Blossom Espresso in Southbank Menu

None

Nearby Sample Menus

  • Local fish at market price
  • Milawa duck breast Williams pear, Brussels sprouts and foie gras $38
  • Tenderloin 250g $48
  • Portland black and blue tuna - black garlic, almond mushrooms and aged soy $23
  • Porterhouse 300g $46
  • Best end $38
  • Shoulder $35
  • 5 course truffle menu $160
  • Acqua Panna Still Mineral Water (500ml) $8.50
  • White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
  • Apple, orange, pineapple or orange mango passion $7.50
  • Banana and Strawberry $7.50
  • Mango $7.50
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Iced coffee, iced chocolate Milkshakes $7
  • Crystal noodles with sliced scallops, ginger and spring onion $28.00
  • Steamed prawn dumplings $20.00
  • Fresh seasonal fruit platter (1 person) $12.00
  • Wok-tossed sliced beef tenderloin Full $58.00
  • Pan-fried bean curd rolls with celery, carrot and mushroom, spicy peanut sesame sauce $18.00
  • Fried rice with scallops, chicken and Chinese wine $58.00
  • Duck ravioli in its own consommé $18.00
  • Deep fried bean curd with wild matsutake mushrooms $48.00
  • Mango $7.50
  • Caramel, chocolate, strawberry or vanilla $7.50
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • Banana and Strawberry $7.50
  • Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Acqua Panna Still Mineral Water (500ml) $8.50
  • Saganaki - Hot Pan Cooked Kefalograviera Cheese Dressed With Olive Oil & Lemon With Pickled Buttonmushrooms & Soft Herbs $16
  • Pork Belly - Soy And Sesame Sticky Glazed Confit Pork Belly With Apple, Mint, Coriander & Red Chilli Salad $16
  • The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips $18
  • Mt Martha Mussels   - 1/2 Kilo Of Mussels With Asian Broth Of Rice Wine, Ginger, Garlic, Red Chilli & Lemon Grass,Served With Warm Baguette $17
  • The Left Bank Tart - Hennessy Soaked Strawberry & Almond Tart With Pistachio Turkish Delight & Cardamom Mascarponeflourless Chocolate Cake $15
  • The Good Life - Char Grilled Baby Corn, Quinoa Seed, Pui Lentils, Young Asparagus, Green Chilli, & Tuscan Black Cabbage, Tossed In Sticky Lemon Dressing $22
  • Creme Brulee - Orange Creme Brulee With Pistachio Shortbreadsharing Chocolate Dessert Plate For Two $15.5
  • Confit Duck Leg Risotto - With Parsnip Crisps, Chiffonade Radicchio & Preserved Lemonwild Barramundi $29
  • Sesame California Nori- Maki platter 40 pcs $35
  • Salmon Nigiri - sushi platter 35 pcs $35
  • California Roll - Handroll with Shuji Sushi Crab Meat, cucumber, avacado and shredded carrot N/A
  • Plain Inari - Plain sushi rice with inari N/A
  • Una Don - Smoked eel with Shuji Sushi teriyaki sauce on rice N/A
  • Tempura Don N/A
  • Assorted Nigiri-Sushi & Nori-Maki platter 32 pcs $35
  • Mixed assorted maki platter 80 pcs $30
  • Acqua Panna Still Mineral Water (1 litre) $12
  • Mango $7.50
  • First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • - Chicken Tandoori Grilled chicken breast served with rice in tandoori sauce $22.00
  • Arrabbiata Chilli, spring onions, herbs, garlic and Napoli sauce $16.00
  • Calabrese Hot salami, capsicum, onion, olives, spring onions, chilli and Napoli sauce $16.00
  • Hot Chilli Calamari Fresh calamari lightly floured & fried with chilli $16.00
  • ''''All our main courses are served with: Fresh Seasonal Vegetables I Salad I Chips'' -
  • - Mexican Tomato, cheese, hot salami, capsicum, chilli and olives $16.00 / $19.00
  • - Vegetarian Tomato, cheese, mushrooms, capsicum, onion, fresh tomato, pineapple, spinach and olives $16.00 / $19.00
  • - Hawailan Tomato, cheese, verginia ham and pineapple $16.00 / $19.00
  • New Zealand ORA King Salmon $23
  • Field Greens $11.5
  • Salmon Tataki with Jalapeño Karashi Su Miso $22.5
  • Tasmanian Salmon $31
  • Saskia Beer Free Range Corn Fed Chicken Yakimono $37
  • Crispy Jurassic Quail with Anti Cucho Salts and Agave Yuzu Kosho Ponzu $24
  • Home-Made Ice Cream and Sorbets (3 Scoops) $12
  • Tempura Lunch - Chef’s selection of Vegetables with Prawns, Rice and Miso Soup $34
  • Green beans, shallots, almonds $9.00
  • Chicken liver parfait, shallot & watercress salad $17.00
  • Blackberry parfait, olive oil shortbread, apple, yoghurt $15.00
  • Petits fours $9.00
  • Pork belly, braised grapes, pear slaw $19.00
  • Gem & witlof salad, parmesan, aioli $9.00
  • Portobello mushrooms, confit garlic, blue cheese, balsamic $12.00
  • Freshly shucked oysters, Champagne & chilli vinaigrette $3.80/each
  • pepper beef 4.20
    • beef marinated in teriyaki and pepper, shiso, spring onion, cucumber
  • Salmon nigiri - (6pcs) 11.00
  • Yakitori 18.00
    • three skewers, rice, pickles, shredded cabbage, karaage, miso soup
  • Momo 9.00
    • chargrilled chicken thigh with teriyaki sauce and spices (2 skewers)
  • Gyoza 8.50
    • steamed Japanese dumpling
  • Sake shioyaki 11.00
    • grilled salmon, salt flakes
  • 8 pieces 16.00
  • Sake 17.00
    • pan fried salmon, rite, pickles, shredded cabbage, ebi fry, miso soup
Blossom Espresso

Blossom Espresso

location

Address

Freshwater Place, 3 Freshwater Place, Southbank, Melbourne

phone

Phone

0396907779

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Coffee and Tea , European , Health Food

features

Features

Cafe

Location
Freshwater Place, 3 Freshwater Place, Southbank, Melbourne