Black Hatt in Geelong Menu

None

Nearby Sample Menus

  • -large $15.00
  • Sweets $1.50
  • 4 salad $4.00
  • choice of 2 sweets
  • Idaho potato & sour cream $0.50
  • Lamb $20.00
  • with your choice of pork, lamb, beef, chicken $6.00
  • with your choice of pork, lamb, beef, chicken $6.00
  • Calamari Italian -  Grilled And Sauteed with Tomato, Basil Spices And Wine Sauce And Served with Turkish Pilaf. $22.00
  • Sundaes $6.00
  • Iced Chocolate $5.00
  • Tropical - Tomato, cheese, bacon, pineapple    prawns, chilli garlic and spices. Sml $11.00  / Med$15.00 / Lge  $17.00 /Xlg $20.00
  • Small Lasagna $10.50
  • Veal Parmigiana -  Lightly Crumbed Veal Fillet, Topped with Cheese, Eggplant, Fresh Tomato Sauce And Served  with Vegetables. $22.00
  • Mexican - Tomato, cheese, hot salami, onion    capsicum, olives, chilli spices and garlic. Sml $11.00 / Med  $14.00  / Lge  $17.00 / Xlg  $1
  • Baklava $6.50
  • Lemon Chicken $24.00
  • Coffee $4.00
  • King Prawns with Curry Sauce $32.00
  • BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil $10.00
  • Man Bo Seafood Combination (Prawns, Scallops, Fish & Calamari) $35.00
  • Sweet & Sour Pork $24.00
  • Fish fillets with Ginger $28.00
  • Fluffy Lobster Omelette - A creamy delicacy of eggwhite and fresh cream lightly tossed with fresh lobster meat $28.00/2 people
  • A selection of slices from our cabinet, all…. $4
  • Toasted ciabatta bread, Tasmanian smoked salmon, scrambled eggs, rocket & fetta… $15
  • House made potato gnocchi with meatballs baked in a tomato sauce.. $18.50
  • Tortellini of Meredith goats cheese, mascarpone, pecorino with grilled king prawns, brown butter with sage, pine nuts and raisins… $18
  • Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16
  • Add tomato, spinach, roasted roma tomato, avocado, mushroom $3 each
  • Greek Salad… $8
  • Grilled barramundi with a salad of Izumi, feta, capsicum, black olives & cashews $32
  • GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
  • Soup & fresh bread MP
  • Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
  • Noisette fruit loaf toasted with butter $7.00
  • On display @ the counter $2.50
  • extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
  • Spinach & fetta borek or $11.00
  • Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
  • Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
  • Traditional Christmas Plum Pudding - served with a shot of flaming brandy and crème anglaise $15
  • ‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22
  • Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Minted Pea Risotto - topped with sliced almonds and Grana Padano' parmesan $22
  • Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17
  • Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
  • Housemade Crepes - served with fresh berries and strawberry liquor, topped with crème fraiche $12
  • French Vanilla $23.95
  • Enchanted Forest $40.95
  • White Cherry $99
  • Treasure Cake $38.95
  • White Gold Mudcake $28.95
  • Strawberry Fields Torte $30.95
  • Continental Apple Cake $26.95
  • Boston Mudcake $28.95
  • Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
  • Margherita Tomato, mozzarella & fresh basil $16.00
  • Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
  • Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
  • Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
  • Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
  • Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
  • - A scoop of vanilla ice-cream + $3.00
  • Chicken Schnitzel & Chips $14.50
  • Vege Breakfast $14.00
  • Fruit Salad & Yoghurt $10.50
  • Bacon & Egg Focaccia & Coffee $12.00
  • Smashed Avo w Poached Egg $11.00
  • Sliders & Chips pulled pork $14.00
  • Beef Burger & Chips $14.50
  • Eggs Benedict $14.50
  • Gai Tod (Deep Fried Chicken) Deep fried marinated Chicken served with Sweet Chilli Sauce $8.00
  • - Prawns or Seafood $9.50
  • Geaw Tod (Wontons) Marinated Chicken wrapped in pastry, lightly fried and served with Sweet Chilli Sauce $8.00
  • - Chicken, beef or pork $14.50
  • Gang Jud Clear soup with Vegetables -
  • Pad Woon Sen Stir fried Vegetables with Glass Noodles -
  • Neur Dad Deal Deep fried marinated sliced Beef, accompanied with tasty Sweet Chilli Sauce $8.00
  • - Vegetarian with/without tofu $10.50
Black Hatt

Black Hatt

location

Address

54 Little Myers Street, Geelong CBD, Geelong CBD, Geelong

phone

Phone

0352214469

email

Email

None

clock

Opened hours

8 AM to 7 PM (Mon), 8 AM to 11 PM (Tue-Thu), 8 AM to 12 Midnight (Fri), 8 AM to 1 AM (Sat), 10 AM to 10 PM, 12 Midnight to 1 AM (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Bar

Location
54 Little Myers Street, Geelong CBD, Geelong CBD, Geelong
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