Address
9 Towns Place (Corner of Towns Place and Hickson Road), Walsh Bay, The Rocks, Sydney
Bitter & Twisted in The Rocks Menu
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Nearby Sample Menus
- Chicken parmigiana, topped with tomato sugo & grated cheese, served with chips $18
- Smoked salmon, baby spinach, avocado, crispy sweet potato, red onion & lemon honey vinaigrette $20
- Premium Sydney rock oysters Natural w champagne vinegar & fresh lemon ½ dozen $18 / 1 dozen $32
- Crispy eggplant, butternut pumpkin, rocket, goat’s curd and balsamic $19
- Harbour View pavlova w mango & passion fruit mascarpone, strawberries, berry couli and mango sorbet $12
- Riverina angus beef vegetable & cannellini beans, kipfler potatoes & a choice of pepper or mushroom sauce -
- Classic caesar salad w cos, bacon, anchovies, soft boiled egg, parmesan, & garlic crouton $16
- - Add chicken $19
- Gebratener Marktfisch Pan-Fried Catch of the Day, Kipfler Potatoes, Green Beans, Cherry Tomatoes & Lime-Oil-Vinaigrette $36
- Zigeunerschnitzel Chicken Schnitzel, Spicy Gypsy Sauce, Creamy Mashed Potato & Side Salad $31
- Fritierter Tintenfisch Salt and Pepper Squid - Lime Aioli $18 - $24
- Kesselfrische Kalbsbratwurst Haus-Made Char-Grilled Veal Sausages, Creamy Mashed Potato, Buttered Peas, Crispy Onions & German Mustard $28
- Schweizer Wurstsalat Thinly Sliced Haus-Made Sausage, Emmentaler Cheese, Red Onions, Gherkins, Vinaigrette, Chives & Brez’n Roll $13
- Kürbis & Rote-Beete-Salat Charred Pumpkin, Baby Beetroot, Fresh Ricotta, Hazelnuts, White Balsamic & Soft Herbs $19
- Pommes Frites - French Fries V $8
- Kalbsgeschnetzeltes Tender strips of Sautéed Veal in a Creamy White Wine & Mushroom Sauce, Buttered Traditional Haus-Made Egg Noodles $31
- Hawaiian Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce Bacon and Grilled Pineapple $9.90
- Bruschetta Poached Eggs, Grilled Tomatoes, Basil, Rocket, Shaved Parmesan on toast $14.50
- Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50
- Gourmet Pies - see display $7.00
- Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
- Ham Ham, Potato Salad, Roasted Capsicum, Dill Pickle and Rocket $9.00
- Santorini Lamb, Mint Yoghurt, Tomato, Cucumber, Kalamata Olive Tapenade, Greek Feta & Lettuce $9.00
- Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70
- BINTANG – Indonesian N/A
- PENANG SATAY NOODLES Throw out your preconceived notions of satay noodles. Our recipe is straight from a Malaysian hawker stand and features rich peanut based flavour with capsicum, broccoli and carro $12.95
- TSING TAO – Chinese N/A
- VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (2) $3.95
- PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
- We have a number of tasty choices for little noodlers. Choose from our made from scratch Chinese sauce in fried rice or sweet Japanese teriyaki sauce with curly egg noodles. All Little Woks meals com $7.95
- MALAY Broccoli, capsicum, onions & carrots are stir-fried with our mildly spicy coconut based Laksa sauce to create this savoury and intensely flavoured dish. -
- - Vegetable $8.95
- Roast Beef/Pork $30.00
- Vegetarian Special $25.00
- STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
- Soup of the day (seasonal) $8.00
- Other -
- STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
- 1/2 steak including salad bar $21.00
- Dessert $8.00
- CHICKEN CAESAR SALAD Grilled chicken, baby cos lettuce, crispy bacon, white anchovy, sourdough croutons, soft boiled egg & shaved parmesan $17.5
- SALT & PEPPER SQUID South Australian squid, fresh herbs & lime mayonnaise $14
- SPECKLED SALAD Red, black & white quinoa, roasted pumpkin, chickpeas, pomegranate & pistachios with citrus vinaigrette $17.5
- CRUMBLE Apple & blackberry crumble with double cream & sauce anglaise $11
- THE GLENMORE BURGER Grilled house made wagyu burger, iceberg lettuce, tomato, gerkin, BBQ sauce, cheddar, bacon, caramelised onions, mustard & fries $19.5
- PARPADELLE Beef cheek ragu, parpadelle, peas & parmesan $19.5
- FISH & CHIPS Beer battered catch of the day, fries, green salad & sauce remoulade $18.5
- KIDDIES FISH Kiddies battered fish, fries & tomato sauce $9
- Japanese Pickles $7
- Maguro - Tuna $9.5
- - Wagyu BBQ on Pink Rock Salt -
- Natural Oyster - Half a dozen of natural Pacific oysters served with ponzu. $24
- Shiki Special Platter (Min. 2 order) Dinner time only! Dinner time only! Includes the followings: $75.00 per person
- Hamachi - Kingfish $9
- Ebi - Cooked Prawn $9
- Wagyu Beef Sukiyaki - Thinly sliced wagyu sirloin combined with seasonal vegetables cooked in a warishita sauce. $56p.p
- Duck - Shitake, cuttlefish, roe $29
- Kingfish - Fennel, bisque, chicken floss $42
- Freshly shucked Sydney rock or Pacific oysters - Lemon granite, pickled seaweed ½ Dozen: $27
- Washrind - Vacherin Le Duc - France Franche-Comté N/A
- Fresh Curd - Buffalo Curd - Australia Shaw River N/A
- A selection of three cheeses - Each expertly paired with a different wine for a unique tasting experience $35
- Fresh fruit, home made bread and truffle honey comb Five types: $28, Three types: $22, Individual: $17
- Baby leaves, ranch dressing $10
- Chocolate & Nut - roasted hazelnuts & almond nut crumble & our delicious home-made Belgian chocolate sauce w whipped cream $12.95
- Spaghetti Aglio - spaghetti tossed w extra virgin olive oil, chilli, garlic & parsley $16.95
- Roast Root Vegetable & Organic Black Quinoa Salad - w wild rocket & balsamic dressing $15.95
- Mineral Water by Santa Vittoria 500ml: $8.00, 1l: $12.00
- Australian - salami, ham, onion, mushroom & olives w fried egg $16.95
- Salt & Pepper Calamari - lightly dusted baby calamari fried till golden & tossed in our special seasoning mix w harissa mayo $12.95
- Tomato Chilli Jam $2.00
- Extras Aioli: $2.00, Chilli salt: $1.00
- Entrée (Alternate Serve): Platter of Meat Dumplings, Spring Rolls, Beef Balls, Salt & Pepper Wings, Fried Chinese Melon & Barbeque Pork / Platter of Prawns, Salt & Pepper Calamari, Whitebait, Crab Rol -
- Vegetables / 09. Seafood Fried Rice Fu-Kien style / 10. Fresh fruits in season / 11. Coffee or Tea -
- Marco Polo $58.00 pp
- 9. Steamed Siu Mai (Meat dumplings) -
- 05. Pork Spare Ribs with Black Vinegar “Chungking” Style / 06. Beef in Shanghai Style / 07. Imperial Peking Duck / 08. Duck Meat with Mixed Vegetables / 09. Imperial Fried Rice / -
- 2. Crispy Rock Melon Rolls -
- The Imperial - Choice of 10 food items only $51.50* per person
- 15. Sesame minced Prawn strips -
Bitter & Twisted
Phone
0404994555
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Health Food
Features
Seating , Child-friendly , Outdoor Seating , Cafe
9 Towns Place (Corner of Towns Place and Hickson Road), Walsh Bay, The Rocks, Sydney
- The Rocks Australian Menus
- The Rocks Cafe Food Menus
- The Rocks Health Food Menus
- Inner Sydney Australian Menus
- Inner Sydney Cafe Food Menus
- Inner Sydney Health Food Menus