Address
Brookfield Place, 125 St Georges Terrace, Perth CBD, Perth
Bob's Bar in Perth Menu
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Nearby Sample Menus
- Tuna Salad - Canned tuna, lettuce, tomato & mayo 5p: $4.50 10p: $7.50
- Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
- Ginger $0.50
- Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50
- Garden Salad $4.50, with tuna: $5.50
- Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
- Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
- Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
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Muc xao xa ot $21.90
- Stir fried squid with lemongrass & chilli with tasty vietnamese homemade sauce
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Ga xao hat dieu $19.90
- Stir fry chicken with cashew nuts
- Asian fruit salad ice cream $9.90
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Diep hot vit muoi trung ca $31.90
- Deep fried local scallop off shell coated salty egg yolk and salmon roe
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Hu tieu bo kho $12.00
- Steamed spiced beef with rice noodle soup
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Tom xao xa ot $25.92
- Stir fried prawn with lemongrass & chilli with tasty vietnamese homemade sauce
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Goi ga vn $18.00
- Vietnamese chicken salad
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Chilli mussels $21.90
- Steamed mussels in a homemade sauce of chilli garlic, tomato paste and a handfull of fresh basil leaves
- Spicy Wedges/Sour Cream/Sweet Chilli $10
- Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
- Chicken Parmagiana w’ fries $22
- Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
- Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
- Beef Cheeks in port and vanilla with French beans and potato croquettes $24
- Truffle and Parmesan Fries $10
- 250g Porterhouse Steak with chips, salad and choice of sauce $25
- Vegetable Stack - Grilled eggplant, capsicum, zucchini, sweet potato, butternut pumpkin served with napoletana sauce $21.50
- Spaghetti Marinara - Spaghetti pasta tossed with mixed seafood, garlic, white wine in rich tomato and basil fondue $16.50 / $21.50
- Eggs and Ham Salad - Boiled egg, sliced leg ham, tomato salsa, cucumber, capsicum served with mixed lettuce and balsamic dressing $12.50 / $17.50
- Reveleys' cinnamon french toasts $9.50
- The Swiss muesli served with fruit and natural yoghurt $10.50
- - Wedges $9.50
- Reveley's Blue Plate - Fried crumbed prawn cutlets, calamari, beer battered fish fillet served with chips, side salad and tartare sauce $29.50
- Beef Burger - Grilled tender beef pattie topped with tomato, cucumber, BBQ sauce, Swiss cheese on toasted garlic buttered toast served with chips and side salad $20.50
- - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
- BLT Bagel Best BLT Bagel in Perth! $11.90
- Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
- Reuben on Rye More New York than a New Yorker! $12.90
- Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
- Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
- Toasted Banana Bread or Mango & Coconut Bread $5.00
- Roast Chicken No fowl play here $12.90
- Gin - Broker's Gin $11.00
- Andaluz 'Vino Tinto by Dani Sanchez' Organic Tempranillo '13 D.O. Navarra, ESP $9.00/$45.00
- Vodka - Chopin Wheat $12.00
- Barricas Del Plata Malbec '12 Mendoza, ARG $11.00/$55.00
- Monkey Shoulder $10.00
- Salon Cuvee 'S' Les Mesnil '97 Mesnil-sur-Oger, FRA $850.00
- Andaluz 'Vino Blanco by Dani Sanchez' Organic Viura '14 D.O. Navarra, ESP $9.00/$45.00
- Kopke Reserve Tawny Douro, PRT $11.00
- Cheese & Tomato $4.50
- Cheese & Vegemite $4.00
- Iced Coffee - ice-cream & fresh cream $5.20
- Bacon & Egg - sauce & onion $5.50
- Bacon & Egg - sauce & onion $5.50
- B.L.T. - sauce & onion $5.50
- Ham & Cheese $5.90
- Chicken Schnitzel Burger with the works - bacon, cheese, fried egg & salad $9.90
- Rich dark chocolate tart and vanilla bean ice cream $15.00
- Dill and lime scented cone bay barramundi $39.00
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-France $14.50 / $12.00
- Beaufort french alpine / Cantal entre-deux
- Tasmanian 200g salmon $39.00
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Palette of sorbet and ice cream $13.00
- Fruit coulis
- Beer battered chips $7.00
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Cheese board $22.00
- Including tasmanian heritage brie, tarago river shadows of blue, callendale vintage cheddar and meredith pyramid ashed
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Chocolate lovers $18.00
- Warm chocolate cake with chestnut custard
- Ebi Tempura (large) - Prawns deep fried in a light batter $33.00
- Ebi - Temaki - Prawn - cones $10.00
- Salada (garden fresh salad) $5.50
- Gyuniku TeppanyakI - Hot plate BBQ cube size superior tenderloin fillet flambe with brandy $30.00
- Salmon-maki - Salmon-roll $9.00
- Chirashi Sushi - Combinations of rawfish, slices, prawn,omelette, pickles and sea vegetables arranged on a bowl of sushi rice $24.00
- Mix Sushi (small) $24.00
- Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
- Passionfruit Cheesecake $6.95
- LAMB -
- Han's Oriental Delight - lychee with ice cream $6.95
- - Han's Green Curry Chicken - chicken cooked in thai green curry paste $16.95
- Silver - Spring Roll - Chicken Salad - Green Curry Chicken - Beef Basil - Sweet & Sour Prawn - Pepper Squid - Steamed Rice $23.95 per person
- Han's Vegetable Curry - a popular vegetarian dish cooked in curry sauce $14.95
- Han's Crispy Fried Wonton (5 pieces) - savoury ground pork wrapped in wonton wrappers and deep fried $7.50
- Han's Sticky Rice Delight - steamed banana sticky rice with ice cream $6.95
- Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley $26.95
- Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
- Long Black $4.35
- Crunchy Kale Slaw - With mint, lemon & yoghurt $7.00
- Aranciata, Limonata & Chinotto $5.00
- Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50
- Fried Stuffed Olives - Green olives with spicy pork, served with arrabbiata sauce, garlic crisps & Parmesan $10.50
- Rocket & Radicchio Salad - With aged balsamic & Parmesan $7.50
- Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
- Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
- Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
- Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
- Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
- Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
- Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
- Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
Bob's Bar
Phone
0862820077
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 12:00 PM – 2:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Cajun & Creole
Features
Visa , Mastercard , American Express , Wheelchair accessible , Bar Scene , Seating , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Bar
Brookfield Place, 125 St Georges Terrace, Perth CBD, Perth
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- Perth Bar Menus
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