Boatrocker Barrel Room in Braeside Menu

None

Nearby Sample Menus

  • Mix Sashimi - Tuna, salmon and white fish sashimi $18.50 / $31.00
  • Nori Roll - Tuna / Salmon / Cucumber / Pickled radish / Avocado $4.50
  • - Prawn / Eel $4.50 / piece
  • - Tuna (chilli optional) $11.00 / $18.50
  • Chicken Teriyaki - Pan fried chicken and vegetables cooked in teriyaki sauce $25.50
  • Mix Sushi - Tuna, salmon, white fish and prawn nigiri sushi $15.00 / $22.00
  • Sushi Flame-Torched - Tuna / Salmon / White Fish $4.50 / piece
  • Tendon - Tempura prawns and vegetables in tasty sauce served over steamed rice $21.00
  • Lot (Small/Large/Family) $9.50/$15.00/$17.50
  • Spaghetti or Fettuccini Bolognese $10.00
  • Spaghetti or Fettuccini Matriciana $13.00
  • Meat Lovers (Small/Large/Family) $9.50/$15.00/$17.50
  • Parmigiana and Salad $16.00
  • Margherita - tomato & cheese (Small/Large/Family) $7.50/$12.50/$14.00
  • Vegetarian - tomato, cheese, mushrooms, olives, mild peppers, garlic and oregano (Small/Large/Family) $8.50/$13.50/$16.50
  • Garlic Pizza - with cheese (Small/Large/Family) $7.50/$12.50/$14.00
  • Steamed Rice $2.50
  • Zuke Maguro - Marinated fresh tuna with japanese mayonnaise, wasabi and avocado $15.50
  • Unagi Sushi - Char grilled eel sushi with sweet sauce (4 pc) Entree $15.50
  • Seafood Fry - Crumbed fresh Tiger prawn and fish with homemade tartare sauce and fruity tangy sauce Entree $13.50 / Main $23.50
  • Shogayaki - Thinly sliced pork sauteed with onion and ginger garlic sauce with roast sesame and salad on side $19.50
  • Shoga Yaki - Pork and onion saute in special ginger garlic sauce $19.00
  • Oshinko - Selection of Japanese style pickled vegetables $5.50
  • Oshinko - Three kinds of japanese pickles of white radishes and cucumbers $6.00
  • Pud Med Mamuang Pag - Vegetables and tofu stir fried with cashew nut $13.90
  • - Beef, chicken or Pork $13.90
  • Pud Namman Hoy - Mixed vegetables stir fried with oyster sauce, choice of -
  • - Beef, chicken or Pork $14.90
  • Por Peia (6 per serve) - Thai pork spring rolls served with sweet chilli sauce $6.90
  • Thalay Kee Mao - Seafood stir fry with thick and spicy sauce $17.90
  • Pia Goong - Prawn salad with chili, mint, lemon grass, lime leaves and lemon juice $16.90
  • Gang Dang - Thai red curry -
  • Penne Napoli $12.00
  • Verde lettuce, onion, cucumber, olives, avocado & tomato $9.00
  • Supreme tomato, mozzarella, ham, hot salami, green peppers, mushrooms, prawns, olives, anchovies, & pineapple $12.00 / $14.00 / $19.00
  • Margherita tomato, mozzarella & basil $9.00 / $11.00 / $14.00
  • Prosciutto tomato, mozzarella, basil, roasted peppers, olives & prosciutto $13.00 / $15.00 / $19.00
  • Americana tomato, mozzarella, hot salami $10.00 / $12.00 / $16.00
  • Gnocchi Bolognese $13.00
  • Hawaiian tomato, mozzarella, ham & pineapple $10.00 / $12.00 / $16.00
Boatrocker Barrel Room

Boatrocker Barrel Room

location

Address

34 Macbeth Street, Dingley Village & Braeside, Melbourne

phone

Phone

0395804339

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 4:00 – 11:00 PM, Saturday: 12:00 – 6:00 PM, Sunday: 12:00 – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Bar

Location
34 Macbeth Street, Dingley Village & Braeside, Melbourne
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