Blue Pacific Grille in Cronulla Menu
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Nearby Sample Menus
- Tomato risotto with goats curd and balsamic reduction -
- Black angus eye fillet $45
- 2 courses $58pp
- Watermelon salad with chilli, mint and toasted coconut $10
- Natural oysters with lime aioli $15 / $30
- Entrees -
- Pan fried chilli and garlic calamari with fresh parsley and lemon -
- Vegetarian dish of the day $30
- Battered Sav $2.80
- Calamari Rings (each) $1.20
- Snapper Fillet $11.90
- Seafood Salad Reg $6.90 / Large $8.90
- Crumbed Oysters $2.00
- King Prawn Cutlet $2.50
- Coleslaw Salad Reg $5.50 / Large $7.50
- Grilled Smooth Dory Pack - 1 Fish Fillet, Chips and Salad, Lemon and Tartare Sauce $15.90
- Tasting Plate For 2 or 3 Includes: sydney rock oysters with wasabi mirin dressing; fresh figs & tallegio; sumac spiced mooloolaba prawns; hervey bay scallop ceviche $48.00 / $72.00
- Affogato; With your choice of liqueur or without liqueur $16.00/$9.00
- Seafood Platter for 2, including : sydney rock oysters, fresh blue swimmer crab, balmain bugs, smoked salmon, fresh & barbecue prawns, scallops, beer battered fish, ba(Without/With 1/2 Lobster Mornay) $110/$150
- Fresh figs & taleggio, pear & saffron chutney, shiraz gel & sourdough crouton $24.00
- Selection of gelati, chocolate & macadamia wafer $16.00
- Sydney rock oysters served natural, mornay kilpatrick or with wasabi mirin dressing (Half/Whole Dozen) $20/$36
- Char grilled fillet of beef, fried porcini gnocchi, garlic custard, broccolini, oyster mushrooms, red wine butter $37.00
- Roasted duck breast & confit leg, duck liver parfait, toasted brioche, macadamia, black currant grapes, fennel, redlof, blackcurrant jus $37.00
- BANANA BREAD $5.50
- Ploughman's lunch, ham, cheddar, cornichons, tomato relish, sourdough $9.50
- Chargrilled Angus beef burger, toasted brioche, cheddar, kasundi relish, cucumber yoghurt $18
- Shaved red cabbage, feta, raisins, hazelnuts $7
- - Side muesli $2.50
- DATE PUDDING Madjool date & almond pudding, caramel, vanilla gelato $11.90
- Ploughman's, maffra cheddar, Nunspool ham & pistachio terrine, piccoilli, wild olives, baguette $20
- Asparagus, orange & shalot ravioli, tomato confit, peas, goats cheese $25
- Sweet Chilli Prawn - Tomato sauce base, with fresh mozzarella, garlic marinated prawns, roasted capsicum and pineapple topped with a light drizzle of sweet chilli sauce Medium: $10.00, Large: $12.50, Family: $16.50
- Chilli Chicken - Tomato sauce base, with fresh mozzarella, chicken, capsicum and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
- Tropical - Tomato, cheese, ham and pineapple Large: $10.00, Large: $16.50
- Artichoke - Tomato, cheese, artichokes, eggplant, onions and mushrooms Large: $10.00, Large: $16.50
- Chicken Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, mushroom, capsicum, sundried tomato, Spanish onion, tomato, fetta cheese, bacon and chicken topped with our special garlic glaze Medium: $10.00, Large: $12.50, Family: $16.50
- Prawn - Tomato, cheese & prawns Large: $10.00, Large: $16.50
- Meat Lovers - With pepperoni, ham, cabanossi, bacon,cheese and BBQ sauce Large: $10.00, Large: $16.50
- Capricciosa - Tomato, cheese, ham Large: $10.00, Large: $16.50
- Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
- Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
- - wine suggestion: 2013 david hook “estate range” pinot grigio Glass $8.5
- - wine suggestion: 2013 mahi pinot gris Glass $10.5
- - wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
- - wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
- - wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
- Baked basket of bread (for 2 people) $9
- Rice paper roll & 'Nestea' 500mL $9.80
- BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
- Fruit Slice $2
- Custard Tart $2.70
- Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
- Vanilla Slice $2.70
- Hedgehog Slice $2.60
- Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
- Portugese Toast - Served W/ Fresh Ricotta + Berry Compote $8.50
- Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90
- Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
- Brekky Panini - Prosciutto, Egg, Baby Spinach W/ Lemon Aioli Toasted on Panini $10.90
- Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90
- Ham Rock + Fried Egg Roll - W/ Relish, Cheddar + BBQ Sauce $12.90
- Croissants - Plain Almond $4.50
- The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
- Cannelloni Meat or Spinach and Ricotta $15.00
- Mango Flamed with brandy, mango and cream $19.00
- Gourmet/Colosseo Marinated chicken brest,fresh avocado and crispy bacon topped with King Island brie $23.00
- Cronulla Special Artichokes, fresh tomatoes, ham and olives m $ 17.00 / l $ 20.00
- Chinotto $3.00
- Terra E Mare Tender fillet cooked with king prawns in a port and cream sauce $22.00
- Herb Bread $4.00
- Tiramisu' $9.00
- A delicious selection of all your 2230 favourites... -
- Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11
- Summer berry pudding with clotted cream $11
- Platter for 4 $85.00
- Spicy Chicken wings with your choice of dipping sauce $11
- Peking Duck Pancakes $11
- Chips with aioli (v) $8
- Kumera Chips (v) $8
- Classic Steak Sandwich - Grilled Scotch Fillet, Lettuce, Tomato, Onion, Beetroot & BBQ sauce $6.90
- X-Lge $12.50
- Extras - Bacon & Avocado $1.00
- Fish & Salad - with salad selection of your choice. $12.90
- Gravy Small: $2.20, Medium: $3.20, Large: $4.20
- Medium $8.00
- Fish & Chips $11.50
- Fish Burger - Grilled Fish, Lettuce, Cheese & Tartare sauce $6.90
- Opah Madness (for 2) - Vanilla bean ice cream, marsh mellows, caramel syrup, macadamia nuts & whipped cream $20
- Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0
- Pan Seared Fish Fillet - Barramundi or Salmon m: $34.0
- Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
- Char Grilled Seafood Plate - King prawn, scallops on the shell, barramundi & salmon fillet $49.0
- Saganaki Prawns - In a tomato & fetta cheese salsa e: $20.0, m: $33.0
- 1Kg Mammoth T-Bone - Served for 2 OR Take the challenge $50.0
- Galaktoboureko - Vanilla custard baked between filo pastry finished with sugar syrup & cinnamon $8
- Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
- Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
- Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
- Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
- Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
- Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
- Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
- Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
- Laksa Yellow curry noodle with vegetables tofu. -
- Sunset (crying tiger) Grilled marinated beef served with stir fried vegetables and Thai herb sauce on the side. $15.90
- Seafood or Prawn $14.90
- Labor 'Fine Rice' or 'Fine Noodle' Fried rice with lots of vegetables and wok chilli jam and basil. Great when you're hungry. -
- Spring Roll Vegetarian (4pcs) Served with sweet chilli sauce $5.90
- Sweet and Sour Stir fried vegetables with sweet and sour sauce. -
- Kao Moo Krob Crispy fried pork over rice served with chef's special sweet sauce. $12.90
- Dim Sim (4pcs) The dish normally consists of a large ball of pork or other meat, cabbage and flavourings, encased in a wrapper similar to that of a more traditional dumpling. $6.90
- Sour Cream $2.50
- Taco (Beef or Chicken or Bean) $8.50
- Garlic or Herb Bread (2PCS) $3.50
- Amigos Banquet Min 4 people $35.00 PP
- Creamy Avocado Chicken Tender breast fillet pieces of chicken with fresh avocado & wine sauce served with salad & rice. $24.90
- * Chicken & Cheese Quesadilla -
- With Seasonal Veges & Beans - Large $18.90
- Breast Fillets of Chicken $17.90
Blue Pacific Grille
Phone
0403306061
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Fish & Chips
Features
- Cronulla Fish & Chips Menus
- Southern Sydney Fish & Chips Menus