Bluebonnet Barbecue in Collingwood Menu

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Nearby Sample Menus

Babycino 60¢
Wines by the glass / Imported beers (See board) n/a
Open smoked South Australian salmon, baby capers, cucumber, sour cream and dill, on sourdough rye and caraway seed bread $16.70
Pumpkin, basil and tomato - served with kasoundi, rocket leaves and bread $13.40
Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread $13.40
Extras - avocado, bacon, mushrooms, beans or tomato $3.20
Compote of Seasonal Fruits - baked with vanilla bean and spices, with yoghurt $12.50
Swiis muesli - rolled oats, sultanas, grated apple, almonds and yoghurt $8.50

Gelato, chocolate, lemon, raspberry 9.00
Tiramisu 10.00
Margherita 13.00/18.00
- tomato, mozzarella, basil
Mushroom Deluxe 16.00/22.00
- asiago, swiss brown, enoki, oyster, mushroom
Wagyu, bresaola, rocket, parmesan 18.00
Salmone 16.00/22.00
- tomato, mascarpone, red onion, salmon, fish roe
- Zucchini, peas, mint 20.00
Tomato, onion mint, basil 12.00

Napolitana - Olives, Anchovies, Spics $10.00 / $12.50 / $15.50 / $18.00
Pollo - Chicken, Mushrooms, Pineapple $10.50 / $13.00 / $16.50 / $19.00
Marinated Chicken - Napoli sauce, mozzarella cheese, char grilled zucchini, sun dried tomatoes, red peeled capsicum, mushrooms, herbed chicken, oregano $14.00 / $16.00 / $19.00 / $21.00
Hawaiian - Ham Pineapple $10.00 / $12.50 / $15.50 / $18.00
Vegetarian Mediterranean - Napoli sauce, Dedoni feta, Spanish onion, mushrooms, capsicum, Kalamata olives, oregano $14.00 / $16.00 / $19.00 / $21.00
Seafood Special - Prawns, Anchovies, Baby Clams, Garlic $10.50 / $13.00 / $16.50 / $19.00
Margherita - Double Cheese $9.50 / $12.00 / $14.50 / $17.00
Vegetarian - Mushrooms, Capsicum, Onions, Olives $10.00 / $12.50 / $15.50 / $18.00

Scallops & Vegetables $12.50
Mixed Vegetables & Cashew Nuts $8.00
Satay Chicken & Vegetables $8.80
Beef Chow Mein $9.50
Curry Chicken & Vegetables $7.80
Prawn Chow Mein $13.00
Stir Fry Vegetable Hor Fun $9.00
Beef & Vegetables $7.80

Cream garlic prawn kimchi fried rice $18.00
- a unique combination of delicately flavoured garlic cream with selection of seafood is served with mild spicy kimchi fried rice
Yukgaejang $16.00
- spicy beef soup with vegetables, sweet potato noodle, mushroom and egg stewed in hot pot
Veggie bibimbap $15.00
- health selection of sauteed and seasoned vegetables, tofu, and fried egg on bed of warm rice
Ten don $12.50
- selection of vegetables tempura and prawn served on rice with bigmama´s home made donburi sauce
Mandoo $8.50
- korean style dumpling
Seafood bento box $15.50
- mixed seafood tossed in wok served with side dishes and rice
Seafood sizzler special $18.50
- BBQ grilled seafood mix on a sizzling plate
Okonomiyaki stitch $4.00

Bluebonnet Barbecue

Inner Melbourne > Collingwood > Bluebonnet Barbecue

Address

32 St Georges Rd S, North Fitzroy VIC 3068, Australia

Phone

0399721815

Email

None

Opened hours

Monday: 6:00 – 11:00 PM, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 6:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM