Blu Bar on 36 - Shangri-La Hotel Sydney in Sydney Menu -

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Nearby Sample Menus

Green beans, thyme and sake butter $15
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Creamed corn, tarragon and lime butter $15
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Selection of local and imported cheeses (Served with house made lavosh) $40

Grilled Calamari $18.00
- Flash Grilled With Lemon Butter, Served With Rice
Lamb Cutlets $38.00
- Juicy And Delicious, Lightly Basted And Char -Grilled To Perfection, Served With Either Chips, Sweet Potato Fries, Coleslaw, Or Baked Potato With Sour Cream And Chives
Mixed Salad $18.00
- Crisp Lettuce, Tomato, Cucumber, Red onion, Capsicum, Sprouts, Carrot Curies And Walnuts, With A Vinaigrette Dressing
Veggie Platter $31.00
- Mixed Steamed Vegetables, Giant Sautéed Porto Bello Mushroom, Fresh Mediterranean Salad, Grilled Zucchini, Capsicum, With Grilled Halloumi Cheese And Mushroom Sauce
Rocket & Parmigiano Salad $19.00
- With Cherry Tomatoes, Green Olives, Shaved Parmesan Cheese And A Vinaigrette Dressing
Add To Steak $13.00
- Prawns Salt And Pepper, With Chili
Choose Your Style $25.00
- Chicken Char- Grilled
Lamb Ribs $49.50/$35.00
- Full Rack / Half Rack

Braised seasonal vegetables wrapped in lotus leaf $24.80
Additional vermicelli or noodles $15.00
Dried scallop and fish maw soup $9.80
Stir fried e fu noodles with prawn roe $22.80
Live king crab, braised ee fu noodles with crab roe Market Price
Crispy skin chicken with ginger and shallots in soy sauce $17.80
Baked pork ribs in vinegar $20.80
Braised preserved vegetables with bamboo piths $23.80

Chicken and Avocado $ 8.40
Peri-Peri Chicken Spud - Chicken Breast Fillet, Cheese, Bocconcini, Fresh Capsicum, Avocado, Sour Cream and Peri Peri Sauce $ 8.40
Baked Beans Spud - Hot Baked beans, Cheese and sour cream $ 7.00
Chicken Avocado Spud - Chicken Breast Fillet, Cheese, Corn, Coleslaw, Avocado and Sour cream $ 8.40
Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
Mushroom $ 7.90
Apple Strudel $ 6.00
Roast Lamb - Roast Lamb, Cheese, Fresh Tomatoes, Fresh Capsicum, Roast Onion, Fetta, Oregano, topped with Mint Yoghurt $ 8.40

Gohan (Boiled Rice From Kitchen) $3
Teppan Udon With Veggies, Choice Of : - Chicken $20
Joou - Scallop Salad/Seafood Soup/Soft Shell Crab/King Prawn/Scallop In Shell/Salmon Fillet/Appe In Beef Roll/Teriyaki Chicken/Wagyu Beef/Mixed Veggies/Fish Roe & Sweet Corns Fried Rice/A Choice Of Ic $110 / p
Sashimi $12
Tori (Chicken With Onion, 250G) $27
Ebi (King Prawn, 250G) $29
Hinode - Prawn Seaweed Salad/Fresh Oyster/Sashimi/Agedashi Tofu/SeafoodSoup/King Prawn/Scallops WShell/Salmon/Alaskan Crab Legs Or Lobster Tail/Wagyu Beef/Mushroom & Veggies/Garlic Fried Rice/Dessert $160 / person
Sirlon $27

BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
LINGUINE WITH SCAMPI $32.90 / $37.90
PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
SEAFOOD RISOTTO $27.50 / $32.90
CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90

Salt and pepper calamari $15.50
Pumpkin, caramelised onion, fetta, parmesan $22
Brocollini, pickled red onion $8
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Italian sopressa, salami, black olive, artichoke $23
Classic margherita, buffalo mozzarella $19
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
With lavosh, fruit compote, apple $14.50

Smoked Salmon Sandwich $6.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Brie Cheese Sandwich $6.00
Salted Pretzel $3.50
Tuna Sandwich $5.00
Chicken-Avocado Sandwich $6.00
Coffe (Regular / large) $3.00 / $3.50
Spinach Cheese $4.00

Garlic & Herbs Toasted Slices $6
Italian sodas chinotto / aranciata / limonata $4
Luxe Sourdough / Turkish Bread / Raisin / Banana Bread $4.5
Mediterranean Omelette haloumi cheese, tomato & mint $12
Spicy Lamb Tagine served with fragrant rice & minted yoghurt $23
Tea English Breakfast / Earl Grey / Rooibos (caffeine free) $4
Haloumi, Watermelon, Fig and Sundried Tomato on mesclun, with balsamico $19
Chicken Salad with roasted beetroot, feta & walnuts on baby spinach with balsamico $20

Two eggs any style with toast $ 7.00
Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
Fresh fruit salad- with yoghurt and muesli $ 9.00
Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
Turkish bread, wrap or focaccla sandwich with side salad $ 10.90

Deluxe Burger $8.00
Steak Sandwich $7.50
Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
- Toasted $0.20
- egg / cheese / pineapple $0.50
Extra: -

Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
Don't forget to add your favourite sauce $2.00 extra
Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
Thick Cut Chips w/ aioli $7.00
Seafood Pie w/ snapper & creamy mash $16.90

Classic margherita, buffalo mozzarella $19
Salt and pepper calamari $15.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
The garden’s baked mac and cheese $9.50
Italian sopressa, salami, black olive, artichoke $23
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Brocollini, pickled red onion $8
Garden fries, aioli $9.50

Popeye Spinach · Bacon · Goats Cheese · Pine Nuts S: $15, M: $ 18, L: $21
Arroz Negro - Rice with squid cooked in its own ink. (min. 2 person / allow 45 min) Dinner only, $25.00 per person
Margherita Tomato · Cheese · Basil S: $11.5, M: $14.5, L: $17.5
Extras - Mushroom · Capsicum · Pineapple · Onion · Olives · Pesto · Chilli S: $0.3, M: $0.6, L: $0.9
Pan al Ajo - Garlic bread $3.00
American Peperoni · Mushroom S: $14, M: $17, L: $20
Extras - Anchovies · Seafood · Chicken · Chorizo S: $1.5, M: $2, L: $2.5
Ensalada con Gambas - Salad with grilled prawn cutlets and salsa rosa. Lunch only $17.00

Classic margherita, buffalo mozzarella $19
Garden fries, aioli $9.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Brocollini, pickled red onion $8
Salt and pepper calamari $15.50

Blu Bar on 36 - Shangri-La Hotel Sydney

Inner Sydney > Sydney > Blu Bar on 36 - Shangri-La Hotel Sydney

Address

Level 36, Shangri-La Hotel, 176 Cumberland St, The Rocks, Sydney NSW 2000, Australia

Phone

0292506000

Email

events.slsn@shangri-la.com

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: 3:00 – 11:00 PM