Address
Lower Level Shop 9.08 Level 9 Regent Place,, 501 George St, Sydney NSW 2000, Australia
Bite, Chew, Drink in Sydney Menu
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Nearby Sample Menus
- Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
- Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
- Chicken Nuggets and Chips $5.00
- TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
- Basket of Chips $4.00
- WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
- THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
- Fish Pieces and Chips $5.00
- Baked pork ribs in vinegar $20.80
- Live lobster, sashimi style with wasabi and soy O stir fried with egg white and crab roe Market Price
- Lightly battered tofu with mince Chinese sausages $23.80
- Steamed bean curd stuffed with mince prawn $20.80
- Stir fried live pipis with XO sauce Market Price
- Stir fried e fu noodles with prawns roe $24.80
- Zilver pigeon marinated in Chinese win (Preorder required) $26.80
- Fried rice with diced preserved vegetables $18.80
- Peri-Peri Chicken Spud - Chicken Breast Fillet, Cheese, Bocconcini, Fresh Capsicum, Avocado, Sour Cream and Peri Peri Sauce $ 8.40
- Vegetarian Supreme Spud - Cheese, Baby Spinach, Fresh Mushroom, Olive, Corn, Bocconcini, Fresh Capsicum, Sundried Tomato, Avocado and Sour Cream $ 8.40
- Garlic Prawn $ 8.40
- Seafood $ 8.90
- Meat Dulux - Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Bacon, Cheese, topped with BBQ Sauce $ 8.90
- Smoked Pork Belly - Cheese, Smoked Pork Belly, Boccocini, Corn and Wild Rocket $ 8.40
- Roast Sweet Potato Spud - Cheese, Chopped Sweet Potato Pieces, Corn, Fresh Mushroom, Avocado and Sour Cream $ 7.60
- Tropical Spud - Ham, Fresh Tomato, Corn, Pineapple, Beetroot, Cheese and Sour cream $ 8.00
- Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
- Shake Teriyaki Steak (Salmon) $31
- Wagyu Burger Patty (200G) $29
- Sesame Salad $5
- Yasai Yakimeshi (Veggies Fried Rice) $6
- Teppan Udon With Veggies, Choice Of : - Beef $20
- Kaisen Suimono (Clear Seafood) $13
- Yakimeshi (Egg Fried Rice) $6
- PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
- BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
- CAESAR SALAD (with grilled chicken fillets) $22.90
- TASMANIAN SMOKED SALMON (with capers & onions) $25.90
- FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
- ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
- SOUP OF THE DAY (ask your waiter) $17.90
- FILLET OF FISH (catch of the day) $37.90
- Image Cakes - Regular/Giant cupcakes with corporate logo or image Regular; $39.00/dozen; Giant: $60.00
- Mixed Chocolate $50
- Valentine 11 N/A
- White Chocolate each: $2.50, dozen: $27.00
- Valentine 2 N/A
- Passionfruit each: $2.50, dozen: $27.00
- Sticky Date each: $2.50, dozen: $27.00
- Strawberry each: $2.50, dozen: $27.00
- Voss Sparkling Mineral Water 375ml $4.95
- Granola Parfait with yogurt and fresh garnish $10.95
- Avocado & Tomato on Toast $9.00
- Scrambled Eggs with bacon and grilled tomato $16.95
- Hot Tartines -
- Soft Boiled Egg(s) 1 egg $6.50 / 2 eggs $9.50
- Soup of the Day with salad cup $10.95
- Long Black /Flat White $3.95 / $4.95
- Pulled Pork Roll - Slow roasted sweet and smokey pork on a seeded mini baguette with coleslaw, a spicy chipotle sauce and a side of chips $18
- Mini schnitzel, chips and salad $12
- Ploughmans Board - with a red tape tasting paddle $36
- King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
- Spicy Buffalo Chicken Wings - Crunchy, hot spicy drummettes and wings, blue cheese dipping sauce $16
- Pork Fennel Sausages - mashed potato, mushy peas, balsamic caramelised onions and red wine jus $19
- Spaghetti with Napoli sauce $12
- Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
- Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
- Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60
- Fried Calamari (fresh calamari dusted with flour and fried) Small $15.10 / Large $22.90
- Grilled Flounder (served with chips and garden salad) $24.00
- Pitta Bread $3.80
- Vienna Schnitzel (served with chips and garden salad or vegetables) $20.90
- Spaghetti or Rice Sauce Small $9.20 / Large $16.50
- Roast Lamb (tender baked lamb with lemon and oregano jus with your selection of vegetables or potato or spaghetti) $24.90
- W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
- C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
- Salad of green beans with quinoa and pear $15
- E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
- Salad of tomatoes, capers, basil and white balsamic $15
- Mixed leaf salad $12
- Truffled potato mash $15
- THREE COURSE $89
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Pan seared barramundi, carrot puree, fennel salad $39
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
- Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
- Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
- Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
- Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
- Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
- Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
- Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
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Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
-
Gyoza $7.50
- dumpling and vegetables
-
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
-
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
-
Vegetarian udon $11.95
- noodle soup with vegetables
-
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
-
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
-
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
- CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
- ALL SOUPS ARE HOME MADE AND DAIRY FREE -
- - TOM YUM SOUP $7.50
- BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
- - WITH YOGHURT + MUESLI add $2.00
- - CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
- TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
- SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
- Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
- Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
- Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
- Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
- Garlic, chili & tomato prawn pot with crusty bread $16
- Margarita – Roma tomato, bocconcini, basil and parmesan $14
- French fries with tomato sauce $7
- Salami – with spanish onion, olives, chili, rocket and parmesan $16
Bite, Chew, Drink
Phone
0289578227
Opened hours
Monday: 5:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Fusion , Korean
Features
Lower Level Shop 9.08 Level 9 Regent Place,, 501 George St, Sydney NSW 2000, Australia
- Sydney Fusion Menus
- Sydney Korean Menus
- Inner Sydney Fusion Menus
- Inner Sydney Korean Menus