Blue Door Kiosk in Newcastle Menu

None

Nearby Sample Menus

  • ROASTED VEGETABLE FRITTATA gf/v Roasted Potato, Sweet Potato, Eggplant, Zucchini, Red Peppers & A Beetroot Jam $16
  • CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce $17
  • PREMIUM “A” GRADE OYSTERS -
  • PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18
  • - Pineapple Scored, Lightly Crumbed & Served Golden Brown with Homemade Tartare Sauce $15
  • - 3 Ways 1/2 $22 / doz $44
  • CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19
  • SATAY KING PRAWNS On an Aromatic Rice Pilaf with A Spicy Peanut Satay Sauce & Peanut Crunch $19
  • Loaded Steak Sandwich Premium Scotch Fillet, Bacon, Caramelised Onion, Fried Egg, Cheese, Tomato, Lettuce & Smokey BBQ Sauce wedged between a Char-Grilled Sourdough Roll $17
  • Thai Beef Salad Marinated Beef Strips atop Cucumber, Roast Capsicum, Tomato, Onion, Cashews & Crispy Noodles w The Dockyard’s Own Asian Dressing. $17
  • Dockyard Brushetta Toasted Sourdough Topped w Roast Tomato, Haloumi, Basil Pesto & Caramelised Balsamic $9
  • Breaded Barramundi Fillet Coated in a delicious blend of Fresh Herbs, Grana Padano Parmesan & Breadcrumbs. Served w Beer Battered Fries, Lemon & Tartare Sauce $15
  • Chicken Supreme Oven Baked Crispy Skin Chicken topped w Macadamia Nuts & Plum Sauce served w Blistered Tomatoes, Wilted Baby Spinach & Potato Gratin $26
  • Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base $17
  • Peking Duck Spring Rolls w Asian Dipping Sauce $13
  • Creamy Garlic $4
  • Bacon & Egg Roll Bacon, egg (F), salad greens & BBQ sauce $10.90
  • Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
  • Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90
  • Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90
  • Plain Toast (2) $3.00
  • Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
  • Raisin or Cinnamon Toast $4.90
  • Egg (1) $2.00
  • Roasted Golden Plains pork belly w/buttered kale, spiced orange and sticky jus $32
  • House marinated olives, garlic and bay leaves $7
  • Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
  • Moorish spiced confit duck leg w/ roasted Dutch carrots, fennel, preserved lemon and dates $33
  • Spinach and silverbeet salad w/ smoked bacon, fresh peas and fetta $9
  • Moorish spiced squid w/ shaved fennel herb salad and pomegranate dressing $20
  • Pistachio and walnut baklava w/ burnt honey ice cream $14
  • Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4
  • HANDCUT CHIPS with aioli $8
  • TOMATO, BASIL & FETA SALAD $10
  • SYDNEY ROCK OYSTERS -
  • CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
  • GREEN BEANS $8
  • LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
  • SPICY FRIED CHICKEN WINGS $12
  • - Kilpatrick $19/$35
  • Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • Cheese Sauce (LG) $1.95
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Baked Potato & Sour Cream (LG) $3.95
  • Dijonnaise Sauce $1.95
  • Soup of the Day Delicious warming house made soup served with toasted ciabatta $12.9
  • Chicken Parmigiana 260g schnitzel topped with napolitana sauce and melted cheese, served with beer battered chips & salad or mash & vegetables $21.9
  • Chicken BLAT Grilled chicken breast with rasher bacon, tomato, cos lettuce, avocado and aioli on toasted Turkish with beer battered chips $15.9
  • All steaks served with chips & salad or mash & vegetables -
  • *All kids meals served with complementary ice cream and topping -
  • Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges $10
  • Half Dozen/ Dozen Natural Oysters Served with lemon $18/$28
  • - Fried egg $2
  • Garlic bread $5.00
  • Green bean hazelnut salad $5.00
  • Rich chocolate saucing pudding with vanilla bean ice cream $10.00
  • Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
  • Chips $5.00
  • Beer battered dory, chips, salad and tartare $16.00
  • Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
  • Vegan Spring vegetable salad $15.00
  • -King prawns or mixed seafood $24.90
  • Gaeng massaman $18.90
    • Massaman beef curry with coconut cream, potatoes, peanut
  • Pad num mun hot $18.90
    • Stir fried chicken, beef or pork with vegetable and oyster sauce
  • Pad num pring pow
    • Stir fried chilli ja & vegetable with
  • Gaeng keow wharm
    • Green curry with thai eggplants, green beans, basil & coconut milk
  • Ga lee bup (4) $9.00
    • Deep fried pastry stuffed with chicken mince, potatoes, peas and corn, served with cucumber & sweet vinegar dressing
  • -Vegetable $16.00
  • Roast duck salad $22.90
    • Roasted duck with mixed salad and house made salad dressing
  • Soft shell crab sauteed in garlic and chilli $17.90
  • Lemon and lime beef carpaccio salad $13.90
  • Banquet 3 (min 4 people) - Crab and asparagus soup - Stuffed chicken wings - Crispy Vietnamese pancake - BBQ duck salad - Chicken or prawn bonfire - Braised seafood and vegetables - Prawn in ginger an $35.00 per person
  • Stir fried snow peas and tofu in oyster sauce $14.90
  • BBQ Hot Plate with Marinated Beef (Cooked at the table) $26.90
  • Salt and chilli tofu $13.90
  • Braised chicken or beef or pork in lemongrass and chilli $15.90
  • Crispy Vietnamese pancake filled with pork, prawns, bean sprouts and mung bean. Served with salad, pickles and fish sauce $12.90
  • Bo rau cai- stir fried beef - with vegetables , wholesome vegetables tenderly braised with beef $16.90
  • Ga hot dieu- cashew chicken - pan fried chicken with cashews and oyster sauce $17.90
  • Go satay-satay chicken- chicken in the house's special satay sauce $16.90
  • Deep fried snapper-deep fried,then pan fried with ginger,shallots and optional hot chilli in a well prepared fish sauce Market Price
  • Muc rang muoi-spicy garlic squid - squid deep fried with garlic and chilli until golden brown, served with a wedge of lemon $23.90
  • Hu tieu tom thit-mixed stir fried noodle- flat rice noodli stir fried with chicken,king prawns and bean sprouts,flavoured with coarsely ground pepper and fish sauce $19.90
  • Bo xa ot-beef in lemon grass and chilli-pan fried beef with lemin grass, capsicum and optional hot chilli $16.90
  • Rau lan-vegetables in curry and coconut cream - a mild dish of vegetables and tofu in curry and coconut cream(available in hot) $14.90
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
  • Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
  • Custard Tart N/A
  • Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
  • Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
  • Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
  • Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
  • Chocolate Chip Cookies N/A
Blue Door Kiosk

Blue Door Kiosk

location

Address

Crn Watkins & John Parade, Merewether, Newcastle, New South Wales 2291, Australia

phone

Phone

049633407

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Takeout

Location
Crn Watkins & John Parade, Merewether, Newcastle, New South Wales 2291, Australia