Pasta primavera linguini served with an array of eggplant, zucchini, mushrooms, onions, capsicum, fresh bocconcini and basil in a red sauce $17.00 / $19.00
Chicken penne grilled chicken pieces served on penne pasta, with sun-dried tomato and pesto in a rich creamy sauce $17.00 / $19.00
Seafood risotto prawn, mussels, octopus and calamari finished in a napolitana sauce $28.50
Cannelloni home-made, filled with spinach & ricotta $18.50
Mexicana tomato, cheese, chorizo, red beans, tomato salsa, jalapeño peppers, avocado topped with sour cream $19.50
Chicken strips tender chicken strips dipped in our special sweet marinade, lightly fried and served with salad and chips, served with a home-made honey mustard sauce $29.00
SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
KOREAN Our twist to the Korean BBQ combines char siu with hot Korean paste. -
ASAHI – Japanese N/A
Vegetable / Tofu $10.95
MAKE YOUR OWN NOODLES IN 3 EASY TO FOLLOW STEPS: 1 CHOOSE YOUR DESTINATION FROM THE 8 REGIONS OF ASIA: -
PAD THAI This satisfying Thai street food brings together the balance of salty, sweet, spicy & sour with our signature Pad Thai sauce wok tossed with egg, bean sprouts, crushed peanuts, dried shrimp, $12.95