Penang Kapitan Prawns Prawns in Fresh Chilli, Herbs and Coconut Milk $32.80
Steak Fillets with Honey and Black Pepper $30.80
Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra $83.00
Kuch Pie Tee (Tea Cup) (Two) Diced Seafood and Vegetables in Crispy Flour Shell $12.00
Premium Lamb Cutlets (Four) Choice of : Salt and Pepper / Chilli and Black Bean / Dry Curry / Honey and Black Pepper Sauce $32.80
Salted Fish Chicken Fried Rice $24.80
Chicken with Mixed Vegetable $23.80
Sambal Daging Stir Fried Beef in Sambal Chilli $22.80
Grilled Fillet Steak (served with chips and garden salad or vegetables) $29.00
Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
Chicken Egg & Lemon Soup $7.00
Grilled Haloumi Cheese $13.60
Greek Lamb Casserole (tender lamb cooked slowly in the casserole w/fresh tomatoes, white wine and finished with aromatic herbs, Served with your choice of vegetables or potato or spaghetti) $23.00
Garlic, Herb $3.80
Garlic Prawns (prawns asuteed with fresh garlic, shallots finished with a touch cream served on a bed of rice) Small $16.20 / Large $27.60
Add your favourite of sauces: pepper, dianne or mushroom -