Bluechair Cafe in North Sydney Menu

None

Nearby Sample Menus

  • Sticky Duck Hot Dog, Apple Coleslaw & Cherry Hoi Sin Sauce $6 ea
  • Creamy Paris Mash $8
  • Jurassic Quail, Smoked Eggplant, Semolina & Chilli Cubes, Pomegranate Vinaigrette $28
  • French Fries & Aioli $8
  • Tasmanian Smoked Salmon En Croute, Avocado, Crème Fraiche & Homemade Crouton $24
  • Beef Bourguignon Pie, Slow braised beef with mushrooms, Lardons, Red Wine, Crispy Puff Pastry with Creamy Paris Mash $22
  • Heirloom Tomato, Grape, Burata, Extra Virgin Olive Oil & Herb Pistou $22
  • Roast Duck, Josephine Pear, Petit Cabbage, Red Wine & Honey Vinaigrette $26
  • Premium Pork Neck -
  • Wagyu Flap Meat 120g $29.90
  • Ten-Don Assorted tempura on top of rice. $19.90
  • Sukiyaki Style Wagyu Beef $15.90
  • Wagyu Rib Finger -
  • Teriyaki Chicken $15.90
  • Rengaya Premium Chef's Box Salmon sashimi, kingfish sashimi, teriyaki kingfish, wagyu beef steak, assorted tempura, wagyu beef tataki, spring roll, rice & miso soup. $39.90
  • Premium Pork Rib -
  • Vienna Beef Rissoles $8.95
  • Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
  • Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese $8.95
  • Chicken Breast Schnitzel $8.95
  • Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce $8.95
  • Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
  • Italian Grilled Sausages $9.45
  • Vienna Grilled Chicken $9.45
  • Green salad cucumber, tomato, lettuce & onion tossed in lebanese salad dressing. $11.0
  • Cauliflower lightly fried, sprinkled with spices & lemon juice, served with tahini. $12.0
  • Lahmajoun pastry base topped with minced meat, tomato, onion, parsley, garlic & a touch of chilli, served with salad & lemon. $18.0
  • Fattoush crisp toasted lebanese bread, lettuce, cucumber, tomato & sumak tossed in lemon juice & olive oil. $14.0
  • Kafta kebab marinated minced meat blended with onion & parsley, tenderly grilled. $18.0
  • Baba ghanouj grilled eggplant & tahini with a touch of garlic, lemon & cumin, drizzled with olive oil. $12.5
  • Rocket salad rocket leaves, tomato & spanish onions drizzled with lemon juice & olive oil. $14.0
  • Lemon, pink grapefruit, red orange $3.5
  • CARIBBEAN CHOCOLATE MOUSSE A double layer of rum liqueur sponge and layers of a mouth watering chocolate mousse, surrounded with the finest almond meal jaconde sponge. Decorated with luscious shavin N/A
  • CHERRY TART A shortbread base tart made with cherries and almondine N/A
  • DEATH BY CHOCOLATE Creamy chocolate mousse laid on a bed of chocolate sponge cake, topped with mouthwatering profiteroles. N/A
  • BLACK SATIN MUD Four layers of rich, moist and dark chocolate cake layered and enrobed with a seductive dark chocolate ganache. N/A
  • SWISS CHOCOLATE AND HAZELNUT MOUSSE Moist chocolate sponge layered with a delectable rich chocolate & hazelnut mousse and finished with a smooth chocolate ganache N/A
  • TRIPLE CHOCOLATE Three layers of rum soaked chocolate sponge with alternate layers of chocolate buttercream and ganache. Decorated with a chocolate glaze and mini profiteroles. N/A
  • CARIBBEAN CHOCOLATE MOUSSE A double layer of rum liqueur sponge and layers of a mouth watering chocolate mousse, surrounded with the finest almond meal jaconde sponge. Decorated with luscious shavin N/A
  • CARIBBEAN CHOCOLATE MOUSSE A double layer of rum liqueur sponge and layers of a mouth watering chocolate mousse, surrounded with the finest almond meal Jaconde sponge. Decorated with luscious shavin N/A
  • Hamelin Bay Semillon Sauvignon Blanc Margaret River, Western Australia $35.00
  • SPAGHETTI MARINARA Selected fresh seafood cooked in a napoletana sauce. $19.50
  • - Main
  • Caesar Salad with Salmon $15.00
  • MEAT LOVERS Spicy beef, pepperoni salami, Italian sausages, double smoked ham, onions, dressed with garlic and chili oil. $19.50 / $24.90
  • House Wine Tyrrells Moore's Creek Cabernet Sauvignon Hunter Valley By the glass $7.00 / By the bottle $28.00
  • TORTELLINI BOSCAIOLA Pan-fried bacon strips and button mushrooms cooked in our special cream sauce. $12.50 / $15.50
  • CAPITANO'S SPECIAL Pepperoni salami, Italian sausages, capsicums, sun dried tomatoes, button mushrooms, onions, black olives, dressed with garlic oil. $19.50 / $24.90
  • - 1/2 serve $7.90
  • Own Choice 3 - Own Choice 2 + large prawns $16.90
  • Thin egg noodles stir fried with chicken, bean shoots, cabbage, snow pea, baby corns, spring onion, carrots, onion, capsicum and broccoli, in a secret sweet chili sauce Chilli Chicken Noodles $11.90 / 1/2 serve $7.90
  • Udon noodles gently wok tossed with chicken, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, capsicum and bok choy, in a traditional teriyaki sauce Teriyaki Chicken Udon $12.90 / 1/2 serve $8.50
  • - 1/2 SerVe $7.90
  • - 1/2 ServE $7.90
  • - 1/2 servE $8.50
  • Stir fried rice vermicelli with beef and chicken lemongrass, bean shoots, cabbage, spring onion, carrots, onion and capsicum, garnished with chilli, asian mints, crushed peanuts, and a chilli fish sau -
Bluechair Cafe

Bluechair Cafe

location

Address

Level 3, 140 Arthur Street (Street access via Little Walker Street), North Sydney NSW 2060, Australia

phone

Phone

0299297932

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
Level 3, 140 Arthur Street (Street access via Little Walker Street), North Sydney NSW 2060, Australia
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