Blufish in Melbourne Menu

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Nearby Sample Menus

Twice Baked Spinach, Gruyère, Parmesan & Feta Soufflé (V) served with a salad of frisée, sweet potato, red witlof, apple & roasted walnuts on honey infused pomegranate molasses $20.00
Chocolatea - Chocolate, vanilla, rooibos & black tea N/A
Fresh Baked Scones with Hank’s triple berry jam & double cream $7.00
Sandwich Tasting Platter - one point of each: *Salad Sandwich, Roast Beef Sirloin, Smoked Salmon, Poached Chicken $15.00
Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
French Raisin Toast (V) with cinnamon poached pears, toasted walnuts, salted caramel & whipped mascarpone $15.00
Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A
Bolivian Green - Green tea - gentle & airy N/A

Lemon tart $10.00
-3 $8.50
Sticky date pudding $15.00
Karaage $16.00
- japanese-style battered chicken, marinated in soy, garlic, ginger & sake
Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
-6 $17.50
North indian $24.00
- Coconut, ginger, scented basmati rice & pappadums
Venison tartare $22.00
- Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps

Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
Penne pasta with braised lamb shank ragu & parmesan $26.00
Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
Make your choice of either
Original
- Double smoked leg ham, napoli & cheese
Matriciana
- Chilli spiked napoli with bacon & kalamata olives
Mrs. p's cheesy garlic & herbs bread $8.00
3 Cheese
- Topped with mozzarella, parmesan & blue cheese

Lamb & rosemary chipolatas $12.50
- With fried egg, house kasundi, toast
Supermood $12.50
- Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
Three amigos (GF) $13.00
- Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
C&B roast chook $14.00
- Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
-Chipolatas, smoked salmon, smashed avocado $4.00
Sourdough toast $5.50
- Butter, yarra valley jam, vegemite, honey, peanut butter
Omelette $12.50
- Seasonal asparagus, mushroom, feta, toast
Standard burger $12.00
- C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips

Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion

Perfect for sharing
Braised Local Baby Goat, Artichokes, Wilted Kale $34
Calabrese (9”/13”) $15/$22
- Antonella Tomato, Mozzarella, Hot Salami,
Capricciosa (9”/13”) $16/$23
- Antonella Tomato, Mozzarella, Mushrooms, Ham, Artichoke Hearts
Troika (9”/13”) $19/$29
- Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
Semolina Calamari, Rocket, Chilli Mayo $15
Anchovies $6
Parmigiana(9”/13”)(V) $15/$29
- San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano

Crispy Chicken Noodle $12.90
Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
Prawn & Chicken $13.90
Two Choice with Rice or Noodles $10.90
Seafood $13.90
Seafood Combo $13.90
Beef $10.90
One Choice with Rice or Noodles $9.50

Crepe with fruit salad $9.50
Fried eggs with mushrooms on toast $10.00
Big breakfast $11.50
- Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
Ham, cheese and tomato $9.50
Crepe de banane $9.00
Croissant with ham, cheese and tomato $8.00
Special vegetarian breakfast $11.50
- Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
Scrambled eggs on toast $8.50

Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Nepalese Dumplings $15.00
- with spicy tomato sauce