Address
336 Darling Street, Sydney, New South Wales 2041, Australia
Black Lizard in Balmain Menu
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None
Nearby Sample Menus
- 350g grain fed scotch fillet $29
- Chilli salt squid $21
- Magharita pizza $9
- Chorizo with tomato relish $12
- Pepperoni $20
- Kids ice cream w chocolate or strawberry sauce $4
- Grain fed sirloin $27
- Lamb souvlaki skewers $12
- Steamed broccoli with house chilli jam $14
- Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce $12v
- Steamed jasmine rice $3 per person
- Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts $20
- Crispy braised pork belly stir fried with house chilli sambal eggplant & beans $26
- Stir fried free range chicken breast fillets with house chilli jam & fried basil $27
- Stir fried Angus beef fillets with eggplant & chilli black beans $27
- Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts $27
- Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
- Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
- 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
- Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
- The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
- The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
- Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
- Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
- Knickerbocker Sundae Glory Ice cream, macerated strawberries, merin gue, tuile biscuit and a toffee sauce $12
- Warm tartlet of grilled leeks w/ confit garlic, haloumi capsicum and black olives, parsley salsa verde $13
- - Coffin Bay pacific $3.70
- Mushroom N/A
- Green beans with shallot and olive oil $7
- Vanilla Cheesecake Mousse w/ mango, saffron poached pine apple and ginger bread crumble $12
- Jaffa Chocolate Slice w/ hazelnut almond meringue and double cream $12
- TENDERLOIN 100 day grain fed yearling grade 200gm $33
- Gourmet - 1 battered fish, 1 barramundi skewer, 2 prawn cutlets, 2 battered sea scallops & chips $16.95
- Snapper (with Chips/with Salad) $14.90/$15.90
- Baby Octopus with Sweet Chili sc $5.95/each
- Grilled - 1 grilled fish, 1 octopus skewer, 1 salmon & prawn skewer & mixed garden salad $16.95
- Chips & Salad $3.50
- BBQ King Prawn $18.00
- Sweet Potato Chips (S/M/L) $4.50/$6.50/$9.95
- Salt & Pepper Squid $14.95
- Caprese - fresh buffalo mozzarella, roma tomato, basil, homemade breadsticks $18.50
- Prosciutto Parma - tomato, Italian mozzarella, prosciutto $25.00
- Gorgonzola - Italian mozzarella, gorgonzola, ham, mushroom $21.00
- Vegetariana - tomato, Italian mozzarella, potatoes, olives, capsicum, mushrooms, red onion $20.00
- Lasagne Fatte in Casa - homemade with our ragu alla bolognese and besciamella $17.50
- Margherita Inversa (no tomato base) - Italian mozzarella, Roma Tomato fillets, basil, parmigiano Reggiano $22.00
- Prosciutto e Rucola - prosciutto, rocket, roma tomatoes, artichokes, walnuts, shaved parmesan, ex. v. Olive oil $17.50
- Prosciutto Jamon Iberico - tomato, Italian mozzarella, prosciutto $30.00
- KOREAN Our twist to the Korean BBQ combines char siu with hot Korean paste. -
- TSING TAO – Chinese N/A
- 2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
- THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95
- MAKE YOUR OWN NOODLES IN 3 EASY TO FOLLOW STEPS: 1 CHOOSE YOUR DESTINATION FROM THE 8 REGIONS OF ASIA: -
- SINGAPOREAN This Singaporean dish is one we never get tired of eating. Carrots, button mushrooms, bean sprouts, shallots & onions are stir fried in our mildly spicy curry sauce. -
- ASAHI – Japanese N/A
- OB – Korean N/A
Black Lizard
Phone
0280188155
Opened hours
Monday: 07:00-16:00, Tuesday: 07:00-16:00, Wednesday: 07:00-16:00, Thursday: 07:00-16:00, Friday: 07:00-16:00, Saturday: 08:00-16:00, Sunday: 08:00-16:00
Price
None
Type
None
Service
None
Cuisine
Australian
Features
336 Darling Street, Sydney, New South Wales 2041, Australia
- Balmain Australian Menus
- Inner West Australian Menus