Address
42 Halpin Way, Melbourne, Victoria 3175, Australia
BMNC - Banh Mi & Noodle Co in Melbourne Menu
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Nearby Sample Menus
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Ricotta gnocchi $25.00
- Pomodoro and buffalo mozzarella
- Contorno del giorno $9.00
- Sorbetti $14.00
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Pappardelle $25.00
- Italian sausage, cherry tomato and rocket
- Baked polpette in sugo $3.50 each
- Oven-baked potatoes and herbs $9.00
- Trifle $16.00
- Biscotti $7.00
- -Miso soup $1.50
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Niku soba $8.30
- Beef with thin buckwheat noodle soup
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Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
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soba salad $8.30
- cold buckwheat noodles with salad
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Sukiyaki don $6.90
- Thinly sliced beef on rice
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Niku udon $8.30
- Beef with thick noodle soup
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Buta teriyaki don $7.40
- Slow cooked pork on rice
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Tofu curry don $6.50
- Japanese curry with tofu on rice
- 96. Crocodile Meat With X.O. Chilli Sauce $28.00
- 85. Duck San Choi Bow (each) $7.00
- 58. Deer Meat with Noodles and Snow Peas $20.00
- 111. Deep Fried Ribs with Spicy Salt & Chilli $22.00
- 88. Chicken Sweet Corn Soup $7.00
- 70. Prawn Crackers $3.50
- 31. Chicken, Jelly Fish & Century Egg Congee $12.00
- 163. Deep Fried Fish Fillet with Sweet & Sour Sauce $24.00
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Niku udon $11.50
- Thinly sliced beef served on udon noodle soup chicken available
- Agedashi tofu $3.90
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Unagi don $13.90
- Grilled eel served on rice with egg and special sauce
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Teriyaki chicken don $10.50
- Chicken cooked with vegetables in teriyaki sauce served on rice
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Vegetarian teriyaki don $10.50
- Assortment of vegetables cooked with teriyaki sauce on rice
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Tempura udon $11.90
- Two tempura prawns and vegetables served with thick udon soup vegetarian available
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Yasai udon $9.90
- Assortment of vegetables on thick udon noodles soup
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Ebi ramen $11.90
- Fresh king prawn on special ramen noodle soup
- 5 PLATES 58 Per Person
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TEMPURA PRAWN BETEL LEAVES 16.00
- spicy plum and ponzu sauce
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YELLOW FIN TUNA TATAKI 21.00
- with apple ponzu and wasabi
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CHOCOLATE DULCE DE LECHE
- orange granita, malt biscuit
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ORGANIC SILKEN TOFU 7.00
- ginger mirin dressing, cucumber and mint
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PAN FRIED BARRAMUNDI 38.00
- Assam laksa broth, poached prawns and fresh herbs
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STIR FRIED ASIAN 12.00
- greens with garlic & chili
- STEAMED JASMINE RICE 4.00
- 140. Beef Dice Steak $6.80
- 61. Uni (fresh sea Urchin) Ship (1pc) $3.80
- 8. Hokkaido Scallop Sashimi (GF) $6.80
- 142. Deep Fried Tuna $4.80
- 32. Salmon with Ikura (salmon roe) $6.80
- 146. Mochi Ice Cream Green Tea (2pc) (V) $6.80
- 121. Fresh Yellowtail Belly (Toro) Nigiri $5.80
- 73. Lemon Umbrella (Japanese style fried chicken) $4.80
- Hervey Bay scallops (3), lemon soy, panko 18.00
- Barramundi fillet, wine and sanshou pepper 21.00
- Smoked eggplant, bonito, soumen noodle 11.00
- Grilled Hervey Bay Scallop, soy panko
- Pickles 'rnoriawase' 8.00
- Fantastic prawns
- (Our steak are cooked medium to medium well unless requested)
- Salmon sashimi, yuzu vinaigrette 18.00
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-3x Siu mai
- Pork, prawn & mushroom open dumplings
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Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
- Bowl
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●Steamed baskets
- Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
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Favourites basket $27.00
- Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
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Vegetable bao (V)
- Mushroom, choy sum, & black fungus bun
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Yum cha basket $27.00
- Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
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Lamb bao
- Lamb, onion & coriander bun
- Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
- Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
- Classic pear tarte tatin, roasted almond ice cream $17.50
- House made brandied duck liver pâté,cornichons $16.50
- Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
- Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
- Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
- Lemon meringue, blueberry lime compote $18.00
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Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto
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Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
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Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
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Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket
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Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
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Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
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Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
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Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
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Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
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Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
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Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado
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Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
- Salmon, avocado $3.50
- Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
- Till 1:30pm
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Eggs on toast $7.90
- Scrambled/poached/fried
- Pan seared scallops served in their shell $18.50
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Passionfruit cheesecake $15.00
- With mango, palm sugar and chilli compote and coconut ice cream
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Parmesan and thyme crumbed pork rack $29.50
- Served with roast vegetables, israeli couscous salad and capsicum sauce
- Mushroom jus $1.50
- 350grams grass fed black angus scotch fillet $41.00
- Garden salad with balsamic dressing $7.50
- Free range chicken breast, wing on $34.00
- Thai inspired pumpkin soup $11.00
- -Members $14.20
- -Members $12.50
- Bright ale beer battered fish & chips with tartare sauce
- -Non members $12.00
- -Non members $15.00
- -Non members $9.00
- -Members $13.30
- -Members $10.60
- - Cheese $3.00
- BOWL $14.00
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Spicy Galbim Jjim (S/M) $18.00/$32.00
- Braised beef short ribs
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Yaki Udon with Vegetables $13.00
- Stir-fried Udon with mushrooms and vegetables
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Haemul Jeongol (M/L) $39.00/$49.00
- Combination of selected seafood, vegetables. and tofu served in hotpot
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51. Stir-fried squid (S/M) $18.00/$27.00
- Marinated squid and vegetables served on sizzling grill
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Fried Boneless Chicken with Tteokbokki & Cheese $32.00
- Deep fried boneless chicken with spicy rice cakes and cheese
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Yaki Udon with Chicken $13.00
- Stir-fried Udon with chicken and vegetables
- Black Taramasalata / Cuttlefish n/a
- Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
- Taramosalata with Crispy Things $95.00/person
- Psari / Plum / Yoghurt n/a
- Watermelon / Feta $15.00
- Autumn Horiatiki n/a
- Beef / Our Moussaka / Onion $30.00
- Mussels in a Jar $95.00/person
BMNC - Banh Mi & Noodle Co
Phone
0469217115
Opened hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Vietnamese
Features
42 Halpin Way, Melbourne, Victoria 3175, Australia
- Melbourne Vietnamese Menus
- Inner Melbourne Vietnamese Menus