Blondie in Melbourne Menu

None

Nearby Sample Menus

MACCHERONCINI ALL’ARRABBIATA - tomato, garlic, chilli, oil, salt, pepper, parsley $19.50
TRAIANO - mixed salad, red onion, cherry tomatoes, smoked salmon, black olives served with toasted bread $17.50
TAGLIERE DI SALUMI - selection of traditional cold meats served with strozzole all’Emiliana $26.00
BENEDETTINO - soft poached eggs served on spinach and smoked ham with hollandaise $17.50
MARE E MONTI - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, mixed seafood, prawns, garlic, cherry tomato, basil $26.20
CARACALLA - mixed salad, carrots, radish, cucumbers, squash, beans, cherry tomatoes, bean sprouts $15.00
Bacon $4.00
CALABRESE - tomato sauce, fior di latte, spicy salame, black olives and basil $20.40

Sorbetti and Gelato 16.00
- Selection of‏ house made flavours
Chef’s Garden Salad 8.00
Rotolo of Baked Ricotta 24.00/32.00
- Baby spinach,‏ pumpkin, sage brown butter sauce
Seared Tuna Loin 44.00
- With a salad of sweet potato, radicchio, semi dry tomato, caper dressing
Amaretto 10.00
San Daniele Prosciutto, Grissini 15.00
Soup of the Day 22.00
Cecconi’s toasted organic muesli with yogurt and banana 12.00

Available 7 AM To 11.30 AM
Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
Chefs Selection Ice Cream Tasting Plate $ 15
- A Selection Of 4 Mystery Ice Creams Chosen By The Chef
Polenta Chips With A Sweet Chilli Mayonnaise $ 10
Chicken Parmigiano $ 26
- Panko And Parmesan Crumbed Chicken Breast, Roasted Tomato Napoli Sauce, Virginia Ham And Mozzarella Cheese, Comes With Bad Boy Chips And Salad
Seasonal Vegetables $ 9
Bacon & Egg Roll (DF*) $ 12
- Grilled Bacon, Fried Eggs, Aioli Mayo And Tasty Cheese In Turkish Bread
Muesli(GF) (DF) $ 12
- Topped With Yogurt And Berries

open $1.00
HOMEMADE GALAKTOBOUREKO 8.00
- creamy custard between crisp sheets of filo pastry and topped with syrup and cinnamon
large 8.00
HOMEMADE GREEK RISSOLES 16.50
- two traditional beef rissoles, chargrilled & served with Greek salad & chips
small 19.50
CHICKEN GIRO 18.50
- marinated chicken from the spit, served with Greek salad & chips
Saturday to Sunday 7am to 11am
dips (tzatziki/homos/tarama/eggplant/spicy feta) $0.50

BBQ AUSSIE 14.00
- Ham, bacon, tomato, onion, mozzarella, BBQ sauce.
CHILLI CHEESE FRIES 9.00
- A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
SOUTHERN CROSS CHEESE BURGER 19.90
- Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup
(Not available with $12 pizza deal)
POTATO WEDGES (v) 9.00
- Served with sour cream & sweet chilli sauce.
BOWL OF CHIPS (v/gf) 8.00
- Served with garlic aioli & tomato sauce
SEASONAL VEGETABLES (v/gf) 6.00
- Sauteed in garlic & Extra Virgin olive oil.
GREEK SALAD (v/gf) 8.00
- Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.

Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage $20/$27
American blueberry pancakes with mascarpone, white chocolate shavings & maple syrup $14
Marinated olives, baba ghanoush & sourdough $10
Smashed avocado on toast with barrel aged crumbled feta, lemon, pepper & olive oil $14 with eggs $17
300g rangers valley groinfed rump $39
Dessert N/A
- Sticky toffee pudding, pear puree & butterscotch sauce & vanilla ice cream / Warm vanilla & raspberry almondine, chilled custard, lemon balm & raspberry sauce / Selection of local cheese with quince paste & oatmeal crackers
Horseradish N/A
180g grainted sirloin 'minute' steak $30

HAM & CHEESE 6.50
4.50
BANANA NUTELLA PEANUT BUTTER 8.00
KOREAN BEEF
- marinated beef Bulgogi, crispy lettuce, onion, Cucumber, carrot, special sauce
SPICY PORK
- tasty cheese, cucumber, onion, lettuce, mayo and chilli sauce
ROAST BEEF
- Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
SMOKED SALMON
- chives cream cheese, avocado, cucumber, red onion, rocket and capers
JAM

Crepe with maple syrup $7.50
Chicken fillet with cheese and avocado $10.50
Crepe suzette made with liqueur $12.00
Ham, cheese and tomato $9.50
Croissant with ham, cheese and tomato $8.00
Eggs florentine $11.00
- Poached eggs on toast with hollandaise sauce and spinach
-Bacon with sour cream and spring onion
Baked potatoes $10.50