Blended Spices in Melbourne Menu

None

Nearby Sample Menus

  • SE7. Crispy Prawn with Minced Garlic $19.80
  • SE10. Fish Fillet with Mix Vegetables $17.80
  • E5. Bean Jelly with Spicy Sauce $3.50
  • Boiled Beef Dumplings (18/15pcs) $4.50/$7.50
  • Dry-Fried Green Bean with Minced Pork
  • Pan Fried Beef Dumplings (15pcs) $7.50
  • 8pcs $4.00
  • P18. Sliced Pork Belly with Pepper and Chilli $17.80
  • Spicy chicken BBQ $15.50
  • Par jeon $10.00
    • Korean style marinara pancake
  • Choose as much as you want!!
  • Spring roll $7.00
  • Spicy pork BBQ
  • -Extra rice $2.00
  • Soybean pot with tofu $14.00
  • Rice cake soup $5.50
  • Mini Yasai Katsu Curry sweet potato and butternut pumpkin deep-fried $8.30
  • Chicken Tama Rice marinated grilled chicken breast stir-fried with vegetables in a thickened sauce $20.60
  • Chicken Katsu Curry chicken fillet deep fried in crispy panko breadcrumbs $18.20
  • Gyoza ?steamed and grilled chicken dumplings $6.10
  • Chicken and Ebi Cha Han chicken and prawns with stir fired rice and vegetables $17.60
  • Asian Greens and Tofu Bento a selection of wagamama favourites available to 3 pm only $15.90
  • Chilli Beef Ramen ?ramen noodles in a spicy chicken soup topped with grilled beef $18.30
  • Katsu Curry Sauce extra serving of katsu curry sauce $3.50
  • You can have a choice of MISO SOUP or a glass of wine (White) or glass of soft drink (coke, diet coke or sprite) or TEA
  • OYAKODON $15.50
    • (Braised chicken and egg with sukiyaki sauce on rice)
  • SAKANA NO BUTTER YAKI $22.80
    • (Grilled fish fillet with garlic butter sauce)
  • BEEF YAKINIKU $20.50
    • (Sliced beef in wafu sauce served with salad)
  • TAMAGO SOUP $5.50
    • (egg soup)
  • Veg. $16.80
  • BEEF NO TATAKI $13.80
    • ( Fresh raw beef with garlic sauce)
  • MISO SHIRU $4.80
    • (Traditional Japanese Soya Bean Soup)
  • Veggie breakfast $16.90
  • Mexican eggs $15.50
  • Eggs benedict $16.00
  • Steak sandwich $16.00
  • Chicken burger $14.50
  • Grilled salmon baguette $15.00
  • Pork belly baguette $13.50
  • Matcha latte
  • Single w/ rice $13.00
  • FN6. Roast Pork on Crispy Noodles $11.00
  • O3. Chinese Sausage Omelette on Rice
  • C4. Chicken Congee $9.50
  • M15. Minced Pork & Green Beans w/ XO Sauce
  • Single w/ rice $13.00
  • (12 pieces per serve)
  • W10. Whipped Eggs w/ Unagi
  • Gelato e sorbetto 12.00
    • A selection of locally made gelato, nut praline
  • Contorno
  • Colazione
  • Filetto di manzo 46.00
    • Grass-fed Tasmanian eye fillet with a rosemary and mustard crust, sauteed spinach and veal jus.
  • Wild rocket, grana, pear and balsamic vinaigrette 8.00
  • Ostriche 3.50 each
    • Freshly shucked oysters, served natural
  • Pasta e Risotto
  • Bircher Muesli 13.00
    • apple, natural yogurt
  • Penne $12.00
    • In house soup with sourdough toast
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • -Add poached egg $2.50
  • Bacon hash $13.00
    • Baked egg, bacon rashers, chat potatoes, chilli jam, toast
  • Fruit salad $8.50
    • Seasonal fruits
  • Supermood $12.50
    • Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
  • Available from 12pm
  • -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
  • Eggs Benedict $15.00
    • Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
  • Chicken Parma $19.90
    • Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
  • Roast Vegetable Ravioli $17.50
    • Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • Smoked Salmon Salad $20.90
    • Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
  • Extras $4.50
    • Bacon, Salmon, Avocado
  • Warm Chicken Salad $17.50
    • Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
  • Roast baby kipfler potatoes, confit garlic & sage 9.00
  • Bresaola (30g) 16.00
  • Duck hearts, broad beans, PX vinegar 14.00
  • Smoked bacon bap, gentleman’s relish 14.00
  • Bircher muesli, Chestnut Hill apple & almonds 12.00
  • Cara Cara orange, Campari & mascarpone 12.00
  • Le Marquis Chevre du Pelussin 16.00
    • goat’s milk, soft, France
  • Calamari & radish salad, ‘nduja dressing, fried bread 16.00
  • All rolled in warm pita bread
  • LAMB GIROS SOUVLAKI 14.50
    • tender marinated lamb giros from spit in pita
  • per head 50.00
    • (WITH DESSERT & COFFEE)
  • CHICKEN SOUVLA ON SKEWER 24.00
    • grilled chicken skewer, marinated in Greek herbs & spices, Greek salad & chips
  • chips inside $1.00
  • CHICKEN GIRO 18.50
    • marinated chicken from the spit, served with Greek salad & chips
  • DOLMADAKIA (V) 11.00
    • homemade herbed rice wrapped in vine leaves, served with homemade tzatziki
  • APPETIZER PLATTER for one 19.00
    • includes tzatziki, hommus & tarama dips, dolmadakia, feta cheese, kalamata olives, smoked sausages, Greek rissole & chicken or lamb fillet skewer.Served with warm pita bread
  • Lorighittas $28/$40
    • Lobster Meat, Basil Pesto, Fresh Tomato
  • Peppe (white base) (9”/13”) $17/$27
    • Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
  • Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
  • Verde (white base) (9”/13”) (V) $17/$27
    • Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
  • Braised Local Baby Goat, Artichokes, Wilted Kale $34
  • Margherita (9”/13”) (V) $15/$21
    • San Marzano Tomato, Mozzarella, Basil
  • Pappardelle $22/$32
    • Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
  • Super Meat (9”/13”) $20/$32
    • Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
  • The 2 Meat $15.50
    • Saucy pulled chicken and pulled lamb shoulder with lettuce, tomato and BBQ sauce
  • Kansas City style beef brisket $15.90
  • Slice $6.50
  • Regular $1.50
  • Extra Sauces $0.50
    • Dorothys Dream, Hot Boy, Rib Glaze, ketchup, mayo, ranch
  • UPGRADE TO JUMBO SIDES add $3.00 per side
  • Regular $4.95
  • Jumbo (6) $15.00
  • Spring roll (2pcs) $5.00
  • Vegetarian fried rice $9.50
  • Spare ribs with peking style sauce with rice $10.00
  • Braised beef with tomato with rice $10.00
  • Satay beef skewers (2pcs) $6.00
  • Curry braised chicken with rice $10.00
  • Calamari with black bean sauce with rice $10.80
  • Mixed vegetables noodle soup $9.80
  • Selection of toasts and condiments
  • -Prosciutto & tomato $9.00
  • Bruschetta
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Croque monsieur $14.00
  • -Add smoked salmon $5.00
  • Warm roast pumpkin, green beans, snow pea tendrils, nuts & seeds, tahini dressing $14.00
Blended Spices

Blended Spices

location

Address

McPherson's Building, 546 Collins Street

phone

Phone

0452344437

email

Email

None

clock

Opened hours

Monday: 10:00-17:00, Tuesday: 10:00-17:00, Wednesday: 10:00-17:00, Thursday: 10:00-17:00, Friday: 10:00-17:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Food Court

Location
McPherson's Building, 546 Collins Street
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