Blue Pacific Grille in Cronulla Menu

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Nearby Sample Menus

  • 1/2 lobster mornay with house salad and hand cut wedges $60
  • Pan fried john dory fillet with seared scallop, broccolini, tempura zucchini flower and tomato chilli jam market price
  • Crispy skin barramundi with roast pork belly, pea puree and saffron vinaigrette $36
  • Black angus eye fillet $45
  • Degustation Menu $110pp
  • Vanilla yoghurt cheesecake with layered watermelon jelly, passionfruit coulis and vanilla bean ice cream -
  • Kingfish sashimi with soy jelly, cucumber and lotus root crisp $24
  • 'Golden Ball' with milk chocolate mousse, dark chocolate mousse and passionfruit mousse and a praline crunch $20
  • Smooth Dory $10.50
  • Dim Sim $2.50
  • Marinated Octopus $10.90
  • All fish may be Battered, Grilled or Crumbed -
  • Fish and Chips $10.70
  • Grilled Smooth Dory Pack - 1 Fish Fillet, Chips and Salad, Lemon and Tartare Sauce $15.90
  • Calamari Rings (each) $1.20
  • Calamari Rings 6 for $6.90
  • Soup of the day $15.00
  • Crispy semolina squid, roasted garlic aioli $19.00
  • Choice Of : Crumbed Chicken, Steak, Or Fish And Chips. Includes : Vanilla Icecream With Chocolate, Strawberry Or Caramel Flavouring $18.00
  • Herb & olive crusted barbecued snapper fillets, parsley potatoes, soy beans, bois boudran dressing $36.00
  • Roasted lamb rack, lamb shoulder, fig & almond brik pastry, chickpea panisse, pumpkin puree $39.00
  • Chicken breast, poached beetroot, candied beetroot, shaved heirloom carrot, labne, cavelo nero, red wine, port & beetroot sauce GF $36.00
  • Vanilla & lemon crème brulee, lemon verbena madeleines, lemon crisp, elderflower gelato $16.00
  • Caramelised banana mousse, coconut dacquoise, rum gel, mojito macaron $16.00
  • Hickory smoked ocean trout, charred vegetables, parsley, capers white bean skordalia $18 / $27
  • TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams $5.50
  • THE NUNS BREAKFAST - Sweet corn fritters, rocket, roasted tomato, smoked salmon, sour cream, avocado $17.00
  • MEZZE - Haloumi, boiled egg, shakshuka relish, hummus, dukkah, pita $15.00
  • Fries & aioli $6.50
  • SWEET TREATS Turkish delight or homemade cookies $3
  • THE NUNS' CHEESE PLATE Australian farm house cheeses, glace fruit, Falwasser crackers $12.50
  • SOURDOUGH, ZUCCHINI FRITTER, AVOCADO $8.00
  • Meat Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, beef, bacon, cabanossi and chorizo beef Medium: $10.00, Large: $12.50, Family: $16.50
  • Special - Tomato, cheese, ham, mushrooms, capsicum Large: $10.00, Large: $16.50
  • Gourmet Chicken - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a light drizzle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
  • Vegetarian Deluxe - Tomato sauce base, with fresh mozzarella, sundried tomato, mushrooms, roasted capsicum, avocado and Spanish onion, eggplant, garlic  and a sprinkle of oregano Medium: $10.00, Large: $12.50, Family: $16.50
  • Chicken Tropicana - Tomato sauce base, with fresh mozzarella, chicken, roasted capsicum, Spanish onion and  pineapple Medium: $10.00, Large: $12.50, Family: $16.50
  • Mushrooms - Tomato, cheese & mushrooms Large: $10.00, Large: $16.50
  • Angry Prawn - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
  • 4 Seasons - Tomato, cheese, ham, cabanossi, capsicum & prawns Large: $10.00, Large: $16.50
  • Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
  • Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
  • - wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
  • - wine suggestion: 2013 mahi pinot gris Glass $10.5
  • Sydney rock oysters natural ½ doz $18 / 1 doz $35
  • - wine suggestion: 2013 mahi pinot gris Glass $10
  • Zimzala’s fish & chips, beer battered w tartare sauce & lemon $27
  • - (without bug for a vegetarian option) $24
  • Fresh or BBQ Pork Roll & Coca-Cola 600mL variety $9.80 / $11.50
  • Fresh or BBQ Chicken Roll & 'Goulburn Valley' 500mL Juice $9.80 / $11.50
  • Cupcakes $2
  • Custard Tart $2.70
  • Choc Mint Slice $2
  • Rice paper roll & 'Nestea' 500mL $9.80
  • Fresh sandwich & rolls - design your own sandwich or roll with pork, chicken, ham, tuna & salads N/A
  • Ham & cheese croissant & Coca-Cola 600mL variety $8.30
  • Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
  • Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
  • Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
  • Jamon Baked Eggs - Baked Eggs Wrapped in Jamon W/ Baked Tomato, Avocado + Sourdough $14.90
  • Croissants - Plain Almond $4.50
  • Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90
  • Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
  • Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
  • Gourmet/Colosseo Marinated chicken brest,fresh avocado and crispy bacon topped with King Island brie $23.00
  • Steak Diane Garlic, cream and worcestershire sauce $21.00
  • Greek salad $11.00
  • Lasagna Home Made $15.00
  • Valdostana Flamed in brandy, topped with cheese, ham, mushrooms, cream and shallots $19.00
  • PRAWN PAN FRIED GARLIC PRAWNS WITH TOMATO CHILLI ROCKET AND FENNEL $17.00
  • Limone Cooked in butter, garlic, chilli and a squeeze of fresh lemon $18.00
  • Caprese White wine, cherry tomatoes, bocconcini cheese, olives and tomato $19.00
  • Platter for 2 $50.00
  • Peking Duck Pancakes $11
  • Spanish Doughnuts with Double Cream, Caramel, Chocolate & Raspberry dipping sauce (v) $11
  • Chilli salt squid with aioli and lime $11
  • Thai style salad with glass noodles (Add Chicken $4.00) $12.00
  • Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11
  • Platter for 4 $85.00
  • Summer berry pudding with clotted cream $11
  • Cronulla Burger - Marinated Chargrill Chicken Breast, Pineapple, Lettuce, Cheese, Mayo & Sweet Chilli $6.90
  • Bacon & Egg Roll (BBQ sauce) $4.90
  • Greek Burger - 100% Chargrilled Beef Pattie, Onion, Rocket, Tomato, Tzatziki $6.00
  • X-Lge $12.50
  • Yoghurt (97% fat free) $4.80
  • Jumbo Pack - Half Chicken and Chips $12.00
  • Quarter Chicken $4.90
  • BLT - Bacon, Lettuce, Tomato & Mayo $4.90
  • Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
  • BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
  • Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
  • Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • ‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
  • Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
  • Death By Chocolate (for 2) - Double choc ice cream, brownie, chock nibs, sprinkles, topping & whipped cream $20
  • Gary's Special Spit Roast Lamb - Sixteen hour slow roasted lamb shoulder $33.0
  • Assorted Dips & Pita $18.0
  • Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
  • Fries $7.0
  • Greek Salad $12.0
  • Chicken Souvlaki - Marinated chicken char-grilled on a skewer m: $33.0
  • Anchovies $5.0
  • Pad - Pak (mix veg) Stir fried vegetables, made spectacular by Banyan Tree. -
  • BBQ Octopus Grilled fresh squid lightly marinated served with Thai chilli sauce on the side. $17.90
  • - -
  • Golden silk on Spice Stir fried rice noodle with vegetables, spicy basil and chilli jam. -
  • Sunset (crying tiger) Grilled marinated beef served with stir fried vegetables and Thai herb sauce on the side. $15.90
  • Tasmania Oyster Sauce Meat, mushroom, topped with vegetables. -
  • Fish Cake (4pcs) A Signature Thai dish. Served with sweet chilli sauce. $6.90
  • Tom Yum Goong A Thai restaurant without this dish is like Sydney without the Opera House. $7.90
  • Shredded Beef $17.90
  • Enchiladas Soft Corn Tortilla - Served with salad, Mexican beans, rice, sour cream & folded with your choice of filling below: -
  • Mexican Bean (Frijol) $14.90
  • Pacific Dory Sizzling platter of dory fillet served & salsa served with salad & rice. $22.90
  • * Garlic Bread -
  • Two soft flour tortillas filled with salsa, cheese & breast fillet of chicken, served with sour cream & guacamole. - Prawn $19.90
  • Cantina Fajitas (Chicken breast & steak) For 3 $75.00
  • Salsa Dip $10.90
Blue Pacific Grille

Blue Pacific Grille

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0403306061

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Fish & Chips

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