Address
42 Halpin Way, Melbourne, Victoria 3175, Australia
BMNC - Banh Mi & Noodle Co in Melbourne Menu
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Nearby Sample Menus
- Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
- Peppered mackerel Brandade, salsa verde, grissini $9.00
- Ice cream sundae, raspberry compote, biscotti $12.00
- French onion & garlic soup, L'artisan raclette croute $9.00
- Wild boar, hot water pastry pie, orange, onion chutney $19.00
- Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
- Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
- Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
- Winter vegetable stir-fry $21.80
- Prawn balls in duck yolk sauce $28.80
- Prawn balls in duck yolk sauce $28.80
- Yu xiang eggplant $24.00
- Yu xiang eggplant $24.00
- Stir-fried green beans $18.80
- Cumin pork ribs $24.80
- Stir-fried green beans $18.80
- -Cream cheese
- Smoked salmon $5.00
- -Jam
-
Mashed pumpkins (VE) $14.00
- Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
-
Pancetta $14.50
- Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
- Fresh avocado $4.50
-
Coconut chia pudding (VE) $14.50
- Chia seed & coconut pudding
- -Add chorizo $5.00
- Combination seafood hot pot udon noodles soup $12.90
- Taiwanese style offals with rice noodle in a pepper soup $11.50
- Wonton noodle soup $11.50
- Fried rice with harm & egg $11.50
- Silver thread bun (steamed) $4.00
- Fried rice with beef & capsicum $11.50
- Steamed yam paste bun (2 pieces) $3.80
-
Chiken drum $6.90
- Fried chicken drumettes with pepper seasoning lightly coated in a bread crumbs, our speciality (4 pieces)
- Chicken breast $7.30
- Hot pastries - home made meat pie, sausage roll and pasties.
- Fried onion $0.30
- Mushroom $0.80
-
Las vega´s $4.80
- Frankfurter with mayonnaise
- Beef & cheese $4.80
- Beef & curry $4.80
- Beetroot $0.50
-
33 Silken Tofu Soup $16.00
- Silken tofu soup with pork, egg and vegetables
- Mushrooms (4 pcs) $3.00
-
37 Spicy Soybean Soup $16.00
- Spicy Soybean soup with tofu and vegetables
-
7 Vegetable Gyoza Don
- Deep-fried Vegetable Gyoza
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3 Spicy Pork Don
- Wok-fried Marinated Pork with Vegetables in Chili Sauce
- - Silken tofu soup with pork, egg and vegetables
-
19 Pork Schnitzel Bento
- Deep-fried Pork Schnitzel
-
40 Spicy Beef Bulgogi Soup $17.00
- Spicy beef soup with shredded beef, scallions and other vegetables such as gosari, bean sprouts and mushrooms
-
Bruschetta 15.00
- Grilled sourdough with fresh tomato, shallots, capers and burrata
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Caciucco 42.00
- Tuscan style seafood stew with clams, mussels, calamari, prawns, barramundi, saffron, and cannellini beans.
- 19.00 : one
-
Olive 7.00
- House marinated
- 32.00 : share
- 14 per serve / selection of three
- see blackboards for daily specials
-
Gelato e sorbetto 12.00
- A selection of locally made gelato, nut praline
- - Ginger & Spring Onions
- Cooking Style & Choices of Sauces
-
Honey Glazed Fillet Mignon $33.00
- Sizzling hot plate
- Szechuan King Prawns $36.00
-
Roasted Squab $42.00 each
- Baby pigeon (under 28 days) roasted to perfection, served with five spice salt & Worcestershire sauce
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Asparagus $7.00
- Fresh crab meat
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COMBINATION FRIED RICE
- Traditional way with shrimps and diced roast pork
-
Calamari $29.50
- Lightly fried tossed with garlic & five spicy chilli
- Pepper Chicken - Chicken Breast Marinated With Ground Toasted Szechuan Peppers, Lightly Stir Fried With Pepper Sauce & Stirred through with Kale $14.80
- Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80
- Soft Shell Crab Sliders With Siracha Sauce (2) $13.80
- Pork Spring Rolls (3) $7.80
- Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
- Veggie Fried Rice - Loaded With Chinese Greens, Egg, Carrot, Mushroom & Baby Corn $11.80
- Pan Fried Eye-Fillet Steak In Honey & Pepper Sauce $17.80
- Crackling Roast Pork Belly on a Bed of Cucumber & Pickled Veggies $15.80
- Sprouting broccoli, tahini & black barley 16.00
- Foie gras parfait with toasted brioche 21.00
- O'Connor beef, cipollini & pancetta 38.00
- 30g - 7 Hermanos bellota Iberico jamon 28.00
- Lomo (30g) 14.00
- Madeleine filled with lemon curd (15min) 3.00 each
- LUNE croissant with jams & preserves 11.00
- 7 Hermanos belotta Iberico jamon (30g) 28.00
- Spanish Omellete $13.50
- Eggs Benedict $12.00
- Fruit Toast $5.50
- Fruit Salad $5.50
- Eggs On Toast $10.00
- Avo Mash $14.00
- Toast $5.00
- Toaster Muesli $6.50
- 16cm Cake (Take Away) $ 43.30
- Baguette Hf M/G (Take Away/Dine In) $ 2.70/$2.90
- Loaf Walnut (Take Away) $ 7.60
- Sandwiches Also Available In Mini (Take Away/Dine In) $ 5.00/ $5.30
- Ham/Cheese (Take Away/Dine In) $ 7.00/ $7.65
- Brioche Cherry (Take Away/Dine In) $ 4.40/ $5.05
- D/Roll Brioche (Take Away/Dine In) $ 1.80/$2.00
- D/Roll Ciabatta (Take Away/Dine In) $ 1.10/$1.20
- Fried eggs with bacon or sausages on toast $9.50
- Scrambled eggs on toast $8.50
- Crepe with maple syrup $7.50
- Baked potatoes $10.50
- Crepe with fruit salad $9.50
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Full breakfast $10.50
- Fried eggs with bacon and sausage on toast
- Baked beans on toast $8.00
-
Eggs benedict $11.00
- Poached eggs on toast with hollandaise sauce and crispy bacon
-
Ricotta and spinach Agnolotti $24.00
- noisette butter, pine nuts, salted ricotta
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Calamari $16.00
- lemon pepper herb, capsicum, mayo
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Fettuccine veal ragu $25.00
- parmesan
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Chicken skewers $18.00
- tahini dip
-
Goat's cheese salad $13.00
- leaves, walnuts,mustard dressing
- Focaccia $7.00
- (gluten free pasta available)
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Calamari salad $26.00
- lemon pepper, leaves, radish, fennel
- S $7.10
-
Green Machine Redux $10.50
- Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
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Hutch $10.00
- Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
- Extra bread 0.50
- With Rice + Salad $9.90
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Chicken & Veg
- with Parsley + Cracked Pepper
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Hale & Quinoa Minestrone
- with Coriander, Parmesan + Cracked Pepper
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Red Lentil
- with Coriander, Parmesan + Cracked Pepper
BMNC - Banh Mi & Noodle Co
Phone
0469217115
Opened hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Vietnamese
Features
42 Halpin Way, Melbourne, Victoria 3175, Australia
- Melbourne Vietnamese Menus
- Inner Melbourne Vietnamese Menus