Address
Crowne Plaza, 242 Arden Street, Coogee, Sydney
Bluesalt Restaurant in Coogee Menu
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Nearby Sample Menus
- SWEET CHILLI CHICKEN ~Freshly cooked chicken breast, sweet chilli sauce, marinated capsicum, lettuce and tasty cheese. $7.50
- Banana, Pear & Raspberry Bread $3.50/slice
- MANGO TANGO ~mango, pineapple and orange $7.00
- Pure Spring Water (Small/Large) $2.00/$3.50
- latte, cappuccino, flat white, short/long black, mocha, hot chocolate, machiato (Reg/Large/Babyccino) $3.00/$3.50/$0.50
- green tea, chamomile, english breakfast, earl grey, peppermint (Reg/Large) $3.00/$3.50
- X-Large $12.50
- SALAMI ~Danish salami, semi-sundried tomatoes, rocket and tasty cheese. $6.50
- Pão de queijo - Brazilian cheese bread (gluten free) $8
- Mustard crusted pork fillet, guava relish, vegetables $25
- Moqueca - fish fillet and prawn stew cooked in a claypot, fragrant with garlic, pepper, coriander, chilli, urucun oil and enriched with coconut milk & rice $34
- Angus beef tenderloin, mash, vegetables, mushroom or pepper sauce $31
- Prawns, tomato, garlic, chilli, white wine $16
- Smoked salmon, avocado, salad $18
- Brazilian salad - mixed lettuce, palm heart, pimenta biquinho, cherry tomato, goats cheese, walnuts $16
- Plain bread $3.50
- Extra shot, decaf, soy $0.50
- Baby mixed leaves with tarragon vinaigrette $10.00
- Baby beetroot, purple carrots, wild rocket & broad beans, Danish feta, walnuts & caramelised aged balsamic $17.50
- Spaghetti, prawns, calamari, fish, mussels, scallops in a Napoletana sauce $28.00
- Chilli, salt & pepper calamari $18.00
- Grilled jumbo prawns with garlic butter $18.00
- Garlic bread $6.00
- Cookies $3.00
- Oyster Sauce $11.90
- Tofu Salad - tofu salad in Thai dressing $11.90
- Spring Roll (4pcs) - veg $6.50
- Spicy Beef Salad $12.90
- Lemon & Lime Bitter (small) $3.50
- Red Curry (Medium) $11.90
- Steamed Barramundi Fillet - infused with lemongrass, galangal stock $16.90
- Beef Salad $13.90
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Italian sopressa, salami, black olive, artichoke $23
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- With lavosh, fruit compote, apple $14.50
- Garden fries, aioli $9.50
- Mesculin, tomato, red onion $7
- CAESAR PESTO CHICKEN N/A
- MUESLI (TOASTED OR UNTOASTED), FRESH FRUIT, HONEY & YOGHURT N/A
- SMALL SALAD N/A
- THE TUSCAN N/A
- SALMON EGGS HOLLANDAISE N/A
- THE BIG BREAKFAST N/A
- HAM, CHEESE, TOMATO N/A
- HAM & PINEAPPLE N/A
- New York hotdog smoked sausage, pickles, yellow mustard, ketchup, soft bun, served with chips $15
- Cherry tomato pizza basil, fresh mozzarella $17
- Passionfruit cheesecake with fruit coulis $10
- Bucket of Australian prawns lemon, aoli - 500g $32
- Grilled minute steak rice noodles, pickled crunchy vegetables, thai herbs & nam jin $19
- Alaskan crab pasta spaghetti, chili, garlic, olive oil, parmesan $29
- Mac & cheese $10
- Vintage cheddar cheese board lavosh, dried fruit, walnuts $16
- Alpina Tomato, mozzarella, raddichio, walnuts & gorgonzola $15
- Gnocchi Pomodoro e Basilico Home-made potato dumplings w fresh roma tomatoes, & basil, finished w a splash of Italian extra virgin olive oil $15
- Romana Tomato, mozzarella, anchovies, cappers, olives & oregano $15
- Frutti di Mare Tomato, prawns, mussels, vongole, garlic & parsley $15
- All’Aglio Garlic pizza bread $10
- Rigatoni con Polpette Penne-style pasta tossed w home made lean beef & pork meatballs finished w a thick tomato sugo $15
- Lasagne della Casa Home made bolognese lasagne w béchamel, parmesan & mozzarella $15
- Insalata Mediterranea Mixed mediterranean salad $10
- Vegie Nigiri n/a
- Edamame Beans n/a
- Tuna Salad n/a
- Ebi Fried n/a
- Tamago n/a
- Salmon Sashimi n/a
- Eel n/a
- Abalone Salad n/a
- Baked Herb Mushrooms with grilled halloumi cheese, slow roasted roma tomatoes + avocado served on turkish bread topped with pesto dressing $16.50
- Chicken Nuggets + Chips $9.00
- Tuna and Avocado Salad - cos lettuce, beetroot, red onion, capers and cucumber with olive oil dressing $16.00
- Smoked salmon, cream cheese, red onion, capers and avocado $8.50
- French toast served with fresh strawberries and berry sauce $14.00
- Omelette all served with toast - Ham, cheese and tomato $16.50
- Cheeseburger + Chips $9.00
- Italian Bruschetta - grilled chorizo, basil, diced tomato and pesto on cob toast $16.50
- Grilled chorizo, sherry, lemon $10
- Italian sopressa, salami, black olive, artichoke $23
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Brocollini, pickled red onion $8
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Pan seared barramundi, carrot puree, fennel salad $39
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Capsicum, fetta, herb arancini, tomato chutney $13
Bluesalt Restaurant
Phone
0293159138
Opened hours
6:30 AM to 10 AM, 12 Noon to 2 PM, 6 PM to 10 PM (Mon-Fri), 6:30 AM to 10:30 AM, 12 Noon to 2 PM, 6 PM to 10 PM (Sat-Sun)
Price
$50+
Type
None
Service
Table Service
Cuisine
Australian , Gluten Free , Modern Australian
Features
Wheelchair accessible , Reservations , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Waitstaff , Groups
Crowne Plaza, 242 Arden Street, Coogee, Sydney
- Coogee Australian Menus
- Coogee Gluten Free Menus
- Coogee Modern Australian Menus
- Eastern Suburbs Australian Menus
- Eastern Suburbs Gluten Free Menus
- Eastern Suburbs Modern Australian Menus