Address
1118 Oxley Road, Shop 8B, Oxley, Brisbane, Queensland 4103, Australia
Bite of India in Brisbane Menu
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Nearby Sample Menus
- AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
- Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
- Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
- Soft Drinks (Can) $2.50
- Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
- VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
- Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
- Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
- Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
- Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
- Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
- Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
- Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
- Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
- Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
- Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
- Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
- Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
- BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
- Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
- Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
- Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
- Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
- Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
- Falafel Kebab Falafel with all salads S $5.90 / R $6.90
- Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
- Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
- Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
- Hawaiian Macon and Pineapple $14.90
- Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
- Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
- Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
- Gluten free base available on request Add $3
- Grilled chorizo & haloumi w red pepper pesto $14
- Deluxe Pizzas -
- - Hawaiian - ham, pineapple & parsley $16 / $20
- Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
- Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
- - Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
- Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
- Toasted Turkish Bread with House Made Dips $9.5
- 5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
- Fries with Aioli (V) $6
- Beer Battered Barramundi - Chips, petite salad, tartae sauce $18
- Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
- Continental Buffet - Includes pastries, breads, cereals, yoghurt, fresh & stewed fruits, juice, tea and coffee $15
- Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
- Crusty Garlic Baguette $7.5
- Grilled Garlic & Herb Toast - 2 tasty slices $7.95
- Fresh Mushroom Sauce $2.95
- BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
- 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
- Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
- Juicy Garlic Prawn Sauce $6.95
- Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
- Dianne or Pepper Sauce $2.95
- Vegetarian Roll $2.80
- Mushroom and Tofu $2.80
- Sweet Chilli Prawn $4.00
- Lobster Salad $3.00
- Japanese Egg Omelette $2.80
- Fresh Salmon $2.80
- Avocado Roll $3.00
- Crispy Chicken $2.80
- Smocked Duck Salad - Mesclun, snow peas, carrot, Spanish onion and dried cranberries. Served with white balsamic and orange vinaigrette $29
- Weekday Interactive Dinner Experience $69
- Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $12
- Roast Tomato Soup - Rich purée of organic vine ripened tomato, leek garlic and basil $12
- Fruit - fresh seasonal sliced fruit $19
- Sweet Potato Gnocchi - Served with roast capsicum coulis, caramelized garlic and a hint of truffle oil $30
- Fruit - fresh seasonal sliced fruit $10
- Crispy Tiger Prawns - Crumbed prawns, spring salad and mango chili dipping sauce $29
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Coronation $9.00
- Chocolate pudding top with hot chocolate sauce / ice cream / garnish strawberry
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Bagpipes $3.00
- Porridge with garnish strawberry
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Bangkok $18.00
- Thai beef salad rump steak (200g) medium rare / green leaves / coleslaw / cherry tomatoes / roasted macadamia nuts / coriander top with Thai dressing
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Roma $9.00
- Fresh strawberries / ice cream
- Hollandaise sauce n/c
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FT $6.00
- Fruit toast (2)
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Hannah $18.00
- Thin base egg cake seasonal vegetables / cherry tomatoes / feta & rustic fries
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Big Bertha $15.00
- Wrap sliced chicken breast / mash avocado / cheese / bacon / green leaves / coleslaw / tomato / mayo & fries
- Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
- Double the detox - pomegranate green tea $7.5
- Ice latte $4.9
- Watermelon, orange $8.5
- Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
- Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
- Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
- Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
- ADD TO ANY SALAD: haloumi - grilled chicken - calamari $5.00
- RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
- SPAGHETTI MEATBALLS - pork & veal meatballs - Napoli sauce $18.90
- SALSICCE - pizza sauce - buffalo mozzarella - grilled Italian sausage - red capsicum - mixed olives - red onion $18.90
- ADD 1 VEGETABLE $1.50
- S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
- GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
- ADD TO ANY SALAD: lamb - prawns - smoked salmon $6.00
- Oxford Landing Estates Cabernet Shiraz - waikerie, sa $5.00 / $22.00
- Beef & Cheese burger with chips $8.00
- Knappstein Cab Merlot - clare valley, sa $45.90
- Opawa Pinot Noir - marlborough, nz $49.90
- Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
- Oxford Landing Estates Shiraz - waikerie, sa $5.00 / $22.00
- Housemade Potato Gnocchi - with sautéed mushrooms, garden peas and goat’s curd $23.50
- Hummus & Olives (V) - served with toasted Turkish bread and house made dukkah $12.00
- Add a drink to your meal - Mount Franklin $2.00
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Hokkien Style Combination Fried Noodle $12.90
- Malaysian Combination Laksa $12.90
- Wonton BBQ Pork Noodle Soup $9.90
- Dry Fried Ho Fun with Beef/Chicken $11.90
- Vietnamese Lemon Grass Chicken with Vermicelli Salad $11.90
- Sweet and Sour Pork with Rice $10.90
- Nasi Goreng (Malaysian Fried Rice) $10.90
- Chinese Tea $2.00 per person
Bite of India
Phone
0733795359
Opened hours
Monday: 5:00 – 9:30 PM, Tuesday: Closed, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Delivery , Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Street Parking , Free Off-Street Parking , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Takeout
1118 Oxley Road, Shop 8B, Oxley, Brisbane, Queensland 4103, Australia
- Brisbane Indian Menus
- Inner Brisbane Indian Menus