Bluebonnet Barbeque Food Truck in Fitzroy North Menu -

None

Nearby Sample Menus

Mushrooms Scented with fresh herbs on toast $11.90
Babka's Breads - 2 slices toasted or fresh with babka jams $3.30
Coffee $3.80
Pumpkin, basil and tomato - served with kasoundi, rocket leaves and bread $13.40
Extras - avocado, bacon, mushrooms, beans or tomato $3.20
Freshly Squeezed OJ/AJ $4.90/$3.30
Georgian Baked Beans - with fetta cheese and toast $12.60
Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40

Gourmet Tuna - Tuna chunks, Spanish onion, fresh tomato, corn, oregano $14.00 / $16.00 / $19.00 / $21.00
Pollo - Chicken, Mushrooms, Pineapple $10.50 / $13.00 / $16.50 / $19.00
Marinated Chicken - Napoli sauce, mozzarella cheese, char grilled zucchini, sun dried tomatoes, red peeled capsicum, mushrooms, herbed chicken, oregano $14.00 / $16.00 / $19.00 / $21.00
Tiropizza - Dedoni feta, pizza base on top $12.00 / $14.00 / $17.00 / $19.00
Favori Mediterranean - Bolognaise, Dedoni feta, Bacon, pizza base on top with parsley $14.00 / $16.00 / $19.00 / $21.00
Napolitana - Olives, Anchovies, Spics $10.00 / $12.50 / $15.50 / $18.00
Hawaiian - Ham Pineapple $10.00 / $12.50 / $15.50 / $18.00
Seafood Special - Prawns, Anchovies, Baby Clams, Garlic $10.50 / $13.00 / $16.50 / $19.00

Sukiyaki nabemono for two $38.00
- Thinly-sliced beef, vegetables, tofu, mushrooms, rice cake, sweet potato noodles are slowly cooked in beef broth on a nave stove in front of you
Spicy chicken bento box $12.50
- korean style marinated served with side dishes and rice
Oden nabemono N/A
- assorted fish cakes stewed in a light, soy-flavoured dashi broth
Agedashi tofu (4) $8.50
- tofu with bigmama´s famous tofu sauce with lines of mayo and katsuobushi
Pork katsu bento box $13.50
- bread crumbed pork cutlet served with side dishes and rice
Beef bento box $12.50
- korean style marinated beef served with side dishes and rice
Korean BBQ pork $16.00
- Korean style marinated spicy BBQ pork on sizzling plate
Donkatsu $15.00
- deep fried pork with japanese tonkatsu sauce served with rice and salad