Blu Spoon in Port Melbourne Menu

None

Nearby Sample Menus

  • Menemen baked eggs $17.00
    • With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
  • Zucchini pea & mint fritters(v) $18.00
    • With meredith goat feta, corn salsa and lemon creme fraiche
  • -spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
  • Sister's omelette (gf) $16.50
    • Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
  • -Add hansa bacon /smoked salmon /avocado /leg ham $5.00
  • The schnitzel $17.00
    • Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
  • Smashed avo (v) $17.00
    • On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
  • Noisette toast(v) $6.50
    • Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
  • Pavlova & Plum - Pavlova with fresh plum, plum compote, Chantilly cream, plum & coconut sorbet $16.50
  • Western Plains pork belly - Confit free-range pork belly, braised endive, candied walnuts, shallot soubise, light chicken jus $24.00
  • Pot sticker dumpling of the day, sesame soy dressing $3.50
  • The Graham Charcuterie Selection board $30.00
  • Baked Pumpkin, macadamia crumble, smoked yogurt $13.00
  • Healey's Pyengana Cheddar - Cow's milk farmhouse cheddar from North Eastern Tasmania (50g) $12.00
  • Sweet corn & celery heart risotto mascarpone & truffle - Sweet corn & celery heart risotto with mascarpone, truffled pecorino & truffle oil (E/M) $18.00/$28.00
  • Sorbets - Pear & goats milk, Dark chocolate, Plum & Coconut n/a
  • Creme Brule - Served with poached rhubarb $13
  • Kilpatrick - bacon & Worcestershire sauce $3.5 each
  • Garlic Tiger Prawns (3) $27
  • Tomato & onion salad with basil and buffalo mozzarella $9
  • Beer Batter - served with a citrus dipping sauce $3.5 each
  • Vegetable Samosas (3) $12
  • Linguini of Fresh Seafood - tossed with olive oil, garlic, chilli (optional) and soft herbs $28
  • 450g certified pure Black Angus rib-eye - served with mushrooms, broccolini and jus $42
  • Free Range Eggs $14.00
    • Any style on sourdough toast $10.00 with bacon
  • Please see display counter for variety of N/A
    • Pies, sausage rolls, veggie pasties, quiches
  • Gluten Free Bread $1.00
  • Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
  • Omelets $14.00
    • Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
  • Healthy Breakfast $14.00
    • Free range eggs any style with mushroom, spinach, tomato on sourdough toast
  • Smoked Salmon $6.00
  • Brioche French Toasts $16.00
    • With bacon caramelized banana and maple syrup
  • SML 10.95
  • SML 10.95
  • KWAY TEOW
    • Flat rice noodles shrimp, egg, bean shoots and spring onions tossed in a rich dark soy sauce.
  • MEE GORENG
    • A seafood sensation! Prawns, calamari, shrimp, fish cakes, tofu, fresh veggies and thick egg noodles in a mild malay curry.
  • + 1.25L drink
  • - Honey Soy Chicken
  • REG 14.95
  • REG 14.95
  • -Chips w/ aioli $6.00
  • -PRIVATE FUNCTION ROOM
  • -Traditional home cooked Roast Turkey with brussel sprouts, carrots, mash potato & turkey gravy
  • -Parma w/ chips
  • -South Melbourne dim Sims (3) $9.00
  • THURSDAY $12.00
    • $12 Rump Steak or $18 Porterhouse
  • -Firedog burger (spicy) w/ chips $16.00
  • -Porterhouse 300g $29.00
  • Kilpatrick 1/2 doz $24 doz $39
  • Beer battered Spanish onion rings $8.00
  • Caesar salad $14.00
  • Reef and Beef $54.50
    • 220gm Eye fillet with bearnaise sauce, grilled tiger prawns and chunky chips
  • Red Wine $3.50
  • Desserts $12.50
  • Rib Eye 550gm $63.00
  • Crispy Skin Salmon Fillet $36.00
    • With a king prawn and kipfier potato nicoise salad and basil mayo
  • -Bacio-hazelnut
  • -Focaccia tomato, cheese, homemade $7.00
  • -Raunbow
  • -Strawberry
  • -Chocolate
  • -Chicken snitzel $8.00
    • Ham Salad
  • Milk base
  • -Homemaade sausage rollos $5.00
  • Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
  • Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
  • Shoe String fries $7
  • Broccoli with garlic and almond butter $12
  • Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
  • BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
  • Lightly fried calamari, dried oregano, rocket, garlic aioli $16
  • Rocket, Reggiano, extra virgin olive oil, balsamic $7
  • Vegetarian Souvlaki $8.00
    • Lettuce, tomato,onion, garlic sauce, mushrooms, capsicum
  • Medium $38.00
  • Chips
  • Eggplant $4.50
  • Turkish Delight $0.80
  • Dips
  • Lamb Meal $17.00
    • Salad, chips, pita, rice, garlic sauce
  • Large $65.00
  • Ox Cheek Mole Poblano $30.00
    • in a caramelised fruit, chilli & savoury chocolate sauce w/ spicy black bean braise, pickled vegetables
  • Pulled Tail 14.00
    • braised kangaroo tail spiced w/ pasilla, cumin, pepper leaf, star anise, served w/ fried tortilla
  • Albondigas 14.00
    • spiced pork meatballs, tomato sugo, coriander yogurt
  • Baked Cheese
  • 1 x large dish per 2 people
  • Chicken Liver Pate
  • Buttermilk $10.00
    • w/ soured currants, green apple
  • Morcilla 12.00
    • sweetly spiced blood sausage, bbq sauce, chimmichurri
  • Bowl chips $5.00
  • Angus beef burger & pot chips $11.00
  • Schnitzel & pot $11.00
    • Chips & salad
  • Fish & chips & pot $11.00
  • Parma & pot $11.00
    • Chips & salad
  • Schnitzel burger & pot chips $11.00
  • Bowl wedges with sour cream $6.50
  • Nachos $6.50
  • Spring rolls $4.00
    • Meat or veg (2)
  • Your next obsession fresh, crisp & tasty, this could be the start of something beautiful
  • Thai tofu salad with satay sauce $11.00
  • -Prawns $16.50
  • -Small $2.20
  • Dim sims (4) $5.00
  • -Plain $3.00
  • Love makes the world go, round and our stir fry´s will make your head spin with their variety & freshness. Quality ingredients and unique flavours. This will be an affair that will last
  • Chicken burger $9.00
    • Breast fillet, lettuce beetroot, mayo and cheese
  • Saber omelette $12.50
    • Ham, cheese and tomato omelette on toast
  • -Bacon $3.00
  • Chicken schnitzel parmigiano and chips $9.90
  • JD burger $9.90
    • JD sauce powred over a beef pattie, lettuce spinach onion and cheese
  • Egg on toast $9.50
    • Any style
  • Egg florentine $12.50
    • Poached eggs on english muffin with spinach and hollandaise sauce
  • •Sides
  • Garlic Prawn Pack - 5 Garlic Prawns on a Skewer, 2 Calamari Rings & Minimum Chips N/A
  • Potato Cake N/A
  • Grilled Fish Extra N/A
  • Apple Turnover N/A
  • Dim Sim N/A
  • Shark Attack Pack - 2 Flake, 2 Prawn Cutlets, 2 Scallops, 2 Calamari Rings, Minimum Chips and a Tub of Tartare Sauce. N/A
  • Lamb or Chicken N/A
  • Salt & Pepper Squid - Served with Minimum Chips and a Tub of Tartare Sauce. N/A
Blu Spoon

Blu Spoon

location

Address

175 Bay St, Port Melbourne VIC 3207, Australia

phone

Phone

0396460004

email

Email

None

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Frozen Yogurt

features

Features

Dessert Parlour

Location
175 Bay St, Port Melbourne VIC 3207, Australia
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