Bluesalt Restaurant in Coogee Menu

None

Nearby Sample Menus

  • Skim $0.50
  • Large $8.00
  • Banana, mango, strawberry, raspberry, blueberry or rockmelon. Served blended with honey, milk, ice-cream and ice. (Large Only) $6.00
  • Try our low-fat smoothie with skim milk and low-fat yoghurt $0.50 extra
  • Acai mixed with banana, topped with toasted muesli, fresh banana and honey. (Reg/Large) $8.00/$11.00
  • Large $9.00
  • Delicious toasted muesli, rolled oats and cinnamon blended with banana, ice-cream, honey and ice. $7.00
  • Large Only $5.00
  • Chicken schnitzel and chips $8
  • Mussels, saffron, pimenta, dash of cream $16
  • Sydney rock oysters natural 1/2  Dozen: $16; Dozen: $30
  • Seasonal vegetables $6
  • Kids ice cream and toppings $3
  • Brazilian Hot Pot - mussels, prawns, calamari and fish cooked in a Brazilian curry sauce & rice $30
  • Veal backstrap, mushroom, shallots, white wine, veal jus, vegetables $26
  • Wedges $8
  • Grilled white fish, quinoa,avocado, cherry tomatoes, coriander & chilli oil drizzle $31.00
  • Iced coffee & iced chocolate $7.00
  • Crumbed mushroom & goat's cheese balls on red pepper sauce $16.00
  • Risotto of five mushrooms with green peas & parsley cream $24.00
  • Wagyu beef pastrami sandwich with horseradish & dill cream, tomato, baby spinach & swiss cheese, chips on the side $18.50
  • Prosciutto & rockmelon, mango & watercress, honey coriander drizzle $18.00
  • Mini orange & almond cake $5.00
  • Garlic bread $6.00
  • Roti $2.50/piece
  • Steamed Barramundi Fillet - infused with lemongrass, galangal stock $16.90
  • Steamed Rice (L) $4.00
  • Still Water (600ml) $2.50
  • Chilli Basil Sauce $11.90
  • Red Duck Curry (Medium) - red curry with tropical fruit $16.90
  • Spicy Noodle $11.90
  • Fish Cake (5pcs) $7.50
  • Salt and pepper calamari $15.50
  • Marinated sicilian olives $7
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Brocollini, pickled red onion $8
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • GARLIC BREAD N/A
  • SMALL WEDGES N/A
  • CAESAR PESTO CHICKEN N/A
  • CHICKEN BREAST TENDERS N/A
  • SALT AND PEPPER SQUID N/A
  • HAM & CHEESE CROISSANT N/A
  • MUFFINS N/A
  • CHICKEN, CHEESE, AVOCADO N/A
  • Pan fried atlantic salmon salad of fennel, witlof, orange, pea shoots, lime mayo $27
  • Roasted beetroot & goats cheese salad crunchy salad leaves, toasted walnuts, mustard dressing $16
  • Rump 350g Riverina pasture fed $25
  • Roasted pumpkin pasta spaghetti, feta, baby spinach, lemon olive oil $21
  • Prawn salad fennel, baby cos, raddish, citrus tea vinaigrette $19
  • Vintage cheddar cheese board lavosh, dried fruit, walnuts $16
  • Green beans $6
  • Steak & chips $10
  • Lasagne della Casa Home made bolognese lasagne w béchamel, parmesan & mozzarella $15
  • Rigatoni con Polpette Penne-style pasta tossed w home made lean beef & pork meatballs finished w a thick tomato sugo $15
  • Calzone Closed pizza filled w tomato, mozzarella, egg, pancetta & parmesan $15
  • Alpina Tomato, mozzarella, raddichio, walnuts & gorgonzola $15
  • Insalata Caprese Tomato & bocconcini salad $10
  • Scallopine alla Parmigiana Veal medallions layered w bread-crumbed eggplant, melted provolone cheese & napoletana $20
  • Calabrese Tomato, mozzarella, hot Italian salami & chilli $15
  • Romana Tomato, mozzarella, anchovies, cappers, olives & oregano $15
  • Crab Salad n/a
  • Soft Shell Crab n/a
  • Seaweed Salad n/a
  • Prawn n/a
  • Agedashi Tofu n/a
  • Salmon & Avocado n/a
  • Ebi Fried n/a
  • Eel n/a
  • Fresh Baked Croissants Strawberry Jam + Whipped Cream $8.50
  • Classic Caesar with Grilled Chicken Strips - bacon, cos lettuce, croutons, shaved parmesan, caesar dressing and garnished with egg $17.00
  • Raisin, Turkish, Cinnamon or Cob toast with marmalade, vegemite, jam or honey $5.50
  • Monster Breakfast - toast, eggs, bacon, beef sausage, hash brown, tomato, mushrooms $17.50
  • Bowl of Chips with Gravy $6.00
  • Toast, Bacon and Eggs $12.50
  • Home Style Pancakes served with your choice of two toppings + maple syrup (Ice cream, banana, fresh strawberries, cinnamon sugar or whipped cream) $12.00
  • Slow cooked pulled pork w/ crisp and homemade mayo $11.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Garden fries, aioli $9.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Brocollini, pickled red onion $8
Bluesalt Restaurant

Bluesalt Restaurant

location

Address

Crowne Plaza, 242 Arden Street, Coogee, Sydney

phone

Phone

0293159138

clock

Opened hours

6:30 AM to 10 AM, 12 Noon to 2 PM, 6 PM to 10 PM (Mon-Fri), 6:30 AM to 10:30 AM, 12 Noon to 2 PM, 6 PM to 10 PM (Sat-Sun)
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Gluten Free , Modern Australian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Groups

Location
Crowne Plaza, 242 Arden Street, Coogee, Sydney