Black Sea Cafe House in Parramatta Menu

None

Nearby Sample Menus

  • Avocado Sashimi Salad $8.50
  • Large & Special Roll $2.00
  • Ebi (Prawn) Katsu (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $12.00
  • Karaage Bento - one choice of main, rice, salad, miso & chicken karaage, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon (+$3), teriyaki seafood (+$3.50) $13.50
  • Tofu Don $10.00
  • Harumaki (5pcs) - deep fried vegetarian spring rolls $4.00
  • Teriyaki Chicken / Beef / Fish / Tofu / Veggie $12.00
  • Small (4pcs each) $14.00
  • Potato wedges with sour cream & sweet chilli $7.00
  • Margherita
    • Fresh tomato, cheese & oregano
  • -1 large traditional pizza
  • Passion delight, lemon, tartufi
  • Deal 3 $24.90
  • Caprice
    • Ham, mushrooms, olives & anchovies
  • Aquarius
    • Pepperoni, mushroom, anchovies & olives
  • BBQ Chicken
    • Tomato or BBQ sauce, chicken, mushroom, onion & pineapple
  • Maple syrup or Lemon and sugar $9.90
  • - ice cream $1.00
  • House made quiche of the day (See Daily Specials) served with a garden salad $16.50
  • Mushroom Bruschetta - lemon and chive cream cheese, spanish onion, roasted mushrooms and semi dried tomatoes drizzled with a balsamic dressing $12.20
  • Tuna - smashed avocado, boiled egg, lettuce and herb mayo on turkish or wrap $14.20
  • Hot Croissant -
  • Creamy Chicken Crepe with mushroom and spinach served with salad $18.20
  • Steak Sandwich - on turkish with lettuce, tomato, beetroot, grilled onions and relish with wedges $18.90
  • Portuguese Chicken Burger & Chips $11.00
  • Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
  • Chicken / Turkey Breast $5.50
  • Beef $7.00
  • Cheese & Tomato Avocado Melt $8.50
  • Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
  • Schnitzel with Lettuce & Mayonnaise $7.00
  • Chips - Bowl (Small/Large) $4.50/$6.50
  • Oysters Natural: Half/ dozen $18.00 / $30.00
  • Triple chocolate torte: served with cream $12.00
  • Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
  • Mushroom Risotto: with parmesan cheese, garlic, parsley and a touch of cream $25.00
  • Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
  • Bowl of Steamed Mixed Seasonal Vegetables $8.00
  • Soup of the Day $14.00
  • Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
  • Teriyaki Fish Set $9.50
  • Small Jar $7.00
  • Ruski Stolichnaya $6.00
  • Lindermans Bin 95 Savuignon Blanc n/a / $20.00
  • Teriyaki Chicken + Sashimi $13.50
  • Hokkaido Set (Banquet-A) $39 per person
  • Tem Ichi Set $16.50
  • Red Wine -
  • Set of Chili paste with deep fried Anchovy $14.90
  • Thai Style Mussel Pancake $14.90
  • Pad Thai vegetable tofo $12.90
  • Deep Fried ice cream $7.90
  • House Combo $16.90
  • Laksa Chicken $13.90
  • Ox Tpngue $8.90
  • Tom Yum Spicy Prawns $8.90
  • Pad Tom Yum (hot & spicy) - stir fried with himw made Tom Yum paste with Thai herbs, lemongrass & a touch of chilli (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Green & Gold - steamed mixed vegetables served with peanut sauce & topped with cashew nut (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Hokkien Noodles - stir fried hokkien noodles with vegetables with and sesame sauce with vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Green Papaya Salad - this North Eastern Thai salad is a classic. created with shredded green papaya tossedd with tomatoes, peanut, chilli & lemon juice dressing $10.90
  • Pad Thai Noodles - thai style fried rice noodles with egg, tofu, peanuts & tamarind sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Thai Fried Rice - traditional thai fried rice with egg & vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Green Curry - thai green curry flavoured with coconut milk, fresh vegetables, green peppercorns, garden hearbs & basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Salt & Pepper Squid - lightly fried marinated squid with Thai sauce & garlic $11.90
  • Acajou - Chocolate encased arc of caramel and chocolate mousse centre N/A
  • Black Forest - Chocolate sponge with fruit pieces and fresh cream topped with shavings of chocolate N/A
  • Chamomile Tea N/A
  • Babycino N/A
  • Flat White N/A
  • Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A
  • Tarte Chocolat - Tart base with a special chocolate mix N/A
  • Exotic Banana Split - Banana, gelato and fresh cream with special toppings N/A
  • Sea cucumber and fresh mushrooms $33.80
  • Hakka style pan fried tofu with pork mince $22.80
  • Special Yun nan Style Porcine Cartilage $22.80
  • Iron Chef's own recipe of fried rice with diced seafood and salmon roe $22.80
  • A beautiful vegetarian dish combining bamboo plith, mushroom, carrots, straw mushrooms, and lots of seasonal greens. A perfect healthy option $21.80
  • Sauteed home made Tofu (made from soybean and egg) topped with dices of assorted seafood, fish roe and snow peas $25.80
  • Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80
  • Iron Chefs tofu soup with selected seafood and egg white $11.80
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Sauteed Baby Spinach $3.00
  • Strawberry or Rainbow Petites $2.50
  • Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
  • Soup of the day served with sourdough toast $9.50
  • Beer Battered Barramundi served with salad & chips $17.50
  • Garden Salad - mixed leaf, tomato & cucumber $9.50
  • Eggs Benedict - toasted muffin with sautéed baby spinach, poached eggs & hollandaise sauce with ham: $13.00, with smoked salmon: $15.00
  • Kid's Milkshakes - Chocolate, Strawberry, Vanilla, Caramel, Lime, Banana $3.80
  • Anchovies $8
  • - Taramosalata pink caviar -
  • - Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
  • Saganaki cheese pan-fried Kasseri cheese $12
  • Fries $6
  • Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
  • Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
  • Moussaka oven-baked layers of eggplant, potato, mince & béchamel $18
  • Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
  • Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
  • Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
  • Australian lobster grilled with Mornay sauce and grated cheese Market Price
  • Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Gnocchi ca’ cucuzza - roasted pumpkin, pine nuts, goat’s cheese & baby spinach $27.9
  • Linguine vongole- cherry tomatoes, olive oil, garlic & white wine $28.9
  • Capretto- braised baby goat with potatoes, basil & chilli, tomato ragù $34.9
  • Bruschetta crust - tomatoes, red onions, origano, garlic, olive oil & basil $19.9
  • Seasonal vegetables $8.9
  • Caprese bruschetta (2) - wood fired italian bread with tomatoes, red onions, basil, garlic, extra virgin olive oil & bufala mozzarella $12.9
  • Vitello travolta - pan seared veal with prawns, scallops, avocado, cherry tomatoes & creamy pomodoro sugo $37.9
  • Granchio fritto - soft shell crab lightly fried & tossed with garlic, chilli & shallots $18.9
Black Sea Cafe House

Black Sea Cafe House

location

Address

Alfred Park Chambers, 376 Church Street, Parramatta, Sydney

phone

Phone

0413874445

clock

Opened hours

6:30 AM to 5 PM (Mon-Fri), 7:30 AM to 2 PM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Burger , Cafe Food , Coffee and Tea , Fish & Chips , Sandwiches , Turkish

features

Features

Cafe

Location
Alfred Park Chambers, 376 Church Street, Parramatta, Sydney