Black Jack in Melbourne Menu

None

Nearby Sample Menus

  • Teriyaki beef don $10.50
    • Beef cooked with vegetables in teriyaki sauce on rice
  • Curry katsu don $10.50
    • Deep fried crumbed pork or chicken on japanese curry on rice
  • Chicken katsu udon $11.50
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • Agedashi tofu $3.90
  • Yasai ramen $10.90
    • Assortment of vegetables on japanese ramen noodles soup
  • Gyoza ramen $11.90
    • Chef special made japanese pork & prawn dumplings served on ramen soup
  • Gyu don $10.50
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • Unagi special fried rice $14.50
    • BBQ eel, prawn and japanese chashu fried rice
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • Deep fried prawn with mixed vegetables in special spice and dry chilli $25.80
  • Stir fried handmade thick noodle with pork / seafood / vegetables $11.80
  • Sichuan style mapo tofu with minced beef $18.80
  • Fried kway teow with beef / seafood $11.80
  • Stir fried shredded pork in spicy ginger garlic sauce $19.80
  • Steamed vegetarian dumplings (4pcs) $6.40
  • Steamed custard bun(2pcs) $5.20
  • Chicken / beef fried rice $11.80
  • Pork meat ball salad $7.00
  • Beef pie $4.80
  • Sowboy $4.50
    • Frankfurter with chilli sauce & tomato sauce
  • Party pie N/A
  • Pork loaf salad $7.00
  • Beef & bacon $4.80
  • L.A $4.80
    • Frankfurter with American mustard
  • Egg salad $6.40
  • -Lamb $7.00
  • Roast turkey, cream cheese, cucumber, spinach, cranberry $10.50
  • Beef
  • Egg $6.00
  • -Calamari $6.00
  • Egg & bacon sandwich $5.50
  • Toasted bagel
  • Avocado $1.00
    • Each
  • Chilli Prawn $2.60
  • King Fish $1.50
  • A10. YAKINIKU DON $11.50
    • Japanese BBQ Beef On Rice
  • Japanese Horse Mackerel $2.00
    • (Teriyaki Sauce)
  • F8. IKA MARUYAKI $10.80
    • Grilled Squid with Teriyaki Sauce
  • F3. GYOZA $7.00
    • Pan Fried Handmade Dumpling
  • S3. SUSHI DELUXE BENTO $15.50
    • Complimentary Miso Soup
  • C6. KIMGYU RAMEN $11.80
    • Kimchi Style Beef Noodle Soup
  • Beef & Burgundy Pot Pie 19.90
    • Topped with flakey puff pastry served with chips & salad
  • PUMPKIN & MACADAMIA RISOTTO (v/gf) 16.90
    • Roasted pumpkin, macadamia nuts & caramelised onion sauteed with Arborio & wild rice finished with hint of cream. Garnished with roquette & parmesan
  • RMH POT PIE 19.90
    • Served with chips & a garden salad. See our chef's specials
  • Pork Belly Sandwich 16.90
    • Crispy roasted pork belly on Turkish bread with maple syrup glaze & Asian coleslaw. Served with chips
  • 300g PORTERHOUSE STEAK (gf) 25.90
    • Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
  • CHILLI CHEESE FRIES 9.00
    • A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
  • LEMON PEPPER CALAMARI (gf) 21.90
    • Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
  • POTATO WEDGES (v) 9.00
    • Served with sour cream & sweet chilli sauce.
  • Crispy Chicken Noodle $12.90
  • Beef & Wonton $11.90
  • Beef $10.90
  • Guilin Beef Noodle $11.90
  • Vegetable Combo $10.90
  • Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
  • Two Choice with Rice or Noodles $10.90
  • Combination $13.90
  • Sliced Beef Simmering in Hot Chili Soup $26.80
  • Sliced BBQ Pork with Plum Sauce $19.80
  • King Prawn with Chinese Broccoli Puree $29.80
  • Garlic King Prawn $29.80
  • Pan Fried Lemongrass Chicken $23.80
  • Classic Sweet and Sour Pork $19.80
  • Stir Fried Sliced Beef with Satay Sauce $22.80
  • Steamed Vegetarian Dumplings (3 pieces) $7.80
  • Honey Prawns $29.00
    • King Prawns in light batter stir fried with honey sauce
  • Minced Chicken & Sweet Corn Soup $6.50
  • Sauteed Roast Pork with Bean Curd Chinese Mushroom & Vegetables $24.00
  • Beef & Chicken Satay on Brochette $7.00
  • Fish Fillet with sweet corn Sauce $24.00
  • Sauteed King Prawns with Cashew Nuts & Diced Vegetables $29.00
  • Law Hon & Soft Noodle $23.00
  • Bean Curd Fried with Spice Salt $21.00
  • Beetroot cured salmon $9.00
  • Garden salad, house dressing $9.00
  • Weekend brunch- saturday & sunday 12-3
  • Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
  • Hand cut french fries, garlic oil, sea salt, parsley, aioli $9.00
  • Omelette of hot smoked salmon, dill, potato, creme fraiche, grilled ciabatta (GFO, V) $18.50
  • Spicy Nduja salami inferno, san marzano tomato, fior di latte, kalamata olives, basil $25.00
  • Big breakfast (GFO) $23.50
    • poached eggs, hash brown, bacon, mushrooms, tomato, spinach toasted sourdough
  • 9.90
  • AVOCADO & SALMON 9.00
  • AVOCADO & FETTA 7.50
  • 4.50
  • PEANUT BUTTER
  • HAM & CHEESE 6.50
  • JAM
  • CREAM CHEESE
  • 300g rangers valley groinfed rump $39
  • Plain omelette $12
  • Daily selected oysters with condiments $3.5 each
  • 180g grainted sirloin 'minute' steak $30
  • Bordeloise N/A
  • Full hot buffet breakfast $24
  • Pepper N/A
  • Petuna Smoked Salmon $4
  • Croissant with smoked salmon and cream cheese $9.00
  • -Mexican salsa with sour cream and cheese
  • Thin pancakes
  • Crepe with fruit salad $9.50
  • Ham, cheese and tomato $9.50
  • Chicken fillet with cheese and avocado $10.50
  • Crepe de banane $9.00
  • Baked beans on toast $8.00
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Black Jack

Black Jack

location

Address

1 Phillip Ct, Melbourne, Victoria 3207, Australia

phone

Phone

0396460910

email

Email

None

clock

Opened hours

Monday 06:00 - 14:00 Tuesday 06:00 - 14:00 Wednesday 06:00 - 14:00 Thursday 06:00 - 14:00 Friday 06:00 - 14:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Location
1 Phillip Ct, Melbourne, Victoria 3207, Australia
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