Blahnik Cafe in Melbourne Menu

None

Nearby Sample Menus

Don Don (sample menu)
  • -Miso soup $1.50
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
Waiters Restaurant Pty Ltd (sample menu)
  • Avocado Vinaigrette
  • Fettuccine Al Pollo
  • Penne Calabrese
  • Saltimbocca
  • Minestrone
  • Ravioli Ricotta
  • Herb Bread
  • Anti Pasto
Cafe Intimo (sample menu)
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
Crystal Jade Restaurant (sample menu)
  • Mince Pork & Century Egg Congee $15.00
  • SPIRITS & APERITIFS: Wild Turkey Bourbon $10.00
  • SPIRITS & APERITIFS: Southern Comfort $9.00
  • Claypot Braised Fish Maw & Sea Cucumber (S/L) $45.00/$88.00
  • Smoked Vegetarian Beancurd Roll $16.00
  • Creme De Red Bean (hot or cold) $7.00
  • Braised Superior Shark Fin in Superior Broth $110.00
  • Sweet & Sour Pork Ribs $28.00
65 Degrees Cafe (sample menu)
  • Mexican eggs $15.50
  • Chicken burger $14.50
  • Corn fritter $16.50
  • Porridge $11.90
  • Eggs benedict $16.00
  • Satay chicken $13.50
  • Veggie breakfast $16.90
  • Wagyu beef baguette $14.50
Izakaya Den (sample menu)
  • Fuji apple Millefeuille
  • Grilled sweet potato & shiitake
  • Tofu cake, raspberry, coconut ice cream 13.00
  • Special fried black rice, egg, spring onion
  • Grilled sweet potato and shiitake mushroom 9.00
  • Spicy tuna tataki
  • Yuzu curd tart, meringue 13.00
  • Cheese & Sake matching 18.00
Shark Fin House (sample menu)
  • Deboned Steamed Duck with a Mixture of Fresh Seafood $33.00
  • - XO Chilli Sauce
  • Calamari $16.00
    • Deep fried in batter-wok tossed with garlic & five spice chilli
  • Silky Bean Curd $32.00
    • Diced mixed seafood on bed of silky bean curd
  • Steam Bowl
  • Mixed Vegetables with Vermicelli Baked in Hot Pot $28.00
  • Fresh Banana, Deep Fried in a Golden Batter, Served with Ice Cream & Syrup $9.80
  • Queensland Coral Trout Seasonal Price
Young & Jackson (sample menu)
  • Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
  • Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
  • Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
  • Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
Red Pepper Indian Restaurant (sample menu)
  • Onion chilli kulcha $6.00
  • Peas pulao $10.00
  • Garlic naan $4.00
  • Cucumber raita $4.00
  • Sarson da saag $16.90
    • signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
  • Palak paneer $16.90
    • Indian cottage cheese in smooth and vibrant pureed spinach
  • Gohst mirichi paneer(Nuclear strength hot) $17.90
    • Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
  • Green salad $9.00
Cafe VIC (sample menu)
  • Dessert & Cheese
  • Roast spiced sweet potato $8.00
    • With kewpie mayonnaise
  • Istra Prosciutto $18.00
    • Pomegranate, grilled pear & fennel salad
  • Sides
  • Roast pork $17.00
    • roasted vegetables, crunchy cracking, gravy & apple sauce
  • Blood Orange Semi-freddo Souffle $15.00
    • & chiacchiere biscuits
  • Fresh Prawn Ravioli $36.00
    • Crayfish lemon butter sauce & salmon caviar
  • Crisp Iceberg Lettuce $8.00
    • Blue cheese dressing & bacon
Hokka Hokka (sample menu)
  • Beef & Wonton $11.90
  • Spicy Chilli Pork $11.90
  • Beef $10.90
  • Prawn & Chicken $13.90
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
  • Crispy Chicken $12.90
  • Guilin Beef Noodle $11.90
Clocks On Flinders (sample menu)
  • Mixed leaf garden salad (V)(GF)
  • Finders parma with napoli ham + mozzarella, fries + spicy slaw
  • Pork sliders with apple slaw
  • -Non members $15.00
  • V=vegetarian / GF=gluten free
  • -Non members $10.00
  • -Members $13.30
  • -Members $16.80
Journal & Canteen (sample menu)
  • Banana, cinnamon & walnut bread $6.00
  • -Smoked salmon $5.00
  • Bruschetta
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Caprese salad, fresh mozzarella, basil & olive oil $13.00
  • Warm roast pumpkin, green beans, snow pea tendrils, nuts & seeds, tahini dressing $14.00
  • House made beef lasagne $18.50
  • -Pumpkin, feta & pepitas $8.00
Big Boy BBQ (sample menu)
  • Regular $4.95
  • Kansas City style beef brisket $15.90
  • - add ranch dressing $1.00
  • Full Rack $59.00
  • - cheese, tomato, beetroot, cucumber or coleslaw $1.00
  • Dill pickles
  • Jumbo $4.00
  • Ribs for One
Dahu Peking Duck Restaurant (sample menu)
  • 58. Peking Noodles with Meat Sauce $9.50
  • 24. Eggplant with Chilli Sauce with Rice $9.80
  • 10. Wuxi Shao-Long Bao (6 Pieces) $7.80
  • 60. Singapore Noodles $9.50
  • 22. Spicy Bean Curd with Rice $9.80
  • 59. Shanghai Fried Noodles $9.50
  • 33. Shredded Pork in Szechuan Sauce with Rice $9.80
  • 48. Fried Rice with Salted Fish and Diced Chicken $9.80
Blahnik Cafe

Blahnik Cafe

location

Address

Galleria, 30 Equitable Place, Melbourne VIC 3000, CBD, Melbourne

phone

Phone

0396422234

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea

features

Features

Wheelchair accessible ,  Seating ,  Cafe

Location
Galleria, 30 Equitable Place, Melbourne VIC 3000, CBD, Melbourne
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