Blu Spoon in Port Melbourne Menu

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Nearby Sample Menus

Lovers $20.00
- 2 flake, 2 potato cakes, 2 dim sims, chips lemon and tartare sauce
Plain $7.00
- scotch fillet lettuce and sauce
Prawn $3.00
Tassie Salmon $9.80
king whiting $10.00
Pineapple Fritter 42.90
Dim Sim $1.20
Fish $10.50
- grilled fish fillet lettuce tomato onion tartare sauce

Eye Fillet 34.00 - 45.00
Char Grilled Chicken 21.90
- Caramelized onions, tomato, mozzarella and basil
Blt 15.90
- Avocado, dijon mustard and mayo
Minute Steak 17.50
- Char grilled with porcini salt, caramelized onions, tasty cheese, tomato and rocket
Steamed Greens with Butter 8.90
Pumpkin Risotto 23.90
- With asparagus, goats cheese and chives
Steamed Rice 5.50
Mixed Grill 90.00
- Rump steak, chorizo, lamb cutlet and pork ribs

-spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
Quinoa salad (gf) (v) $16.00
- With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
-Add poached chicken $5.00
-Add smoked salmon $5.00
-Add a poached egg $3.00
Zucchini pea & mint fritters(v) $18.00
- With meredith goat feta, corn salsa and lemon creme fraiche
Acai superfood smoothie bowl(v) (gf) $14.00
- Sweetened with guarana, house roasted granola,topped with fruit of the season
Dukkah eggs (v) $17.00
- Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta

Tempura King George whiting - Tempura nori dusted whiting, pickled daikon, shallot & prawn salad, bonito mayo $38.00
Pan-fried duck breast - Pan-fried duck breast, crispy Chinese-style leg, caramelised broccoli, celeriac puree, burnt orange jus $40.00
Sweet corn & celery heart risotto mascarpone & truffle - Sweet corn & celery heart risotto with mascarpone, truffled pecorino & truffle oil (E/M) $18.00/$28.00
Warm Mt Zero olives $6.50
Quail with apple, spring onion and XO salad - Quail breast lightly poached in an aromatic stock, salad of confit leg meat, apple, spring onion and house made XO sauce $21.00
Freshly shucked oysters with lemon $3.50
Cropwell Bishop Stilton - Prime summer pasture milk is used to produce England's only name-protected blue cheese (50g) $12.00
Pot sticker dumpling of the day, sesame soy dressing $3.50

Whole Roasted Scampi with garlic & herb butter $24
Steamed asparagus $9
Spinach, Bacon & Pinenut Salad $9
Affogato - Short black, icecream and your choice of liqueur $13
Vanilla bean Pannacotta - With fresh strawberries & strawberry coulis $13
Steamed - with lemongrass, chilli, rice wine, coriander $3.5 each
Lobster & Prawn Cocktail $28
Green beans tossed in Persian fetta and toasted flaked almonds $9

-South Melbourne dim Sims (3) $9.00
-Garlic bread (2) $4.50
-Schnitzel w/ chips
FRIDAY $23.00
- $23 Eye Fillet Steak or $18 Porterhouse
-KENO
EVERY NIGHT FROM 8pm - 11pm
-Mushroom and cheese herbed Aranchini balls with rocket & parmesan salad (V)
-Mushroom, spinach, feta risotto (add chicken $4) $20.00

Scotch Fillet 350gm $47.00
Mushroom $3.50
Rib Eye 750gm $85.00
Entree $13.50
Rocket salad - with pear, blue cheese and walnuts $9.00
Lambs Fry & Smoked Bacon
- Grilled liver served with creamy mash caramelised onions and red wine jus
Trio ot Butters (all three) $4.00
Brique d' Affinois
- A french Brie with an unusual brick shape made by Fromagerie Guiloteau near Pelussin, France and is based on the traditional cheeses of the region. This cheese is elegant with a mixed washed/white rind. Slightly pungent, it develops to a mild silky texture as it ripens.

-Homemaade sausage rollos $5.00
-Toasted sanwich $6.00
2 scoop $6.50
-Chicken snitzel $8.00
- Ham Salad
-Vanilla
-Pies chumky beef $5.00
- Pasties vegetarian
1 scoop $4.50
-Salted caramel

Broccoli with garlic and almond butter $12
Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
Rocket, Reggiano, extra virgin olive oil, balsamic $7
Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
Shoe String fries $7
Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30

Extras
Tiramisu $14.00
- with Kraken spiced rum cream try with Fonseca Late Bottled Vintage Port
Baked Cheese
Albondigas 14.00
- spiced pork meatballs, tomato sugo, coriander yogurt
Roast Sweet Potato $10.00
- baked w/ rosemary, thyme & chilli, served w/ coriander yogurt
Chocolate Rum Truffles $10.00
- try with NV Barbadillo 'La Cilla' Pedro Ximenez
Vegetable Garden $30.00
- brussel sprouts, cauliflower, parsnip, Jerusalem artichokes & caramelised shallots in a bed of pulses w/ leche verde, chilli jam & whey gel
Chorizo 5.00 pp

Meat Trays
Hummus $4.50
Mixed Souvlaki $9.50
- Lettuce, tomato, onion, garlic sauce
Garlic sauce $4.50
Small $9.00
Fillet Souvlaki $11.00
- Lettuce, tomato, onion, garlic sauce
Vegetarian Souvlaki $8.00
- Lettuce, tomato,onion, garlic sauce, mushrooms, capsicum
Lamb Souvlaki $9.50
- Lettuce, tomato, onion, garlic sauce

Bowl chips $5.00
Schnitzel burger & pot chips $11.00
Schnitzel & pot $11.00
- Chips & salad
Bowl wedges with sour cream $6.50
Nachos $6.50
Parma & pot $11.00
- Chips & salad
Angus beef burger & pot chips $11.00
Fish & chips & pot $11.00

Dipping sauce $1.00
- Satay or sweet chilli
Roti chanai
-Seafood $16.50
-Prawns $16.50
-Chicken $12.50
Red curry with lamb & rice
-Prawns $16.50
-Fish $16.50

Fish and chips $9.90
- Batterd zalke chips and salad
Souvlari $9.90
- Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
-Tomato / Mushroom / spinach $2.00
Warm lamb or chicken salad $9.90
- Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
Available till 11am
-Ham, cheese and tomato omelette on toast $12.50
Chicken schnitzel parmigiano and chips $9.90
Garlic and chilli $9.90
- Tiger prawn served on an avocado, beetroot fancy lettuce salad

Fish Bite N/A
Calamari Pack - 8 Calamari Rings, Minimum Chips and a Tub Of Tartare Sauce. N/A
Grilled Fish Extra N/A
Prawn Cutlet N/A
Battered Hot Dog N/A
Corn Jack N/A
Gym Pack - Grilled Fish, 2 Lamb Skewers, 2 Chicken Skewers N/A
Veggie Dim Sim N/A

Blu Spoon

Inner Melbourne > Port Melbourne > Blu Spoon

Address

175 Bay St, Port Melbourne VIC 3207, Australia

Phone

0396460004

Email

None

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM