Blackfish Coffee in Port Macquarie Menu

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Nearby Sample Menus

KING PRAWNS AND PINEAPPLE $21.00
COMBINATION CHICKEN $14.80
FRIED PORK RIBS IN BLACKBEAN SAUCE $16.00
CRISP SKIN CHICKEN (half) $14.80
MALAYSIAN CHICKEN SATAY STICK (2 per serve) $5.00
MONGOLIAN BEEF $14.80
LYCHEES AND ICE CREAM $7.00
DEEP FRIED TENDER LOIN OF BEEF IN LEMON SAUCE Crispy strips of beef fillet tossed in beautiful lemon sauce. $16.50

Pla nueng manow Market price Market price
- Steamed whole fish with fresh Thai herbs, chilli & home-made sauce served with sliced lemon & salad
Roast duck $19.90
Steamed jasmine rice L $3.50 M $2.50
Pad satay prices above
- Steamed or stir-fried mixed vegetables with our home-made peanut sauce
Chilli squid prices above
- Stir-fried squid with onions, shallots, green beans, capsicum, basil & chillies
Special Thai fried rice L $14.90 M $12.90
- Stir-fried rice with eggs, shallots, Chinese broccoli, bok choy & tomatoes
Thai fried rice $8.90
- Stir-fried rice with eggs, peas, tomatoes, onions & carrots
Chicken, pork, beef $14.90

Chicken Nugget $0.70
Pineapple Fritter $1.70
Wraps - Sweet Chilli or Chicken Caesar $7.00
Lg Gravy $2.50
Crumbed $0.55
Dim Sim $1.50
Large $9.50
Day After Burger $7.00

Rainforest Cafe homemade granola served with fresh fruit , yoghurt and honey yoghurt $12.00
Bowl of wedges - with sour cream & sweet chilli sauce $8.00
Fettucine with prawns, onion jam, baby spinach and Romesco sauce $24.00
Assiette of charcuterie Assorted platter with duck & pork rillette, duck liver parfait, Salumi saucisson sec, cornichons, onion marmalade and sourdough bread $22.00
- Smoked salmon $15.00
- Bacon $15.00
Rainforest Green Eggs (scrambled, poached or fried local free-range eggs) with avocado, baby spinach, parsley oil and organic sourdough toast $14.00
Fish & chips - Beer battered Flathead fillets with salad & homemade tartare sauce $17.00

No.1 Aussies - 1 chicken, large chips, medium coleslaw & medium gravy $26.00
Hamburger $7.00
Pork belly with rice $12.95
Chicken Dimsim $3.00
Chicken Chippies small: $6.00, large: $12.00
No.2 Dinner - 1 chicken, large chips, 4 baked potato, 4 baked pumkin & medium peas & gravy $24.00
Super Dinner - 1/2 chicken, baked potato, baked pumpkin, peas & gravy OR choice of 3 salads $11.00
Deluxe Burger $4.00

Bacon/Mushrooms/Avocado/Spinach $3.50
Five Grain Power Porridge - Goodness in a bowl -Five Grain Porridge topped with dates ,Dried Apricots,Pistachios,Almonds and Walnuts $10.50
Beantree Big Feast -Crispy Bacon and Free Range Eggswith Potato Rosti,Sauteed Mushrooms,Roast Tomato,Sausage and Toast $18
Mushroom Bruschetta-Wilted Baby Spinach,Garlic Lemon Mushrooms,Cherry Tomatoes served on toast and topped with poached Eggs $15
Breakfast Burger - Bacon,Free RangeEgg,baby Spinach,Swiss Cheese,and Tomato Relishon a Toasted Turkish Roll $10
Green Eggs and Ham-Pesto Scrambles Eggs and Grilled Ham served with Wilted Baby Spinach and Avocado served in Soudough $15
Classic Eggs Benedict -Baby Spinach topped with 2 Free Range oached Eggs,drizzled with Hollandise Sauce . Add Bacon $15.50/Add Smoked Salmon$17 $12
Eggs to Your Liking - 2 Free Range Eggs scrambled or poached and served on toast Add Bacon $3.50/Add Tomato $2.50 $2.50

Bowl of fries aioli $8.50
Caesar Salad - bacon, croutons, poached egg and parmesan $19.00
Peppered Soft Shell Crab - with mango avocaado and asian style salad $27.00
Beef lasagne and chips $9.50
Tomato and basil bruschetta $13.00
Classic - crumbed or grilled ocean perch with calamari, prawns, fries and mixed greens $24.00
Gluten free bread per serve $3.00
Flathead Fillets - with fries and tartare $19.50

NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Dianne Sauce (LG) $1.95
Grilled Garlic Mushrooms (LG) $3.95
Pineapple Ring (LG) $0.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95

Black Forest Torte $29.95
Marble Mudcake $30.95
Jamaican Chocolate $26.95
White Gold Mudcake $28.95
Double Choc Strawberry Torte $30.95
American $24.95
Continental Profiteroles $1.95
Tropical Torte $29.95

Whalebone Wharf Famous Seafood Platter The platter is designed for two people w a hot & cold selection. 1/2 Lobster mornay, garlic eastern King Prawns, mixed oysters, scallops, garlic mussels, salt & $135
Kilpatrick Grilled w confit bacon & Worcestershire sauce 1/2 $24.5 / doz $34.5
Seafood Hot Pot Gumbo Fresh selection of seafood cooked in a pernod infused Bouillabaisse accompanied w cilantro, steamed rice & fresh chopped chilli $24.5
Spaghetti w Alaskan King Crab Skinny spaghetti lightly tossed w Alaskan King crab meat, white wine, garlic, chilli, shallots, lobster oil & fresh squeezed lime $36.5
Mud Crabs Natural w tropical fruits & salad, classic Singapore chilli or garlic herb butter * subject to seasonal availability M/P
Stone Baked Herb Damper Daily baked served w garden herb & confit garlic butter $8.9
Shooters Vodka, tomato juice, Worcestershire sauce, Tabasco & black cracked pepper 1/2 $28.5 / doz $39.5
Steak House Chips Lightly seasoned $7.5

HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a

- 800g $48
Ice cream with chocolate or strawberry topping $6
PAD PET chili, kachi, peppercorns, basil & veges -
- Vegan $16
- Prawn $26
- Vegan $16
- Prawn $26
GANG KEOWAN green curry (slightly hot) with basil -

ABITZA : Bolognaise, napolitana, salami, bacon, tomato, capsicum, pineapple & parsley flakes 12 inch $20.00 / 9 inch $16.00
HOT CHICK Napolitana & carbonara, tomato, bacon, chunks of chicken, sweet chilli & sour cream. $18.00
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Bolognaise: lean prime mince cooked with red wine, herbs & spices. S $9.50 / M $14.50 / L $17.50
Napolitana E $8.50 / M $13.50 / L $16.50
CHICKEN CACCIATORE: (Gluten free product ask for no pasta) Chicken breast fillet baked in a tomato based sauce. $24.50
Napolitana-Pesto E $9.50 / M $14.50 / L $17.50
Cream of Mushroom E $8.50 / M $13.50 / L $16.50

The Julius - Brushed with garlic oil, sizzling rasher bacon, mozzarella and finished with a light salad coated in Caesar dressing, egg, tender chicken, onions, anchovies and sprinkled with Parmesan. One size only : $9.95
The Soul of Italy - Bacon, classic pizza sauce, Kalamata olives, slow roasted Roma tomatoes, garlic, crumbled feta, anchovies covered with a rocket salad in a light balsamic glaze. One size only : $9.95
Aussie - Rasher bacon, egg, mozzarella, garlic and our classic pizza sauce. Garnished with Parmesan. Small: $9.95, Large: $12.95, Gluten Free: $11.95
Bourbon BBQ Chicken Wings - with Parmesan & shallots. 6 pieces (one serve): $8.95
Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
The Caprese - Brushed w/ pesto, our own roasted Roma tomatoes, mozzarella, topped w/fresh rocket and torn bocconcini salad drizzled w/extra virgin olive oil. Garnished w/feta & Parmesan. One size only : $9.95
Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
Rustic Tassie Lamb - Tender grass fed Tasmanian lamb served on pesto,chorizo,roasted Roma tomatoes,mushrooms, onions,herbs,feta,olives mozzarella, classic pizza sauce, rocket leaves,fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95

Chicken Nuggets with Chips & Salad $8.95
Dianne or Pepper Sauce $2.95
Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
Soft drink $3.95
BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95

Blackfish Coffee

City of Port Macquarie > Port Macquarie > Blackfish Coffee

Address

123 William St, Port Macquarie, New South Wales 2444, Australia

Phone

0265844245

Email

None

Opened hours

Monday: 5:30 AM – 2:00 PM, Tuesday: 5:30 AM – 2:00 PM, Wednesday: 5:30 AM – 2:00 PM, Thursday: 5:30 AM – 2:00 PM, Friday: 5:30 AM – 2:00 PM, Saturday: 5:30 AM – 1:00 PM, Sunday: 7:00 – 11:00 AM