Boilerhouse Harbourside Restaurant and Bar - Q Station in Manly Menu

None

Nearby Sample Menus

  • Xiang Chilli Sauce - Duck $18.80
  • Teriyaki Salmon Steak $20.50
  • Honey or Honey + Pepper Sauce –Fillet Steak $18.80
  • Seafood Tofu Hot Pot $20.50
  • King Dou Sauce (B.B.Q Sauce)(Sizzling) - Fillet Steak $18.80
  • Braised Crabmeat and Duck $20.50
  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Soft Noodle add $1.00
  • Fresh Herbs Sauce - Chicken $18.00
  • DIRTY HAWAIIAN $22.00
    • Tequila and lime roasted leg ham, caramelized pineapple, and jalapeños
  • PROSCIUTTO $23.00
    • w/artichoke, truffle, asparagus, and rocket
  • PORK BELLY $22.00
    • Thinly sliced w/chili flakes, eggplant, buffalo mozzarella & citrus glaze
  • OYSTERS – 1/2 DOZEN DOZEN (GF)>>Pacific oysters served natural w/ white balsamic mignonette
  • BBQ CHICKEN $22.00
    • Chicken fillet, roasted mushroom, red onion w/ bbq sauce and oregano
  • BUCKET OF PRAWNS (CBGF) $30.00
    • Pound of chilled whole prawns w/ aioli, bread, lemon wedge
  • SEAFOOD $24.00
    • Prawns, fish of the day, garlic, calamari with chili, lemon & shallot
  • SCOTCH FILLET 300G (GF) $33.00
    • Cauliflower puree, curried butter, baby carrots, potato
  • Mango Chutney, Coconut Chutney $2.00 / $2.50
  • BHINDI DO PIAZA Garden fresh okra cooked with sauteed onions, tomatoes and fresh ginger. $13.90 / $15.90
  • GOAN FISH (Specialty of the house) Traditional fish curry from Goan beaches, cooked with coconut, tamrian mastered seeds. $15.90 / $19.90
  • MASALA DOSA Golden brown thin crisp pancake filled with spiced potatoes. $11.90 / $14.90
  • CHAPLI KEBAB (Very popular in Peshawar) Marinated Chicken mince gently grilled on hot plate. $8.90 / $10.90
  • Platter of any four $6.90 / $7.90
  • GOAT ALOO Baby goat cooked with potatoes and fresh corriander. $13.90 / $17.90
  • RAJ KACHORI (Volcano of nutrients & minerals) Mother of all Kachoris. Served with refreshing yogurt, tamarind, dates, mint and coriander sauce. $8.90 / $10.90
  • Profiteroles - Mouth-watering profiteroles filled with fresh, custard and topped with chocolate sauce, served with cream $13.90
  • Jazzy Jasmine Rice $5.50
  • Moroccan Summer Salad - mixed herb and salad leaves with citrus segments and dried black olives drizzled with a preserved lemon, malibu and coconut dressing $14.50
  • Hanwood $5.50
  • Warm bread with Dukkah and Argan oil - Toasted ethnic bread served with Dukkah and uniquely Moroccan Berber Argan oil $11.50
  • Dried Black olives $5.00
  • Marrakesh Express Brochettes - lamb backstrap marinated in pure olive oil, fresh coriander leaves, cumin and paprika, Chargrilled on skewers and served with our famous tomato charmoula sauce $16.50
  • Couscous $6.90
  • BACON & EGG RAPPA Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce. N/A
  • CHICKEN & EGG DELUXE Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, sizzling bacon, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
  • THAI CURRY BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium le N/A
  • SPICY CHICKEN BITES You know those moments when you’re after something quick, and easy but still packed full of flavour? To the rescue comes Oporto’s Spicy Chicken Bites. N/A
  • BONDI BITES™ Bondi Bites (3) A 3-pack of bite-sized 100% premium chicken pieces, served with your choice of our 5 legendary sauces. N/A
  • BONDI BITES™ Bondi Bites (8) A 8-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. N/A
  • OTROPO BURGER (Double Fillet) With two fresh-grilled 100% chicken breast fillets, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo. N/A
  • CHIPS (Small) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
  • Oyster plate - natural, crisp fried & shot half doz: $21.00, doz: $41.00
  • Oyster crisp fried - w/ soy, mirin & ginger each: $3.90
  • Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00
  • Hazelnut ice cream bombe w/ frangelico and raspberry sauce (nuts) $12.00
  • Pavlova - w/ rhubard, strawberries and spiced marscapone $14.00
  • Seafood selection plate - a taste of wood roasted shellfish and seafood from the menu $30.50
  • Creamy potato mash $7.50
  • Belgian waffle tasting plate w/ a selection from the menu $16.50
  • BELLINI peach juice, prosecco, peach slice $13.00
  • 2012 Fermoy Estate Semillion Margaret River, Western Australia $44.00
  • ANTIPASTO ITALIANO (for two) mixed platter of san daniele prosciutto, house porchetta, coppa, sopressa salami, pecorino cheese, artichoke hearts, stuffed peppers, mixed olives + daily bread basket $30.00
  • piccolo $3.30
  • FRESCO tanqueray, aperol, fresh watermelon juice $14.00
  • 2013 Villa Trasqua Trasquanello Rosato lGT, Tuscany, Italy $9.00 / $40.00
  • VIOLA beetroot, carrot, celery, ginger $8.00
  • cappuccino/ flat white/ latte/ long black $3.50
  • Crab Meat and Sweet Corn Soup $8.00
  • Sweet and Sour Beef $18.00
  • Mini Spring Roll (2) $4.00
  • Combination Chow Mein $19.50
  • Braised King Prawns Szechuan Style (Hot) $22.00
  • Honey King Prawns $22.00
  • Chicken and Sweet Corn Soup $7.00
  • Deep Fried Bean Curd with Spicy Salt $14.50
  • Spiced Almonds. $5
  • Capocollo - Italian dry cured pork neck. $12
  • Grilled field mushroom $4.5/ea
  • Fresh Ruby grapefruit (seasonal). $9
  • NZ Venison Wellington, tenderloin in pastry - w/ chestnut, mushroom duxelle & proscuitto, w/ heirloom carrot, potato mash & sour cherry jus. $38
  • Iceberg lettuce, salad cream, walnut, celery, apple, gorgonzola. $19
  • Roasted cherry tomato & basil bruschetta. $12
  • Grilled Lemon Sole Almondine - w/ toasted almonds & brown butter, served w/ fried potatoes, rosemary, crisp prosciutto, black olives & lardo. $34
  • SWEET LIVVY Grilled Chicken Thighs marinated in a ginger soy sauce, dressed with sweet chilli, lettuce, tomato, red onion & BenBry aioli $11.00
  • HASH BROWNS with dipping sauce $5.00
  • SOUL - LAFFEL Falafel patties topped with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, guacamole & BenBry aioli $10.00
  • THE BENBRY Prime Australian Beef, lettuce, tomato, red onion, sauce tomate & BenBry aioli $8.50
  • LAMBLICIOUS Prime Australian Lamb, with cumin, lettuce, tomato, red onion, tzatziki yoghurt & BenBry aioli $10.00
  • LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
  • THE HANGOVER CURE Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $9.50
  • AUSSIE BURGER Prime Aussie beef, cheddar cheese, streaky bacon, egg, beetroot, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.00
Boilerhouse Harbourside Restaurant and Bar - Q Station

Boilerhouse Harbourside Restaurant and Bar - Q Station

location

Address

Q Station, North Head Scenic Drive, Manly, Manly, Sydney

phone

Phone

0294661511

email

Email

None

clock

Opened hours

6 PM to 10 PM (Mon-Thu), 12 Noon to 3 PM, 6 PM to 10 PM (Fri-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Modern Australian

features

Features

Location
Q Station, North Head Scenic Drive, Manly, Manly, Sydney
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