BJ's Coffee Lounge in Parramatta Menu

None

Nearby Sample Menus

  • Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
  • Add parmagiana topping $3.0
  • Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
  • Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
  • Tomato bruschetta - roma tomato, bocconcini & basil $9.9
  • Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
  • Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
  • Coconut tapioca - w/ mango puree & pistachio foam $9.9
  • Romanos special
    • Pepperoni, cabanossi, mushroom, onion, garlic & chilli
  • Traditional
    • Pepperoni, capsicum, onion, sun-dried tomato garnished with fresh tomato, chilli & basil
  • spaghetti, fettuccine, ravioli, penne, tortellini with your choice of sauce
  • Deal 1 $22.90
  • BBQ Chicken
    • Tomato or BBQ sauce, chicken, mushroom, onion & pineapple
  • Marinara
    • Mixed seafood tossed in napolitana sauce with garlic
  • -1 large gourmet
  • Bangkok
    • Chicken breast fillet, satay sauce, red capsicum, onion & fresh chilli
  • Fish n Chips - crispy battered flathead fillet served with chips, salad and tartar sauce $17.90
  • Hot Chips with tomato or bbq sauce $7.20
  • Turkey Breast - camembert cheese, spanish onion, cranberry sauce and lettuce on turkish or wrap $14.20
  • Toasted muesli with yoghurt, honey and fruit $8.50
  • House made soup (See Daily Specials) of the day with sourdough $11.20
  • Chicken Breast Schnitzel with chips and salad $18.50
  • - ice cream $1.00
  • Hot Croissant -
  • Red Salmon / Tuna $5.50
  • Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50
  • Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
  • Full Salad $1.50
  • Chips - Takeaway (Small/Large) $3.50/$4.50
  • Chicken Burger & Chips $10.00
  • BLT with Chips $9.00
  • Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
  • King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
  • Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
  • Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
  • Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
  • Vegetarian Plate: please ask wait staff for today’s meal $28.00
  • Cooked Oysters: Momay or kilpatrick, half/ dozen $20.00 / $34.00
  • Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
  • Barnaby’s Fish and Chips : with home made tartare sauce $26.00
  • Sapporo $6.50
  • White Wine -
  • Tempura Udon $9.50
  • Kirin $6.50
  • Tori-Niku Chicken $19.50
  • Cascade Premium $6.00
  • Rosemount Estate Shiraz Cabernet $5.00 / $22.00
  • Ebi(King Prawn) $21.00
  • Thai Boat Noodle Soup $12.90
  • Cockie $9.90
  • Yum Talay $14.90
  • Grilled Chicken $15.90
  • Tom Yum Spicy Prawns $8.90
  • Souther Thai curry in Whole coconut seafood $17.90
  • Pad Thai vegetable tofo $12.90
  • Larb Chicken $13.90
  • Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
  • Thai Duck Salad - roasted duck with lemongrass, coriander leaves, shallots, red onion, chilli, sliced cucmber & carrot ribbons drizzled with chilli jam & coconut sauce $16.90
  • Panang Curry - this warming curry with its full body is perfrctly served with seasonal vegetables, chopped kaffir lime leaves, & long red (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Duck in Banana Leaf - BBQ duck in banana leaf with steamed vegetables served with plum sauce $22.90
  • Singapore Noodles - stir fried rice thin noodles with curry powder & seasonal vegetables with soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Green & Gold - steamed mixed vegetables served with peanut sauce & topped with cashew nut (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
  • Pineapple Fried Rice - a special thai I M fried rice with pineapple topped with crispy cashew nut (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Petits four selection plate - 7 piece bite size biscuits N/A
  • Ice Tea N/A
  • Sablé - Oversized chocolate-covered flat biscuit with chocolate filling N/A
  • Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A
  • Freshly Squeezed Juices: Served in a large 400ml glass - Orange, Strawberry, Apple, Mixed Fruit, Carrot, Avocado, Lemonade N/A
  • Sparkling Bottle Water (glass) N/A
  • 3 Chocolat - Layers of mousse in white, milk and dark chocolate N/A
  • Acajou - Chocolate encased arc of caramel and chocolate mousse centre N/A
  • Turkish Bread w/Butter $3
  • Garlic Bread $5
  • Gravy $1
  • Beef Burger (the lot $11) $8
  • Cajun Burger $10
  • TUESDAY: T-Bone Steak $10
  • FRIDAY: Rump $9
  • Sticky Date Pudding $6.5
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
  • Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
  • Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
  • Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
  • Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
  • Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
  • Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
  • Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
  • Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
  • Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person
  • Apple Juice $4.70
  • Extra shot of coffee add 60c
  • With soya milk add 60c
  • Pumpkin Soup Mother never made it like this. Served with our own homemade crusty bread and butter. $13.40
  • House Special. Rudi’s Swiss Muesli Wonderful combination of oats, nuts and dried fruits soaked overnight with grated apple, orange juice and honey served with your choice of cream or yoghurt. $9.80
  • Fresh Strawberry Buttermilk Pancakes Strawberries atop 2 buttermilk pancakes with ice cream (Can be served with 3 crepes instead) $17.00
  • Minestrone Like Italian mamas still make. A meal in itself - rich with bacon, a medley of vegetables, herbs, pasta and all the joys of an Italian kitchen. Topped with Parmesan cheese. Includes our cr $13.40
  • Chocolate Pancakes 2 Chocolate pancakes topped with cream, vanilla ice cream, shaved chocolate and a jug of chocolate fudge on the side $16.50
  • Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
  • Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
  • Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
  • Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
  • Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
  • Francesco criniti - salame, mushrooms,red onions, chilli & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
  • Spaghetti pompei - prawns, vongole, mussels, chilli, cherry tomatoes, tossed with olive oil & toasted bread crumbs $29.9
  • Tropicale - double smoked ham, pineapple,origano & mozzarella T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
  • Herb bruschetta (3) - wood fired italian bread with butter, mixed herbs & rosemary $8.9
  • Chicken & rib combo - half bbq chicken basted with criniti's bbq or chilli sauce, half a rack of pork or lamb ribs basted with criniti's bbq or chilli sauce $46.9
  • Ravioli rosa - spinach & ricotta ravioli, mozzarella, creamy sugo di pomodoro $24.9
  • Fettuccine marinara - mussels, calamari, vongole, prawns, olive oil, garlic, chilli, cherry tomatoes & sugo di pomodoro $28.9
  • Polipi e calamari char - grilled marinated calamari & octopus, served with rocket (cooked with your choice of salmoriglio marinade or sugo di pomodoro) $18.9
BJ's Coffee Lounge

BJ's Coffee Lounge

location

Address

Shop 1111, Lvl 1, Westfield, Parramatta, New South Wales 2150, Australia

phone

Phone

96339886

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Location
Shop 1111, Lvl 1, Westfield, Parramatta, New South Wales 2150, Australia
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