh chilli) $22.90
ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
FILLET OF FISH (catch of the day) $37.90
MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90

D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Salt and pepper calamari $15.50
Classic caesar salad , with poached chicken $19.5 / $25.5
Mesculin, tomato, red onion $7
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Pumpkin, caramelised onion, fetta, parmesan $22
Szechuan bang bangchicken, bean shoot, coriander $21.50
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32

Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese

Beer Battered Chips $6
Pepper Sauce $4
Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
Pulled Pork Roll - Slow roasted sweet and smokey pork on a seeded mini baguette with coleslaw, a spicy chipotle sauce and a side of chips $18
Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
Caesar Salad - Cos, croutons, warm bacon and a poached egg $17

Cafè Latte/ Cappuccino $3.95 / $4.95
Smoked Salmon avocado and herbs $16.95
Almond Croissant $5.95
Smoked Salmon lemon infused lentils, cucumber, tomato and mesclun $19.95
Oak Bank Pilsner $7.00
Mediterranean Plate hummus, babaganoush and couscous taboulé $16.95
Served with a side of organic bread. Salads are Gluten-Free if ordered without bread. -
Iced Tea $3.95

Crispy cider battered red emperor, fries, tartare $29
Classic margherita, buffalo mozzarella $19
Szechuan bang bangchicken, bean shoot, coriander $21.50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Prawn, spinach pesto, pancetta, fresh chilli $23
Capsicum, fetta, herb arancini, tomato chutney $13
Spiced chicken wings, hot sauce $13

GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00
CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00
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SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
VIENNA SCHNITZEL ~ with a fresh garden salad & pan fried chips or with mixed vegetables $ 20.50
TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50

Grilled Barramundi Fillet with salad & chips $25
Garlic & Herbs Toasted Country Bread Slices $6
Croissant plain / with smoked ham & swiss cheese $4.5 / $7.5
Lamb Kofta with pitta bread, humus and greek salad $22
Bacon & Egg Roll $8
Warm Pulled Lamb Shoulder rocket, chickpeas & eggplant with lemon oregano $22
Baked Eggs with spinach, tomato & gruyere cheese $14
Greek Coffee glykis / metrios/ sketos $4.5

Brocollini, pickled red onion $8
With lavosh, fruit compote, apple $14.50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Prawn, spinach pesto, pancetta, fresh chilli $23
Szechuan bang bangchicken, bean shoot, coriander $21.50

Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
Peached eggs, smoked salmon, spinach and toast $ 15.00
Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00

Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
Chicken Caesar Salad as above w/ chargrilled chicken $13.90
Seafood Pie w/ snapper & creamy mash $16.90
Salmon Caesar Salad as above w/ grilled salmon $15.90
Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00

Seasonal Fruit $24.00
- natural yogurt
Strawberry jam & Devonshire Cream
Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
Red pepper hummus with pitta-grilled zucchini chickpeas & feta
Sticky Date Pudding $22.00
- butterscotch sauce
Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four
Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread

Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33
Soupe a l'oignon la facon des halles. Homemade traditional onion soup with croutons and melted cheese. $16
Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35
Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
French fries $6
Gratin potato $8

Bite, Chew, Drink in Sydney Menu

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Bite, Chew, Drink

Inner Sydney > Sydney > Bite, Chew, Drink

Address

Phone

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Opened hours

Price

Type

Service

Cuisine

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Lower Level Shop 9.08 Level 9 Regent Place,, 501 George St, Sydney NSW 2000, Australia

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