Address
1 Beach Street, Melbourne, Victoria, Australia
Boat Restaurant in Melbourne Menu
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Nearby Sample Menus
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STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
- Sichuan chilli oil
- ICE CREAM OF THE DAY 8.00
-
GREEN BEAN & MIZUNA SALAD 8.00
- with tofu dressing & pickled ginger
- LUCY’S ROTI BREAD 5.00
-
KOREAN STYLE CRISPY PORK HOCK 39.00
- with apple kimchi salad, pancakes & hoi sin
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KOREAN FRIED 8.00 each
- chicken bun with spicy gochujang
-
TEMPURA ORGANIC TOFU 18.00
- & seasonal vegetables with tomato chili dipping sauce
-
VIETNAMESE COFFEE ICE CREAM
- fried Chinese donut
- - Please choose sheet and colour
- 133. Salmon Roll (GF) $5.80
- 23. Fresh Tuna Nigiri (GF) $4.80
- 156. Fried Prawn Roll $4.80
- 14. Grilled Salmon Nigiri $5.80
- 138. Prawn with Lettuce Handroll $5.80
- 146. Mochi Ice Cream Strawberry (2pc) (V) $6.80
- 85. Teriyaki Salmon $5.80
- Porridge $11.90
- Eggs benedict $16.00
- Veggie breakfast $16.90
- Satay chicken $13.50
- Corn fritter $16.50
- Matcha latte
- Mexican eggs $15.50
- Big breakfast $17.90
- FN22. Fillet Fish on Crispy Noodles $15.00
- Dish no rice $17.00
- R39. Pork w/ Pineapple on Rice
- FN12. Singapore Fried Noodles $11.00
- HP14. SzeChuan Roast Pork & Tofu Hotpot
- Dish no rice $19.00
- Single w/ rice $9.50
- NS12. Slice Pork w/ Peking Style Sauce on Dry Noodle $9.50
- Chocolate Martini 22.00
-
Chocolate Indulgence 17.00
- Combination of chocolate treats
- EXTRAS
- Avocado 2.00
- Pork Schnitzel
- Pasta or Risotto of the Day
- Boulard Calvados Pays Dauge Grand Solage 15.00
- Housemade Dips & Focaccia Crisps 14.00
-
B.L.A.T $10.50
- bacon, lettuce, avocado and tomato on light rye
-
Tandoori chicken salad $12.00
- couscous, cucumber, cherry tomatoes & mint yogurt
- Seasonal fruit salad $8.00
-
Confit Duck $35.00
- Duck fat potatoes, braised red cabbage & roast apple
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Rosewater rice pudding $15.00
- & meringue kisses
-
Beef Wellington $38.00
- Roast vegetables & red wine jus
-
Smoked Salmon $10.00
- cucumber, red onion, capers, rocket & spring onion spread
- Sides
- Mashed potato 8.00
- Garden Salad 8.00
-
Beef goulash 26.00
- with Spatzli
-
Geschnetzeltes 26.00
- Pieces of tender veal in a creamy mushroom sauce
-
Half Roasted duckling 28.00
- in a port wine sauce
-
Cordon Bleu 28.00
- crumbed chicken breast filed with ham and cheese
-
Rosti with smoked salmon, 24.00
- rocket salad & yogurt dressing with avocado and hollandaise sauce
- 2 sausages 16.00
-
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
-
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
-
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
-
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
-
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
-
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
-
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
-
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
- PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
- TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
- PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
- SCHNITZ DIPS - Sweet Chilli Mayo $1.00
- HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
- MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
- SMALL COMBO - Small chips & small drink + $5.90
- GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
- Three Treasure Scallops (3 pieces) $12.80
- Combination Crispy Noodle $20.80
- Stir Fried Sliced Beef with Satay Sauce $22.80
- Hot and Spicy Lamb Belly $26.80
- Grilled Barramundi Fillet $28.80
- Sliced BBQ Pork with Plum Sauce $19.80
- Vegetarian Fried Rice (L/S) $13.80 / $9.80
- Sweet Corn Soup $4.80
-
Sizzling Donkatsu $12.00
- Rice with Donkatsu on sizzling pot
- - Honey Mustard
-
Spicy Galbim Jjim (S/M) $18.00/$32.00
- Braised beef short ribs
- BOWL $13.00
-
Tofu Kimchi with Rice $16.00
- Steamed pieces of fresh tofu with beef or pork stir-tried with Kimchi served with rice
-
49. Stir-fried Squid and Pork (S/M) $18.00/$27.00
- Marinated squid, pork and vegetables served on sizzling grill
-
Kimchi Bibimbap
- Rice topped with seasoned vegetables, Kimchi, and fried egg either on bowl or hotpot
- Monday thru Friday, served until 2PM
- Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
- Berries / Pistachio $15.00
- 3 Courses $45.00
- Zucchini / Bresaola n/a
- Suckling Pig / Side Salad $30.00
- Zucchini / Bresaola $18.00
- Psari / Plum / Yoghurt $30.00
- 4 Courses - Beverage Journey $95.00/$65.00
- Beef burger, house ground patty, american cheese, tomato, red onion, special sauce, pickle, bacon, milk bun $19.50
- Beetroot cured salmon $9.00
- Sweet potato fries, ranch sauce (V. GF)
- Confit garlic, fior di .latte, parmesan, oregano (V) $12.50
- Chargrilled half chicken, middle eastern spices, herb & raisin couscous $29.00
- Saffron gnocchi, white wine braised lamb, peas, meredith valley goat cheese $27.00
- ●Mains
- Baked eggs "huevos madrilenos", chorizo, morcilla, tomato, grilled ciabatta $19.00
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Fettuccine veal ragu $25.00
- parmesan
-
Saganaki $17.00
- fruits in syrup
-
Margherita $19.00
- napoli, fiore di latte, basil
-
Spanish chorizo $18.00
- caramelised onions, peppers, tomato sauce
-
Carne $25.00
- napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic
-
Greek dips $13.00
- garlic bread, tarama, eggplant dip, hummus
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Goat's cheese salad $13.00
- leaves, walnuts,mustard dressing
- (gluten free pasta available)
- Olives & Almonds $7.50
- Muffins $3.50
- Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
- Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
- Toasted Cheese & Ham Sandwich $8.50
- Friand $3.00
- Chicken schnitzel w Italian coleslaw $26.50
- Toasted Muesli $7.50
Boat Restaurant
Phone
0396466706
Opened hours
Monday: 10:00-23:00, Tuesday: 10:00-23:00, Wednesday: 10:00-23:00, Thursday: 10:00-23:00, Friday: 10:00-23:00, Saturday: 07:00-23:00, Sunday: 07:00-23:00
Price
None
Type
None
Service
None
Cuisine
Greek , Italian , Mediterranean
Features
1 Beach Street, Melbourne, Victoria, Australia
- Melbourne Greek Menus
- Melbourne Italian Menus
- Melbourne Mediterranean Menus
- Inner Melbourne Greek Menus
- Inner Melbourne Italian Menus
- Inner Melbourne Mediterranean Menus