Black Buffalo Hotel in 14 Federal St, North Hobart TAS 7000, Australia Menu

None

Nearby Sample Menus

  • Tre Salse Con Pane - Trio of Italian style dips served with pizza bread $12.50
  • San Pellegrino Sparkling Water $4.10
  • Tea– regular tea plus a range of herbal teas also available $3.70
  • Pollo e Funghi - Lean chicken pieces, spring onions, freshly sliced mushrooms cooked with grated parmesan cream sauce E: $15.60, M: $18.80
  • Garlic Bread - Crusty bread baked with butter, fresh garlic & herbs $5.60
  • Margherita - Tomato base, mozzarella & oregano S: $13.00, M: $15.00, L: $18.60
  • Chilli Prawns - Prawns cooked with garlic, olive oil, hot chilli & a Napoletana sauce served on a bed of rice $29.00
  • Macchiato – espresso with a dollop of foamy milk $3.90
  • Sautéed Eye Fillets with “Luo Ding” Black Bean Sauce - (Luo Ding Black Bean—Black Beans, Sun-Dry Shallot, Garlic, Fresh Cilantro, Cayenne Pepper) $29.50
  • Steam Rice - (per person) $2.50
  • Yu Xiang Pork - (Shredded Pork Fillet, Golden Mushroom, Leek, Capsicum, Sichuan Bean Paste, Chilli Oil, Black Vinegar) $26
  • Snow Pea with XO Sauce $14
  • Caramel Milk Pudding $9
  • Home Make Green Tea Ice Cream $6.50
  • Chairman Mao Pork - (Pork Belly, Saturated in the Mixture of Spices and Herbs, then Stir Fried with Green Beans, Red Chili) $26
  • Seafood Combination - (King Prawns, Scallops, Squid, Fish Fillets & Vegetables) $32
  • TURKISH DELIGHT $7.00
  • BABY OCTOPUS Marinated in fresh herbs and aromatic spices with sautéed tomatoes. Served with fresh salad $16.00
  • TRADITIONAL “MEZE” PLATTER (MIN. 2 PEOPLE) Meze platter to share. Served with hot Turkish pide bread. Our selection: Humus, Olive and Feta Cheese, Roasted Eggplant, Cucumber with Mint, Baby Spinach, S $9.00/person
  • BAKED STUFFED MUSHROOMS Filled with selection of Tasmanian cheese, walnuts and herbs $15.00
  • CHOCOLATE SOUFFLÉ Specially crafted by our Chef Bektas $14.00
  • BAKLAVA Homemade traditional dessert $8.00
  • Turkish Meatballs - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $24.00
  • DUCK CONFIT Authentic Mediterranean style Tasmanian wild duck glazed in sherry served with duck consommé risotto and a fresh garden salad $32.00
  • House Made Sausages - Potato Puree , Confit Onion and Red Wine Jus $27
  • Grasshopper -Vanilla Bean Ice-cream , 30ml Crème De Caco , 30ml Crème De Menthe , Topped with Cream $20
  • Mixed Grill - 120g eye fillet, house made sausage ,lamb cutlet ,local bacon , mushroom , tomato , fried egg , potato rosti , & rhubarb Chutney $38
  • Toady's Chocolate Creation $16
  • Sugar Cinnamon Donuts With CitrusCurd ,Berry , Compote ,& Choc Chilli icecream $15
  • Salads - Chopped House salad W/ Huon Valley Apples , Pears , Walnuts , Iceberg , Lettuce and our house Mayonnaise $10
  • Affogato with Liqueur $15
  • Honey Brown Mushrooms Caps with Tasmanian Fetta $9
  • Side Orders - Hot Sauce $3.00
  • Agave Prawns - entree / main - Green tiger prawns done in a cream sauce with tequila, lime, chilli, onion and herbs, served in a sizzling pot, accompanied by a side order of Mexican rice and tortillas $12.00 / $22.00
  • Soup - Ask for today's special $6.00
  • Empanadas - Lightly spiced combination of beef and pork encased within a shortcrust pastry pillow along with a smokey plum dipping sauce $10.00
  • Chimichangas (Vegan) - Delicately spiced potato, mushroom & spinach rolled in a flour tortilla, then fried & coated with chilli plum & Mexican sauces $19.50
  • Side Orders - Rice $3.00
  • Fireballs - entree / main - A combination of pork and beef in meatballs then done in a fiery sauce of roasted vegetables and chillies, served in a bubbling cauldron along with side of Mexican rice a $12.00 / $22.00
  • Nachos supreme - small / regular - As above but served with lashings of guacamole $12.00 / $15.00
  • Crispy Vegetarian Duck with Noodles $12.50
  • Thai Fried Rice $11.90
  • Thai Veggie BBQ Salad $11.50
  • Large $10.00 (t/a) $10.80 (dine in)
  • Green Curry with Soy Nuggets and Soy Meats N/A
  • Medium $8.00(t/a) $8.80 (dine in)
  • Thai Veggie Hutt Stir Fry $11.90
  • Small $6.50 (t/a)
Black Buffalo Hotel

Black Buffalo Hotel

location

Address

14 Federal St, North Hobart TAS 7000, Australia

phone

Phone

0362347039

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Modern Australian

features

Features

Location
14 Federal St, North Hobart TAS 7000, Australia
Similar Restaurants based on Cuisines