Bok Choy Tang in Melbourne Menu

None

Nearby Sample Menus

  • Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
  • Chicken rillettes, rosemary jelly, ciabata $9.00
  • Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
  • Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
  • Peninsular honey panna cotta, ginger breads $12.00
  • Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • Victorian cheese plate, glazed figs, crackers & quince paste $12.00
  • Cumin pork ribs $24.80
  • Cumin pork ribs $24.80
  • Yu xiang eggplant $24.00
  • Yu xiang eggplant $24.00
  • Xiao long bao $9.80
  • Prawn balls in duck yolk sauce $28.80
  • Sichuan boiled fish fillets $28.00
  • Cumin pork $24.80
  • Prawn Only
  • Egg Noodle
  • Honey Peppery Steak
  • 2 Choices with Rice or Noodle
  • Satay Chicken
  • Standard $10.00
  • Salt Pepper Fish
  • Chicken Soup
  • 102. Green Tea Pudding $5.80
  • 125. Deep Fried Softshell Crab $6.80
  • 147. Chilli Agedashi Tofu (V) $5.80
  • - Sheet: Seaweed/Soybean
  • 41. Salmon Cream Cheese Roll $5.80
  • 60. Natto (fermented soybean) Ship (V) $4.80
  • 129. Grilled Scallops with Mentai Sauce $5.80
  • 25. Fresh Salmon Nigiri Sakura Style (Basil Dressing) $5.80
  • BEEF NO TATAKI $13.80
    • ( Fresh raw beef with garlic sauce)
  • RAMEN $15.50
    • (Famous Sapporo thin noodle in soup)
  • 5. SUSHI & SASHIMI SET $18.80
    • Fresh raw fish on vinegar rice & sliced fresh Sashimi served with Prawn and Fruit
  • FUTOMAKI $9.50
    • (Vegetarian of pickles and egg on seaweed rice roll)
  • 3. CALIFORNIA ROLL SET $14.80
    • Sushi rice roll created by Japanese in California, served with Prawn Salad and fruit
  • EBI SALAD $16.80
    • (Prawn salad)
  • Available on Monday to Friday from 11:30 to 3:00 pm (For Dine in Only)
  • FRESH FRUIT PLATTER $8.00
  • Mexican eggs $15.50
  • Eggs benedict $16.00
  • French toast $15.50
  • Smoked salmon benedict $18.00
  • Chorizo baguette $13.50
  • Pork belly baguette $13.50
  • Steak sandwich $16.00
  • Matcha latte
  • Minute steak 'n' chips $28.00
    • Cape grim beef with stilton, walnut & cognac butter
  • Oysters
  • -6 $17.50
  • -6 $22.00
  • Spice roasted nuts $8.50
  • North indian $24.00
    • Coconut, ginger, scented basmati rice & pappadums
  • Warm baileys chocolate brownie $15.00
  • Spanakopita with sumac yoghurt $12.00
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Beef & Wonton $11.90
  • Crispy Chicken Noodle $12.90
  • Prawn & Chicken $13.90
  • Grilled Chicken Fillets $11.90
  • Seafood Combo $13.90
  • Combination $13.90
  • Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
  • Crispy Chicken $12.90
  • Jumbo $7.95
  • Crunchy chips, lightly spiced
  • UPGRADE TO JUMBO SIDES add $3.00 per side
  • Regular $5.95
  • Regular $1.00
  • Regular $1.00
  • Full Rack $59.00
  • Regular $1.50
  • Chipolata sausage $4.00
  • Spicy Nduja salami inferno, san marzano tomato, fior di latte, kalamata olives, basil $25.00
  • Pumpkin ravioli, browned sage butter, pine nuts, baby herbs (V) $22.00
  • Chargrilled half chicken, middle eastern spices, herb & raisin couscous $29.00
  • ●Entrees
  • Big breakfast (GFO) $23.50
    • poached eggs, hash brown, bacon, mushrooms, tomato, spinach toasted sourdough
  • Double cheese burger, two house ground patties, double bacon, double american cheese, tomato, red onion, special sauce, pickle, milk bun $23.00
  • Smashed avo, roast cherry tomato, danish feta, baby herbs, toasted rye bread (GFO, V) $18.50
  • Pan Fried Scallops with Minced Prawn Meat $32.00
  • Beef & Chicken Satay on Brochette $7.00
  • Sliced Chicken with Curry Sauce $22.00
  • Sauteed Sliced Chicken with Black Bean Sauce $22.00
  • Sliced Chicken with Szechuan Chilli Sauce $22.00
  • Roast Duckling (Half Bird) $25.00
  • Pineapple Fritter & Ice cream $7.00
  • Sauteed Sliced Chicken with Seasonal vegtables $22.00
  • - Green curry char grilled beef, baby corn, Thai eggplant -
  • Thai jasmine white rice $3.00pp
  • Selection of desserts -
  • Pad Thai, peanuts, bean sprouts, lime, dried chilli $18.00
  • - Caramelised pork, prawns, peanuts, sour pineapple -
  • Cone Bay barramundi, coconut broth, lemongrass, galangal $32.00
  • - Betel leaf, pomelo,mint, green papaya, peanuts, coconut -
  • Green papaya, snake bean, peanut, dried shrimp $14.00
  • 20. Scallop Dumplings (3 Pieces) $6.80
  • 51. Seafood Fried Rice with XO Sauce $10.80
  • 33. Shredded Pork in Szechuan Sauce with Rice $9.80
  • 53. Szechuan 'Dan Dan' Noodles (Szechuan) $9.80
  • 14. Spring Onion Pancake $4.80
  • 60. Singapore Noodles $9.50
  • 61. Combination Fried Noodle $14.80
  • 52. Plain Noodle with Soup $9.80
  • HAM
    • Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
  • NUTELLA
  • JAM
  • HAM & CHEESE 6.50
  • PLAIN, CHIVE, BLUEBERRY
  • SMOKED SALMON
    • chives cream cheese, avocado, cucumber, red onion, rocket and capers
  • 4.50
  • TUNA
    • (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
Bok Choy Tang

Bok Choy Tang

location

Address

Flinders St & Swanston St, Melbourne VIC 3000, Australia

phone

Phone

0396508666

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 PM – 12:00 AM, Tuesday: 11:00 AM – 3:00 PM, 5:00 PM – 12:00 AM, Wednesday: 11:00 AM – 3:00 PM, 5:00 PM – 12:00 AM, Thursday: 11:00 AM – 3:00 PM, 5:00 PM – 12:00 AM, Friday: 11:00 AM – 3:00 PM, 5:00 PM – 12:00 AM, Saturday: 11:00 AM – 3:00 PM, 5:00 PM – 12:00 AM, Sunday: 11:00 AM – 3:00 PM, 5:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff

Location
Flinders St & Swanston St, Melbourne VIC 3000, Australia
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