Black Rice in Melbourne Menu

None

Nearby Sample Menus

  • Sweet potatoes, garlic, rosemary salt $9.00
  • Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
  • Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
  • Lemon curd Eton mess, thick cream, fresh strawberries $12.00
  • Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
  • Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
  • Chicken rillettes, rosemary jelly, ciabata $9.00
  • Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00
  • Curry chicken & veg with rice $7.50
  • Satay beef with rice $7.50
  • Satay chicken with rice $7.50
  • Singapore fried noodle $7.50
  • Curry beef & veg with rice $7.50
  • Chilli beef & veg with rice $7.50
  • Beef & veg chow mein $7.50
  • Vietnamese beef noodle soup $7.50
  • Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
  • Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
  • Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
  • Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
  • Sukiyaki Donburi - Teriyaki Beef on Rice $7.50
  • Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
  • Seaweed Salad $3.50
  • Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
  • $5.50 (Small)
  • Hokkien Noodle
  • Egg Noodle
  • Satay Chicken
  • Seafood $13.00
    • (Calamari, Prawn, Scallop & Fish)
  • Vegie Pancake $2.50each
  • Salt Pepper Fish
  • Honey Peppery Steak
  • 750g of Pork Belly
  • 29 Spicy Cold Noodle $17.00
    • Buckwheat noodle in special homemade spicy sauce with carrot, cucumber, pickled radish and sliced beef topped with a boiled egg
  • For 2 People $76.00
  • For 2 People $120.00
  • 55 WOODO Spicy Rice Cake $20.00
    • Braised Rice Cake with Vegetables, Ramyeon, Boiled Egg, Dumplings and Special Chilli Sauce
  • - Chuck Flap Tail
  • For 2 People $66.00
  • 48 Mixed Sausage Hot Pot Small $30.00
    • (Mild/Spicy/Extra Spicy) Mixed sausages, baked bean Kimchi, cheese slices with vegetables in beef broth
  • Chicken ribs $20.00
    • 10 chicken ribs tossed through your choice of sriracha mild chilli & spring onion or garlic & oregano sauce
  • Coffee panna cotta $14.00
    • Panna cotta served with a rich chocolate topping & whipped cream
  • Calamari $16.00
    • Salt & pepper calamari served with aioli, lemon & a sun dried tomato red onion salad
  • Sausage $18.00
    • Sliced sausage with BBQ, mozzarella, caramelised onion
  • All of our cuts are MSA graded & cooked to your liking served with chips, your choice of sauce & salad
  • Apple pie $16.00
    • Warm apple pie served with ice cream, cream & apple cinnamon sauce
  • Fish and chips $24.00
    • Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
  • Falafe (V) $15.00
    • Tomato, cucumber, lettuce, red onion, sumac, parsley & mint with falafel, flatbread & yoghurt dressing
  • Miso soup, wakame, bean curd, spring onion 6.00
  • Crumbed flat mushroom Kara-age', nori 12.00
  • Sweet corn 'kaki-age'
  • Special fried black rice, egg, spring onion
  • Crisp kale 'Agebidashi', buckwheat
  • Ox tongue, spring onion 19.00
  • Kingfish sashimi, Asian dressing
  • Den fried chicken 15.00
  • Extra: Smoked Salmon $4.00
  • Thai Beef Salad $13.00
  • Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
  • Breakfast Roll - eggs, bacon, cheese $8.00
  • Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
  • Omelette - ham & cheese or spinach & mushroom $9.00
  • Grilled Chicken Burger - served w chips & salad n/a
  • Scrambled Salmon - eggs with cheese, smoked salmon & chives on toast $12.00
  • - Black Bean
  • Long Beans $26.50
    • Lightly fried, stir fried with minced pork
  • ASPARAGUS SOUP
    • With minced chicken
  • Asparagus $7.00
    • Fresh crab meat
  • Crab Claw (1pc) $11.50
    • Deep fried stuffed with minced prawn paste
  • Sauteed Minced Pork, Eggplant with Szechuan Sauce Baked in a Hot Pot $26.50
  • West Lake Duck in a Sweet & Sour Sauce $29.50
  • Hot & Sour $7.00
    • With Chinese mushroom bamboo/shoot shredded BBQ pork & fungus with hot spices
  • Aloo baingan $14.90
    • Couliflower and eggplant tossed together with hand-picked indian spices
  • Gohst mirichi paneer(Nuclear strength hot) $17.90
    • Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
  • Kadhai paneer $16.90
    • Paneer chunks, pan-fried with capsicum, tomatoes, onion and tempered with spices
  • Keema naan $7.00
  • Mustard fish curry $17.90
    • Borramundi fish tossed with mustard and aromatic
  • Tandoori plain roti (no butter) $3.00
  • Malai kofta $15.90
    • Vegetable and cottage cheese dumplings simmered in a creamy sauce
  • Punjabi kadhi $14.90
    • Chickpea flour dumpling in a yoghurt gravy
  • Monkey nuts (V)
    • Our favourite assortment of mixed salted nuts with banana chips
  • -3x Squid shui jiao
    • Squid & carrot dumplings
  • Crispy pork crackling
    • Crispy, rich, delicious & addictive
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
  • -3x Pork, prawn & chive shui jiao
    • Pork, prawn & chive dumplings
  • -3x Chicken & prawn shui jiao
    • Chicken, prawn, onion & carrot dumplings
  • -3x Chicken & prawn xiao long bao
    • Juicy chicken & prawn dumplings filled with gravy
  • Pasta made fresh daily
  • Parmigiana(9”/13”)(V) $15/$29
    • San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
  • Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
  • Linguine $23/$24
    • Vongole, Bottarga (Salted, Cured Fish Roe)
  • Roast New Potatoes, Leek, Rosemary $11
  • Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
  • Mediterranea (9”/13”) $18/$28
    • Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
  • Whole Snapper with Vernaccia, Potato and Olives $38
  • Fried rice with seafood $12.00
  • Spiced salt filet $20.00
  • Shredded potato salad $8.50
  • Xiao long bao (12 pcs) $8.00
  • Special fried rice $10.50
  • Green vegetable with garlic sauce $13.00
  • Fried rice wrapped with egg $8.00
  • San choi bow $12.00
    • finely chopped vegetables with minced pork served in lettuce leaf (2 pcs)
  • - Fish Fillet $13.90
  • 156. YT Rice Paper Rolls $7.50
  • 72. Larb Glass Noodle $11.90
    • Minced Beef
  • 212. Ice Kacang $6.50
  • - Chicken $12.90
  • 190. Steamed Rice $3.00
  • 136. Pad Thai
  • - Chicken $12.90
  • Maguro sashimi - Tuna sashimi $23.00
  • Eel roll 6 pieces per serve $9.60
  • Hamachi - Yellow tail $6.60
  • Apple Juice $4.00
  • Udon: Tsukimi Raw egg - Thick wheat noodles with vegetables in soup with $10.30
  • Dorayaki - Sponge pancake with sweetened red beans with vanilla ice cream $9.00
  • Una kyu roll - Eel and cucumber $7.20
  • Ika butter - Squid pan fried with butter soy sauce $9.50
Black Rice

Black Rice

location

Address

567 Collins St, Melbourne VIC 3000, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 6:00 PM, Tuesday: 6:00 AM – 6:00 PM, Wednesday: 6:00 AM – 6:00 PM, Thursday: 6:00 AM – 6:00 PM, Friday: 6:00 AM – 6:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Sandwiches

features

Features

Cafe

Location
567 Collins St, Melbourne VIC 3000, Australia
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