Bokchoy Tang in Melbourne Menu

None

Nearby Sample Menus

  • B10 Wagyu Bui-Go-Gi 29.90
  • Vegetarian S:12.00
  • Stir Fried Kimchi & Pork Stone Bowl Rice 16.00
    • Kimchi & Pork stir fried with rice in a hot traditional stone bowl
  • B5 Bul-Go-Gi 23.90
  • S1 Calamari 19.60
  • L:24.00
  • Ice Cream 8.00
    • Green Tea or Black Sesame
  • Korean Soybean Paste Soup (Mild / Spicy)
  • 99 Spicy green beans and beancurd on rice 11.00
  • 111 Eggplant and beancurd with egg noodles 11.00
  • 4 Soya Sauce Chicken on rice 10.00
  • 1 SPICY GREEN BEANS WITH MINCED CHICKEN ON RICE 11.00
  • 68 Beef and bean sprouts with fried rice noodles 11.00
  • 84 Chicken & vegetables egg noodle soup 11.50
  • 7 Crispy skin pork and vegetables on rice 12.50
  • 7 SPICY BLACK BEAN SAUCE WITH SHREDDED PORK AND BEANCURD ON RICE 11.00
  • Tortellini Bologna
  • Spaghetti Al Pesto
  • Fillet Mignon
  • Chicken Al Vino
  • Penne Calabrese
  • Avocado Vinaigrette
  • Penne Putanesca
  • Porterhouse
  • 33. VEGETABLES STIR FRIED NOODLE 10.00
  • MON—FRI (11:30AM - 2:30PM)
  • 24. PORK HOTPOT BIBIMBAB 12.00
    • Mixed vegies with pork on rice
  • 3. CHICKEN BULGOGI 9.50
    • Chicken marinated in spicy soy sauce with vegies
  • Comes with Rice, Salad, Miso soup and sauce
  • 25. CHICKEN HOTPOT BIBIMBAB 12.00
    • Mixed vegies with chicken on rice
  • 27. SEAFOOD HOTPOT BIBIMBAB 12.00
    • Mixed vegies with seafood on rice
  • 10. SEAFOOD BULGOGI 12.00
    • Seafood marinated in spicy soy sauce with vegies
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • Wagamama Ramen ?ramen noodles with grilled chicken, pork belly, prawns and squid $19.90
  • Chicken Yakitori three skewers of grilled chicken and spring onions $9.70
  • Mini Ramen noodles in a vegetable stock topped with chicken breast or tofu $8.30
  • 1783 Agrum Collection Blood Orange 300ml bottle $3.90
  • Ramens Soups
  • Yasai Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $15.90
  • Cool Ridge Still Water 600ml 600ml bottle $4.90
  • Raw Salad salad of baby spinach with vegetables and a soy and lime dressing $6.50
  • *ADD $2.00 FOR CHILLI MOMO
  • ALOO DUM + ALOO ACHAR $11.00
  • LAMB CHOILA ONLY $10.50
  • BEEF MOMO $10.00
  • ALOO CHOILA SET $13.00
  • (All soup momos are served in chicken bone broth)
  • ALOO CHOILA ONLY $12.00
  • VEGETABLE MOMO $10.00
  • Eggplant chips $8.90
    • Served with housemade mayo
  • Soft shell crab tacos $19.90
    • Trio of tacos with soft crab, asian slaw and chipotle mayo
  • Quinoa salad $17.90
    • White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
  • -Spicy moroccan chicken
  • House made soup $11.90
    • Served with crusty bread
  • Sides
  • Spanakopita $14.90
    • Feta and spinach spanakopita served with a greek salad and tzatziki
  • -Stuffed olives
  • 12. Yasai Udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • 23. Niku Udon $10.90
    • Thinly sliced beef served on udon noodles soup (Chicken available)
  • 28. Geki kara Soba $11.50
    • (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
  • 2. Assorted Tempura $8.30
    • Deep fried prawns and vegetables cooked with tempura light butter
  • 18. Sapporo Ramen $10.90
    • Pork and vegetables served with thin Japanese ramen soup
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • 24. Agedashi Tofu $3.90
  • 20. Pork Ramen $10.90
    • Tasty Japanese marinated chasyu pork slices on ramen noodles soup
  • Garlic Prawns $23.00
    • Grilled fresh tiger prawns with garlic, chili, coriander and white wine. Served with rice and petite salad
  • Calamari Fritti $17.00
    • Pineapple cut Calamari served with salad and homemade tartare sauce.
  • Spaghetti Napolitana $19.00
    • Slowly cooked heirloom tomato and basil sauce with fresh cherry tomatoes and basil.
  • Penne Carbonara $12.00
  • Fish and Chips $12.00
  • Ravioli Al Primavera $22.00
    • Ricotta ravioli served with zucchini, pumpkin, roasted capsicum, baby spinach and a touch of Napolitana sauce.
  • With Grilled Prawns $26.00
  • Tiramissu $15.00
    • Homemade traditional Italian delight. Made with espresso coffee, mascarpone and Galliano liqueur.
  • Eggs Benedict $15.00
    • Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
  • Add Yoghurt & Muesli $10.50
  • Extras $3.50
    • Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
  • Grilled Fish Burger $19.90
    • Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
  • Roast Vegetable Ravioli $17.50
    • Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
  • Pumpkin Eggs $16.50
    • Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Soup of the Day $10.00
    • Two Soups daily. Vegetarian option available
  • Chinese Wonka Dumplings - Fried Sesame & Sticky Rice Spheres Filled With Melted Milk Chocolate, Served With Ice Cream (3) $10.80
  • BBQ Octopus With Chive, Lemon & Sesame $15.80
  • Lucky Prawn & Chive Dumplings (3) $8.80
  • Seasame & Coconut Layered Jelly With Shredded Coconut $8.80
  • Pork Spring Rolls (3) $7.80
  • Chicken Dumplings, Quinoa Salad, Leafy Greens, Broad Beans, Red Onion & Pickled Daikon In Tangy Ginger Dressing (5) $10.80
  • Please ask our friendly staff for the menu N/A
  • Steamed Chilli & Garlic Fish, in a Lotus Leaf $10.80
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • Mozzarella Stuffed Meatballs $13.50
    • cauliflower puree and lemon creme
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • Roast Black mushroom $14.50
    • kale & blue cheese salad shiitake walnut butter
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Gyu don - Thinly sliced beef cooked in sukiyaki sauce on rice $11.80
  • Wakame salad - Seaweed salad $7.00
  • Calpis Soda - (Grape, Original) $5.00
  • Sushi Special - 6 pieces sushi roll & 10 pieces of nigiri sushi $34.50
  • Avocado Nigiri - Avocado over sushi rice $5.50
  • Geso Kara age - Deep fried squid tentacles served with mayonnaise $8.40
  • Yasai itame - Vegetables pan fried w/ choice of beef or pork w/ garlic sauce $10.30
  • Tsukemono - Combination Japanese daily pickles $6.50
  • Yasai Bento Set $20.80
    • Veg Tempura, Gyoza, Sides, Salad, Miso & Rice
  • Ebi (prawns)
  • Green Tea ice cream $5.50
  • California Roll
    • The most popular roll w/ prawn, avocado, cucumber & tobiko
  • Sukiyaki Bento Set $22.80
    • Scotch fillet Sukiyaki, Sashimi, Sides, Salad, Miso & Rice
  • Chef's Special Fruit platter $14.50
  • Sake Avocado Salada $22.80
    • Fresh Salmon and Avocado with mixed green
  • Horenzo Goma $10.80
    • Cold spinach with sesame dressing
Bokchoy Tang

Bokchoy Tang

location

Address

Federation Square, Ground Level, Corner Swanston Street and Flinders Street, CBD, Melbourne

phone

Phone

0396508666

clock

Opened hours

9 AM to 9 PM (Mon, Wed-Sun), 9 AM to 7 PM (Tue)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Yum Cha

features

Features

Business meetings ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
Federation Square, Ground Level, Corner Swanston Street and Flinders Street, CBD, Melbourne