BJ's Coffee Lounge in Parramatta Menu

None

Nearby Sample Menus

  • Marinara
    • Mixed seafood tossed in napolitana sauce with garlic
  • Pick up and takeaway deals
  • -1 large gourmet
  • Garlic prawns
    • King prawns, hot salsa sauce, garlic, olives & onions
  • -Large $21.00
  • Bolognese
    • Home made with a tomato & meat sauce
  • Lasagna
    • Home made with a meat sauce
  • Italian $8.00
    • Lettuce, tomato, cucumber, onion, capsicum with italian dressing
  • Turkey Breast - camembert cheese, spanish onion, cranberry sauce and lettuce on turkish or wrap $14.20
  • Chicken Breast - burger with lettuce, tomato, smashed avocado, spanish onion and herb mayo on turkish bread with chips $18.50
  • - Grilled chicken / Avocado or Tuna $4.50
  • Nadia's breakfast plate - poached eggs, fetta cheese, avocado, ham, roasted tomato and basil pesto with sourdough toast (no variations) $19.90
  • Eggs Florentine - baby spinach, smoked salmon, poached eggs, english muffin and hollandaise $17.70
  • B.L.A.T. - bacon, lettuce, smashed avocado, tomato and herb mayo on turkish or wrap $14.20
  • Cheese or Egg and mayonnaise $6.00
  • Additions -
  • Carpaccio De Came: thin raw beef with rocket salad, shaved padano cheese topped with lemon and an extra virgin olive oil dressing $20.00
  • Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
  • Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
  • Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
  • Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
  • Bacio Romantico: rich chocolate gelato $12.00
  • Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
  • Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
  • Rosemount Estate Cabernet Sauvignon n/a / $23.00
  • - -
  • Eel (Unagi Don) $11.50
  • - Fresh Salad / Miso Soup / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
  • Kawasaki Set (Banquet-B) $34 per person
  • Rosemount Road Classic White $5.00 / $19.50
  • - Fresh Salad / Miso Soup / Yakitori chicken & Veg. Tempura with Spring Roll / King Prawn / Scallop / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / -
  • Hotategai (Scallops 8pcs) $18.00
  • Green Papaya Salad - this North Eastern Thai salad is a classic. created with shredded green papaya tossedd with tomatoes, peanut, chilli & lemon juice dressing $10.90
  • Pad See-Ew Noodles - stir fried rice noodles with sweet soy sauce & green vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Green Curry - thai green curry flavoured with coconut milk, fresh vegetables, green peppercorns, garden hearbs & basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
  • Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
  • Betel Leaf Parcel (4pcs) - betel leaf topped with prawns, ginger, apple or green mango (seasonal), lime, chilli, coriander, peanut & sugar palm sauce $10.90
  • Thai Satay (4 skewers - Chicken/Prawns) - a popular snack of Southern Thailand, grilled marinated chicken breast or prawns on skewers, served with peanut sauce $7.90/$9.90
  • Curry Puff (4pcs) - light golden puffs of pastry, filled with curry & vegetable served with mild vinegar sauce $6.90
  • Tarte Exotic - Tart base filled with custard cream topped with mixed fresh fruits N/A
  • Boule - A chocolate encased sensation with a soft centred choc-nut dough N/A
  • Arabic Coffee (served in a traditional brass pot) N/A
  • Hot Chocolate N/A
  • Mafrouke Kashta plate - Toasted semolina base topped with kashta, nuts and sweet rose syrup N/A
  • Black Forest - Chocolate sponge with fruit pieces and fresh cream topped with shavings of chocolate N/A
  • Egal Grey Tea N/A
  • Short Black N/A
  • Large Chips $4
  • TUESDAY: T-Bone Steak $10
  • Grilled Salmon $14
  • MONDAY: New York Steak $10
  • Fish And Chips $6
  • Sticky Date Pudding $6.5
  • Small Chips $3
  • FRIDAY: Rump $9
  • Singapore style fried rice vermicelli $17.80
  • Dry fried rice noodles with beef in a dark soya sauce $18.80
  • Supreme shark fin simmered in master stock (pre-order) $88.00/head
  • Wok roasted red lion's head (minced pork ball) $23.80
  • Satay king prawns $30.80
  • Iron Chef's own recipe of fried rice with diced seafood and salmon roe $22.80
  • Wok Fried Beef Cube with Foie Gras $34.80
  • Sea cucumber and fresh mushrooms $33.80
  • Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Crisp Wedges Sour Cream & Sweet Chilli $9
  • Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
  • Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
  • Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
  • Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
  • Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
  • Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
  • Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
  • Feta Served with lettuce, tomato and extra virgin olive oil $13
  • Fish & chips $9.50
  • Pear & Raspberry Bread $5.50
  • Vegetarian Breakfast - 2 eggs cooked as you like, tomato, mushroom, avocado & hash brown served with sourdough toast $18.00
  • BLT - bacon, lettuce, tomato & aioli served with chips $15.50
  • Vegetarian Omelette with tomato, mushroom, spinach & feta served with sourdough toast $14.00
  • Sauteed Baby Spinach $3.00
  • Bircher Muesli with fruit & yoghurt $9.50
  • Two Eggs poached, scrambled or fried & served with sourdough toast $9.00
  • Two slices of our own homemade Raisin Toast dripping with butter $5.50
  • Grilled Banana Pancakes 2 Buttermilk pancakes topped with grilled banana, cinnamon sugar, maple syrup & ice cream (Can be served with 3 crepes instead) $16.50
  • Linguine with tomato & basil sauce $9.00
  • House Special. Rudi’s Swiss Muesli Wonderful combination of oats, nuts and dried fruits soaked overnight with grated apple, orange juice and honey served with your choice of cream or yoghurt. $9.80
  • Spicy Potato Wedges Per serve $8.20 / Basket $13.50
  • Steak Burger Prime rump steak and all the usual trimmings on a roll served with fries. Same options as Journo Burger available $23.00
  • Crispy Side Salad $7.00
  • Savoury Muffins 2 warm bacon cheese & herb muffins with butter $8.30
  • Open melt- chicken, cheese and avocado served with side salad $ 15.50
  • Ham, cheese and pineapple toasted served with chips and salad $ 12.50
  • Light breakfast- bacon, eggs and toast $ 11.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Cheese $ 1.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Red salmon $ 8.00
  • Gourmet- ham, cheese, tomato, capsicum, mushrooms and onion $ 15.50
  • Muffins $ 4.00
  • Vegetarian- capsicum, onion and mushroom, topped with cheese, sour cream and sweet chilli jam $ 18.00
  • Vegetarian Risotto fresh cut vegetables in a traditional napolitana sauce $16
  • Hot Chocolate $4.4
  • Penne Pasta with chicken, sun-dried tomato & pesto cream sauce $17
  • Herb Bread $4.5
  • Irish (Whiskey) $8
  • Mr Pickwicks $8.5
  • Stuffed Mushrooms oven baked & filled with cheese, chicken & herbs with a garlic butter sauce $16
  • Profiteroles filled with custard & topped with chocolate sauce & with cream $12
  • Campagnola - italian sausages, zucchini flowers,basil, mozzarella & goat's cheese T: $29 / 0.5M: $58 / 1M: $87 / 2m: $174 / 3M: $261
  • Pollo marino - chicken breast with prawns, shallots & creamy pomodoro sugo $36.9
  • Bruschette - miste variety of all our bruschette $12.9
  • Additions - Fior di latte mozzarella / Bufala mozzarella $4.9 / $7.9
  • Spaghetti carbonara - guanciale, cream, pecorino cheese, egg & cracked pepper $24.9
  • Lamb spiedino - organic salt bush lamb skewers with salmoriglio marinade $42.9
  • Pollo bufala - chicken breast with double smoked ham, bufala mozzarella & sugo di pomodoro $34.9
  • Vitello marsala - pan seared veal with marsala wine, wine, bay leaves & creamy pomodoro sugo $34.9
BJ's Coffee Lounge

BJ's Coffee Lounge

location

Address

Shop 1111, Lvl 1, Westfield, Parramatta, New South Wales 2150, Australia

phone

Phone

96339886

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Location
Shop 1111, Lvl 1, Westfield, Parramatta, New South Wales 2150, Australia
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