Address
Q Station Hotel, 1 North Head Scenic Drive, Manly, New South Wales, Australia
Boilerhouse Harbour Restaurant in Manly Menu
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Nearby Sample Menus
- Xiang Chilli Sauce - Chicken $18.00
- Fried Kway Teow - Chicken $16.80
- Teriyaki Salmon Steak $20.50
- Lemon + Honey - Fish Fille $18.00
- Sweet & Sour Sauce - King Prawn $20.80
- Teriyaki (Japanese style) - Chicken $17.00
- Crispy or Salt Pepper Soft Shell Crab (Entrée) $15.80
- Laksa (Noodle Soup) - Seafood Combination $19.80
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CHICKEN WRAP $18.00
- Grilled chicken w/ avocado, tomato, baby spinach and peri peri aioli wrapped in a soft flour tortilla
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BUCKET OF PRAWNS (CBGF) $30.00
- Pound of chilled whole prawns w/ aioli, bread, lemon wedge
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STEAK SANDWICH 150G $20.00
- Angus rump steak with barbecued onion, seeded mustard aioli, tomato chutney, & rocket on grilled sourdough
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BANGERS & MASH (GF) $22.00
- Locally made thick pork and leek sausages w/ apple & bacon saurkraut on a creamy mash with red wine jus
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PROSCIUTTO $23.00
- w/artichoke, truffle, asparagus, and rocket
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CHICKEN WINGS $14.00
- 1/2 kilo of chicken wings with your choice of either; -Original rosemary salted wings w/ honey black pepper caramel -Hot wings w/ blue cheese mayo -Smoked bbq w/ sailor jerry rum infused apple & bbq sauce
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SALT & PEPPER CALAMARI $18.00
- Calamari pieces dusted in salt & pepper seasoning served on rocket with garlic aioli & lemon
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PORK BELLY (GF) $27.00
- Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus
- - Pick up / Delivered
- JUNGLE CHICKEN (Speciality of the house) Ancient style on the bone chicken cooked in mustard oil and whole spices. $14.90 / $18.90
- CHICKEN BIRYANI Long grain scented basmati rice and diced chicken morselflavoured with special spices and herbs. $13.90 / $17.90
- PANI PURI CHAAT Mini pooris served with mint spicy water, diced potatoes, beans and tamarind sauce. $7.90 / $8.90
- DAHI BHALLA Lentil dumplings served with refreshing yogurt, mint & tamarind sauce. $7.90 / $7.90
- (All samplers are served with dhal, naan & accompaniments) Pick up / Delivered
- PUDINA LACHA PARA THA Wholemeal mint flavoured multi-layered buttered bread. $3.50 / $4.00
- Tandoori Chicken $13.90 / $14.90
- Botrytis Semillon 375ml - Sun Dried Bianca Riverina NSW , Sugar mixed citrus fruits and sun dried, apricot characters and soft French oak G: $10.50, B: $32.50
- Steamed Vegetables $10.50
- English Breakfast, Earl Grey, Camomile $3.90
- Moroccan Chocolate Cake - Rich flourless Moroccan cake, a combination of buttery nuts, sweet ripe dates and dark chocolate, served warm $13.90
- Moroccan Summer Salad - mixed herb and salad leaves with citrus segments and dried black olives drizzled with a preserved lemon, malibu and coconut dressing $14.50
- Lemongrass Tea $4.50
- Couscous $6.90
- Flat white, Cappuccino, Latte,Macchiato N/A
- SAUCES (25ML) Chilli Sauce This legendary sauce is where it all started. An epic addition to any meal. N/A
- OTROPO BURGER (Double Fillet) With two fresh-grilled 100% chicken breast fillets, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo. N/A
- CHICKEN & EGG BURGER Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
- VEGGIE BURGER (WITH CHILLI) Our Veggie Burger is served with fresh lettuce, tomato, cheese, mayo and served with our legendary chilli sauce. N/A
- OUTBACK FEISTY BBQ (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium l N/A
- FLAME GRILLED CHICKEN 1/2 Chicken A 1/2 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda N/A
- CAESAR RAPPA WITH BACON Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F N/A
- SAUCES (250ML) Chilli Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
- Oyster crisp fried - w/ soy, mirin & ginger each: $3.90
- Steamed greens w/ citrus hazelnut dressing (nuts) $7.50
- Wood roasted oyster kilpatrick - w/ ‘bloody mary’ half doz: $24.50, doz: $43.00
- Crisp fried zucchini flowers - filled w/ salted blue eye and scallops, sauce vierge and rocket $18.00
- Atlantic salmon and prawn ravioli (nuts) - w/ fennel, radish, walnut salad and shellfish vinaigrette $30.00
- Cheese plate - served with lavish, quince paste and fig jam 1 pce: $9.00, 2 pces: $16.00, 3 pces: $24.00
- Hokey pokey ice cream w/ caramel and almonds (nuts) $12.00
- Oyster natural - w/ mignonnette dressing each: $3.50
- ice coffee, gelato & cream $7.00
- bacon + egg roll with homemade tomato chutney + aioli $13.00
- croissant - ham + provolone cheese $5.00
- 2012 Fermoy Estate Semillion Margaret River, Western Australia $44.00
- FRITTATA V G oven baked free range eggs, roasted pumpkin, roasted peppers + zucchini flowers $19.00
- italian soft drinks – chinotto/ aranciata $4.50
- juices – apple/ orange/ pineapple $4.00
- CALAMARI FRITTI lightly fried salt + pepper calamari served with aioli $16.00
- Mini Spring Roll (2) $4.00
- Hot and Sour Soup $8.00
- Shredded Pork Chow Mein $18.00
- Braised King Prawns with Ginger & Shallot $22.00
- Pork Ribs with Peking Sauce $19.00
- Fillet of Pork with Plum Sauce $18.00
- Satay Chicken $18.00
- Braised King Prawns with Garlic Sauce $22.00
- Smoked Salmon, dill, creme fraiche, red onion & caper bruschetta. $19
- Marinated artichokes. $8
- Irrewarra bakery granola - with milk. $14
- Daily bread basket with olive oil. $8
- Baked egg frittata - Tuscan style w/ tomato, basil, prosciutto, parmesan,rocket & artichokes. $19.9
- Irrewarra bakery granola - with yoghurt. $16.9
- Leg ham - Bangalow Sweet Pork. $8
- San Daniele - Italian, 18 months cured, pork leg. $14
- EXTRA BURGER TOPPINGS $1.00 EA.
- CHEESE SALAD ROLL Cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $5.50
- NO BULL Lightly battered organic tofu with a spicy satay, coconut & coriander sauce, lettuce, tomato, red onion, cucumber, alfalfa & BenBry aioli $10.00
- BENBRY AIOLI IN JAR(275G) $6.00 JAR
- DIPPING SAUCE BenBry Aioli, Herb Aioli, Tartare $1.00
- LOUISIANA Grilled Chicken Thighs marinated in Cajun spice, tomato relish, cheddar cheese, lettuce, tomato, red onion & BenBry aioli $12.00
- AUSSIE BURGER Prime Aussie beef, cheddar cheese, streaky bacon, egg, beetroot, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.00
- LAMBNIFICENT Prime Australian Lamb, with mint & rosemary, lettuce, tomato, red onion, sauce tomate & BenBry aioli $10.00
Boilerhouse Harbour Restaurant
Phone
0294661511
Opened hours
Sunday
11:00 - 22:00
Monday
18:00 - 22:00
Tuesday
18:00 - 22:00
Wednesday
18:00 - 22:00
Thursday
18:00 - 22:00
Friday
11:00 - 23:00
Saturday
11:00 - 23:00
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free
Features
Romantic , Reservations , Seating , View , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
Q Station Hotel, 1 North Head Scenic Drive, Manly, New South Wales, Australia
- Manly Australian Menus
- Manly Gluten Free Menus
- Northern Beaches Australian Menus
- Northern Beaches Gluten Free Menus