Address
5/33 Surf Ln, Cronulla NSW 2230, Australia
Blackwood Pantry in Cronulla Menu
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Nearby Sample Menus
- Wines to match also available $50pp
- Pan seared scallops with pork and pistachio rillette and carrot puree -
- Pan fried john dory fillet with seared scallop, broccolini, tempura zucchini flower and tomato chilli jam market price
- Chocolate tart with double cream, crispy creme patisserie, macadamia ice cream, flourless chocolate cake and crystalised pistachio $16
- All beef served with roast heirloom carrots, parsnip puree, tempura oyster mushrooms and a bourbon and onion butter -
- - 1 glass $8
- - 2 glasses $6
- mains -
- Seafood Platter - 1 Fish, 1 Serve of Chips, 1 Seafood Stick, 2 King Prawn Cutlets, 3 Calamari Rings, 1 Pineapple Fritter, Lemon and Tartare Sauce $24.80
- Fish of the Day -
- Snackbox - 1 Fish, 1 Serve of Chips, 3 Calamari Rings, Lemon and Tartare Sauce $14.50
- Fish Cocktails (each) $1.20
- Oysters Kilpatrick 1/2 Dozen $15.90 / 1 Dozen $28.50
- King Prawn Cutlet $2.50
- Atlantic Salmon Fillet Grilled $11.90
- Dim Sim $2.50
- Selection of cheeses; Maffra longhold cheddar (Australian); Chaumes - washed rind cheese (French); Sancy fourme d'amberot - dessert wine infused blue cheese (French). Served with fresh fruit, pear & r $20.00
- Roasted duck breast & confit leg, duck liver parfait, toasted brioche, macadamia, black currant grapes, fennel, redlof, blackcurrant jus $37.00
- Tuscan fried potatoes $8.00
- Mash potato $6.00
- Caprese salad; heirloom tomatoes, buffalo mozzarella, baby capers, basil, mint & balsamic $20.00
- Caramelised banana mousse, coconut dacquoise, rum gel, mojito macaron $16.00
- Chocolate & hazelnut torte, nutella powder, rhubarb sheet, white chocolate & tea sauce $16.00
- Seafood Platter for 2, including : sydney rock oysters, fresh blue swimmer crab, balmain bugs, smoked salmon, fresh & barbecue prawns, scallops, beer battered fish, ba(Without/With 1/2 Lobster Mornay) $110/$150
- Lamb wrap, slow cooked lamb shoulder, balsamic tomatoes, rocket, paprika, spanish onions, tzatziki $18
- Sauteed broccolini, ancho chilli oil, almonds $9
- Marinated feta & mixed olives $6
- Tomato Chutney $2.50
- Zucchini & haloumi fritters / Sauteed mushrooms / Avocado $4.00
- Freshly baked tart of the day $18
- TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams $5.50
- Lentil, burghul, freekeh sa'ad, pinenuts, labne, mint, golden raisins & pomegranate $17 / $25
- Garlic bread (serves 2) - Long roll sliced with garlic butter $2.50 ea
- Prawn - Tomato, cheese & prawns Large: $10.00, Large: $16.50
- Pepperoni - Tomato, cheese & pepperoni Large: $10.00, Large: $16.50
- Dried Tomato - Tomato, cheese, prawns, sundried tomatoes, capsicum & mushrooms Large: $10.00, Large: $16.50
- Napolitana - Fresh tomato, cheese, anchovies, garlic, oregano and olives Large: $10.00, Large: $16.50
- Meat Lovers - With pepperoni, ham, cabanossi, bacon,cheese and BBQ sauce Large: $10.00, Large: $16.50
- Chicken Tropicana - Tomato sauce base, with fresh mozzarella, chicken, roasted capsicum, Spanish onion and pineapple Medium: $10.00, Large: $12.50, Family: $16.50
- Cheesy bread (serves 2) - Long roll sliced with garlic butter and mozzarella cheese $4.50 ea
- Baked basket of bread (for 2 people) $9
- Sydney rock oysters natural ½ doz $18 / 1 doz $35
- Yamba prawn tart w creamed leeks, marinated feta, basil pesto, tomato & coriander salsa $22
- Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
- - wine suggestion: 2013 david hook “estate range” pinot grigio Glass $8.5
- - wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
- Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
- - (without bug for a vegetarian option) $24
- Passionfruit Slice $2
- Ham roll & Coca-Cola 600mL variety $9.80 / $11.50
- Choc Mint Slice $2
- BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
- Cupcakes $2
- Rice paper roll & 'Nestea' 500mL $9.80
- Blueberry Almond Tart $3.80
- Vanilla Slice $2.70
- Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
- Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90
- Ham Rock + Fried Egg Roll - W/ Relish, Cheddar + BBQ Sauce $12.90
- Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
- Croissants - Plain Almond $4.50
- Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
- Porridge - W/ Fresh and Poached Fruits $10.90
- Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Traditional Sourdough / Soy + Quinoa / Rye + Caraway / Ciabatta / Purple Wheat Wholemeal $5.00 / Gluten free: Extra $2.00
- Herb Bread $4.00
- Hawaiian Ham and pineapple m $ 17.00 / l $ 20.00
- Terra E Mare Tender fillet cooked with king prawns in a port and cream sauce $22.00
- Napoletana Anchovies and olives m $ 16.90 / l $ 19.90
- Greek salad $11.00
- Saltin Bocca Topped with ham, mozzarella cheese, tomato and a touch of cream $17.90
- - -
- Bolognese Minced beef and tomato sauce $15.00
- Summer berry pudding with clotted cream $11
- Chips with aioli (v) $8
- Peking Duck Pancakes $11
- Mixed Marinated Olives (v) (gf) $8
- Chilli salt squid with aioli and lime $11
- Toblerone Ice Cream Pyramid with Raspberry & fresh Honeycomb (v) (gf) br> $11
- Spanish Doughnuts with Double Cream, Caramel, Chocolate & Raspberry dipping sauce (v) $11
- Mushroom and Parmesan Risotto balls with aioli (v) $11
- Classic Steak Sandwich - Grilled Scotch Fillet, Lettuce, Tomato, Onion, Beetroot & BBQ sauce $6.90
- Peas Small: $3.60, Medium: $4.60, Large: $5.50
- Ritz Brekky Burger - Bacon, Egg, Avocado, Onion, Rocket, Cheese, Mustard & Tomato sauce $5.50
- Roast Beef Dinner $12.90
- X-Lge $13.20
- Rice Pudding $3.50
- Half Chicken $8.40
- Roast Pork $6.90
- Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
- Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
- Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
- Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
- Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
- Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
- Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
- Pizza Squares - Herb & Garlic / Olive & Feta $8.50
- Chicken Souvlaki - Marinated chicken char-grilled on a skewer m: $33.0
- Pan Fried Haloumi - Sheep and goats milk cheese e: $16.0, m: $33.0
- Olives $5.0
- Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0
- Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0
- Souzakakia - Veal / pork meatball with tomato salsa e: $18.0, m: $33.0
- Moussaka - Layers of bolognese sauce, eggplant and potatoes topped with creamy white sauce m: $30.0
- Garlic Bread $5.0
- Kao Kai Tod (deep fry chicken) Deep fry chicken with some sweet chilli sauce. $12.90
- Garlic and Pepper Stir Fried Garlic, Thai pepper and vegetables. -
- Kao Moo Krob Crispy fried pork over rice served with chef's special sweet sauce. $12.90
- Executive Curry Puff (3pcs) With salmon filling. The best curry puff you will ever eat. $6.90
- Blue Ginger Fresh ginger, mushroom, baby corn, and vegetables. -
- Fried Rice Thai style fried rice with lots of fresh vegetables. -
- Heaven on Earth Fresh vegetables, chilli topped with garlic sauce. -
- Pad Cashew Nut Cashew nut, chilli jam, and vegetables. -
- Tortillas $1.10
- Steak & Chips $9.50
- * Sizzling Fajitas Platter (Chicken & beef, dips & tortillas) -
- Prawns Picante (Garlic, salsa, rice) $19.90
- Guacamole $3.00
- Small Garden Salad $4.90
- Served with Mexican beans, rice, sour cream & cheese. -
- Mexican Beans $2.50
Blackwood Pantry
Phone
0295444857
Opened hours
Monday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Vegan , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Cafe
5/33 Surf Ln, Cronulla NSW 2230, Australia
- Cronulla Australian Menus
- Cronulla Cafe Food Menus
- Cronulla Gluten Free Menus
- Cronulla Vegan Menus
- Cronulla Vegetarian Menus
- Southern Sydney Australian Menus
- Southern Sydney Cafe Food Menus
- Southern Sydney Gluten Free Menus
- Southern Sydney Vegan Menus
- Southern Sydney Vegetarian Menus