Address
Cornelian bay, Hobart, Tasmania, Australia
Boatshed in Hobart Menu
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Nearby Sample Menus
- Wedges $4
- Smoked salmon, dill & fetta croquettes (5pcs) $9.9
- Seasonal vegetables $4
- Chips $4
- Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
- Crumbed white fish $26
- Aussie - shaved ham, cheese, tomato base and egg $25
- Crumbed scallops $27
- Tasmanian Rock Lobster Paté - with grilled sourdough $18
- Tasmanian Salmon - with shallot rosti, greens +orange & tamarind broth $31
- Tempura Prawns - with nam jim dressing $21
- Ferrero Rocher Ice Cream - with candied hazelnuts + a shot of Franjelico $13
- Roasted Pumpkin Risotto - with baby peas + Persian feta $26
- Freshly Shucked Bruny Island Oysters - Natural - with fresh lemon /Tokyo - wasabi + pickled ginger/ Kilpatrick - crispy bacon + worcestershire 6 @ $19 / 9 @ $27
- Rockwall Burger - with bacon, caramelised onion, fried egg,swiss cheese + fries $26
- NY Eye Fillet 500g $49
- Mayonnaise $2.00
- Sweet Chilli $1.00
- Pan Gravy $2.50
- Side of Crinkle Cut Chips $3.00
- Capsicum $1.00
- BBQ Bacon - topped with egg sauce, bacon, fried onion rings, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Avocado $2.00
- Wedges - with sour cream & sweet chilli sauce $8.00
- - add garden, greek or caesar salad $25.00
- Small Chips $5.00
- Malaysian Style Fish Cake (one) $4.00
- - Greek GF $11.00
- - Caesar GF $11.00
- Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
- - Flathead $16.50
- Salt and Pepper Calamari Salad $25.00
- Tasmanian Oysters (Natural or Kilpatrick)
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Fish and Chips $21.00
- Cascade beer battered ling, lemon and dill aioli, dressed salad leaves
- Wedges
- Lunch and Dinner
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Potato Gnocchi $21.00
- with creamy mushroom and spinach sauce
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Smoked Tasmanian Salmon $15.00
- capers, lemon, rye bread and horseradish cream
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Cheese Platter (3 pieces) $21.00
- with fruit paste, crackers and walnut bread
- Baked Mac and Cheese
- Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90
- Orange $4.30
- Extra Shot $1.00
- Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
- Slaw Salad $8.50
- Lemon Lime $4.30
- Soup of the Day - House Bread $10.50
- House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
- Vegetarian Souvlaki - Zucchini, eggplant, capsicum, lettuce, tomato, onions marinated white beans, dolmathaki and tzatziki, wrapped in pita bread $12.50 / $10.50
- Fries - The good old potato chip $7.50
- - Batzaria - A uniquely Greek creation made from fresh beetroot, olive oil, lemon juice, spring onions, parsley, dill and seasonings served over fresh lettuce greens $12.50
- Mixed Dip Plate - Any 4 of the above dips. Serves 2-4 $18.50
- Kalamari - Lightly floured and deep fried. Served with salad, chunky roast potatoes and your choice of dip $22.50
- Taramasalata - A delectable combination of crushed caviar eggs, olive oil and lemon juice $7.50
- Tzatziki - Our version of the traditional Greek classic. Made with yoghurt, cucumber, olive oil, garlic and dill $7.50
- Filletto - 300g Eye Fillet Beef marinated in fresh herbs and olive oil, char grilled to order, topped with a rich traditional cream sauce. Served with chunky roast potatoes and a side serve of ellenik $32.50
- CROISSANTS (Take away available) - Add jam and butte $1.50
- TOASTED WRAPS (Take away available) - All served with side salad. Souvlaki style lamb, tomato, Spanish onion, shredded cheese with tzatziki $14.50
- TOAST - 3 slices of toasted sourdough served with butter and choice of jam or vegemite $6.50
- HALLOUMI SALAD - Grilled halloumi cheese with a roasted pumpkin, roasted beetroot, chick peas, pepitas, tomato and rocket salad. Finished with lemon myrtle dressing $17.50
- PANCAKES - Salted Caramel sauce and banana $10.00
- TASMANIAN CHEESE PLATTER - 3 cheeses - Choice of Tasmanian cheeses: brie, blue, vintage, rubicon red, harvati, bush pepper or smoked cheddar Served with fruit and quince paste $17.00
- CREPES - Mixed berry compote, maple syrup, cream and ice cream $14.50
- CANADIAN BREAKFAST - French toast served with 2 rashers of bacon, maple syrup and mixed berry coulis $16.00
- Extra Rice Large $4.00
- Lassi - salt, plain, sweet, mango, vanilla & strawberry $5.50
- Banana & Coconut $3.00
- Navaratan Korma - a mixed vegetable in a delicate curry with yoghurt and almonds (Entree/Main) $13.50/$17.50
- Plain Paratha - whole meal flaky layered bread $5.00
- Sweet Mango Chutney $3.00
- Cheese and Garlic - filled with sweet cheese and garlic $6.00
- Chicken Madras - a rich hot spicy chicken cooked with capsicums & coconut milk (Entree/Main) $15.50/$18.50
- Bruny Island 1792, cow's milk, bruny island, Tas $9 45g pieces
- Stuffed red capsicum, wild rice, caramelised onion, pumpkin, pine nuts, parmesan $12.00
- Shaved jamon $10.00
- Jamon and shaved parmesan pintxo $3.00 each
- Roasted wattleseed and macadamia ice cream with roasted white chocolate and frosted macadamia's Large $12 / Small $8.5
- Pork belly, charred fennel and pedro ximenez apple sauce $14.00
- Bruny Island Tom, cow's milk, TAS $9 45g pieces
- Spanner crab and prawn, avocado, chipotle aioli $7.50
- Mediterranean Salad - With olives, feta, semi-dried tomatoes, capsicum & lettuce $9.50
- Selection of Espresso Coffee or Hot Chocolate $3.70
- Customs Trio Plate - a taste of bread & butter pudding, flourless chocolate cake & rhubarb & apple crumble $18.50
- Cascade Beer Battered Fish - with chips & salad $18.5
- Oven Baked Market Fish - herb crusted on a warm potato, red pesto, asparagus & fresh tomato salad $30.5
- Oysters Full Dozen - Natural, kilpatrick or chilli ginger & mirin $33/35/35
- Mushrooms $4.5
- Seafood Chowder $15.50
- Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
- Mures Marinade $19.90
- Chicken nuggets (5) & chips $9.90
- Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
- Wedges with sour cream & sweet chilli sauce $9.90
- Served with toasted focaccia, see today’s selection at Lower Deck $9.90
- Seafood $19.90
- Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
- Prime Black Angus Porterhouse – 300 grams $34.00
- Oven baked Scallops, Cauliflower purée, Chorizo crumbs and cracked Black Pepper $22.00
- Grilled Tasmanian Wallaby fillets, Cranberry & Red Wine Risotto with Thyme and Treacle reduction $34.50
- Vodka Bloody Mary Oyster Shooter $8.00
- Truffle oil Potato mash $8.70
- Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
- Honey Brown Mushrooms, stuffed with caramelised Onion, Spinach and Rocket Pesto, Bocconcini Mozzarella $18.00
- Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs and Aged Balsamic Vinaigrette N/A
- Canneloni - spinach, ricotta filled pasta cooked in napoletana sauce $17.5
- Soup - (also see specials board) traditional minestrone served with bread $14
- Pepperoni - salami, olives, capsicum $21
- Giardino - olives, baby spinach, artichokes, red onion, fresh tomato $21
- Warm Duck Salad - with goat’s cheese crispy potatoes, red onion, semi-dried tomatoes and white truffle oli $24.5
- Pollo - chicken, capsicum, onion, garlic, fresh mozzarella, mushroom, olives $24.5
- Gamberi Risotto - prawns, capers, spring onion, radicchio, white wine, cream $22
- Crema di Gorgonzola - gorgonzola, salami, cream $22
- Vegetables and Tofu $11.50
- Poh Pla Pak (2 pieces) - Vegetarian Spring Roll $1.00
- Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
- Prawns $15.00
- Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
- Kra Prao Kook Khaow - Stir fried rice mixed with chilli, basil, garlic and vegetables with choice of meat or tofu -
- Vegetables and Tofu $11.50
- Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
Boatshed
Phone
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Opened hours
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Price
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Type
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Service
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Cuisine
Australian
Features
Cornelian bay, Hobart, Tasmania, Australia
- Hobart Australian Menus
- City of Hobart Australian Menus