Blue Moon Thai Cuisine in Camperdown Menu

None

Nearby Sample Menus

  • Choo Chee with chilli paste with mixed vegetables in coconut cream N/A
  • Lemongrass with mixed vegetables N/A
  • Larb (mince chicken, beef or pork) with lemongrass, lime leaves, spring onions, coriander, lime juice, dried chilli $ 10.00
  • Cashew nut with mixed vegetables and fresh basil N/A
  • Tofu and mixed vegetables stir fried with chilli N/A
  • Green curry (Thai spicy curry with green chilli paste, lime leaves in coconut milk and mixed vegetables) N/A
  • Pad Cha with fresh chilli, Thai herbs in Thai style N/A
  • Oyster sauce with mixed vegetables N/A
  • Deep Fried Dumpling $5.50
  • - King Prawn Teriyaki $3.50
  • Takoyaki $5.50
  • - Fish Teriyaki $0.50
  • - Chicken Katsu $1.50
  • Salmon Roll $2.50
  • King Prawn Katsu (L) $11.00 / (D) $11.50
  • Cucumber Roll $2.00
  • Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50
  • Low Fat Sweetbreads $4.50
  • Gourmet Pies - see display $7.00
  • All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
  • Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
  • Freshly Baked Muffins $4.50
  • Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50
  • Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
  • Steam Vegetable with Oyster Sauce $9.90
  • King Prawn with Honey Sauce $18.90
  • Pork Fillet with Garlic Sauce $12.90
  • King Prawn with Szechuan Sauce $18.90
  • Mongolian Lamb / Beef and Rice $8.90
  • Boiled Rice Small $2.90 / Large $3.90
  • Pork Ribs with Special Chinese Vinegar Sauce $12.90
  • Seafood with Szechuan Sauce $18.90
  • Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
  • Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
  • Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
  • Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
  • Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
  • Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
  • Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
  • Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
Blue Moon Thai Cuisine

Blue Moon Thai Cuisine

location

Address

1/176 Salisbury Rd, Camperdown NSW 2050, Australia

phone

Phone

0280651591

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Location
1/176 Salisbury Rd, Camperdown NSW 2050, Australia
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