Address
Lake Street, Boland Centre City, Between Shields Street and Spence Street, 50 Meters from Woolworth City Store, Cairns, Queensland, Australia
Boland Bakery in Cairns Menu
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Nearby Sample Menus
- Pad Thai Gai (Traditional Thai Sauce) - Special Thai noodles - slices of chicken, bean curd, rice stick noodles, bean sprouts w/ ground peanuts, chilli flake, sugar and garnished with lemon wedges $16.90
- Tom Yum Goong (Prawn Soup) - A subtle blend of hot and sour flavours with citrus overtones. Tom Yum Goong is the most famous of all Thai soups, the ingrediants include - the rest are our secret Small: $9.00, Large: $16.90
- Yellow Curry (Chicken, Beef or Fish) - Galingale, coriander root, fresh chilli, kaffir lime skin are ground into paste for our sauce in serve with your choice of chicken, beef, prawns or vegetables $17.90
- Pad see ew with Prawns $23.90
- Pad Kra Prow Kae, Nuea, Gai or Moo (Lamb or Prawns) $23.90
- Pad Pak Nam Mun Hoy (Vegetables in Oyster Sauce) - A mixture of fresh garden vegetables gently sauteed to retain their crisp freshness flavoured with our delicious oyster sauce $13.90
- Hor Mok Ta-Lay-Pow (Seafood Casserole) - Fresh assorted seafood is marinated in herbs, spices, egg, curry paste and Thai Whisky. The seafood is wrapped in foil and placed on the barbeque. $23.90
- Gai Yang (B.B.Q.Chicken) - This dish comes from North East of Thailand and is a BBQ chicken marinated in turmeric, pepper, salt, garlic & coriander grilled & served w/ a home made sweet chilli sauce. $18.90
- Grange scotch fillet350g - Scotch fillet is both flavorful and tender, coming from the lightly worked upper rib cage area. Its marbling of fat makes it excellent for grilling. $34
- Grilled carrots and celeriac with red cabbage puree and honeycomb $8
- Rib eye on the bone 550g - Being only grass fed on pasture brings out the most flavor. Cooking the steak on the bone helps it to retain the natural juices within. $56
- Steamed jasmine rice topped with fried shallots $8
- Cabra N/A
- Salt House bread (serves 1 ) - Macadamia and lemongrass butter $3.50
- Salt House bread selection (serves 2) - Macadamia and lemongrass butter, organic aged balsamic $8
- Rosemary and Chili pull apart (serves 4) - Macadamia and lemongrass butter, organic aged balsamic, chili hummus $14
- BBQ Pork Omelette $11.20
- Garlic Duck $14.50
- Beef and Black Bean Sauce $8.80
- Vegetable Chow Mein $10.80
- Satay Scallops $16.50
- Beef with Garlic Sauce $11.30
- Fried Crispy-Skin Chicken with Lemon Sauce $11.30
- Curried Beef on Rice $8.50
- RUMP (GRAIN FED) A minimum of 100 days grain fed marble score 2 pure bred Angus is grown to exacting standards to ensure consistently high quality eating experience. This cut has the full flavour you (250g) $25.90 / (500g) $35.90
- - Prawn $24.50
- OYSTERS KILPATRICK Plump Oysters topped with bacon & Dundee’s special tangy Worchester sauce & grilled until crispy $21.75 / Doz $37.50
- SUGAR SNAP PEAS Sautèed sugar snap peas and English spinach in chilli & garlic. $6.50
- SIRLOIN STEAK (GRASS FED) Lean, full flavoured sirloin of soft British bred Hereford cattle from the Riverina in southern New South Wales $31.90
- LAMB CUTLETS Chargrilled rosemary infused lamb cutlets on roast sweet potato, with wilted spinach, balsamic onions and chilli mustard jus. $38.00
- TAPAS PLATE A selection of red pepper & feta, black olive tapenade, guacamole with bread sticks & toasted ciabatta $12.50
- CALAMARI STRIPS Calamari coated in Dundee’s special seasoning lightly fried served with tom yum mayo. $16.50 / $29.00
- House Made Soup served with garlic bread $6.50
- Flinders Breakfast with bacon, grilled tomato, hash brown & fried eggs or scrambled eggs $12.00
- Flavoured Shots - caramel, vanilla, chai $1.00
- Toasted Sandwich with ham, chicken, tuna or roast beef $6.50
- Mocha or Hot Chocolate $4.50
- Fried Spring Rolls with dipping sauce $8.00
- Reef Casino Beef Burger with tasty cheese, fried egg, salad & chips $12.00
- Home Made Beef Pie served with chips or mash $12.00
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Chicken
- Mushroom, onion, capsicum, ham & chicken
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Focaccia $5.50
- Garlic or Herb
- - M $18.00
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Beef Lasagne $17.00
- Homemade beef filling, topped with cheese
- All Pasta sauces served with fettucini
- Margarita
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Pasta Hollowaya $25.00
- Prawns & smoked salmon in a delicious creamy white wine garlic, chilli, mushroom, shallot and baby spinach sauce
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Mexican
- pepperoni, ham, onion, capsicum, & chilli
- NOA BURGER 200gm beef patty, chorizo, lettuce, tomato, pickle, swiss cheese, hand cut chips, garlic aioli $20.00
- FARM HOUSE TERRINE, CORNICHONS, ONION JAM $18.00
- HOUSE MARINATED OLIVES Apricot puree, shaved almonds, house made bread $9.00
- PULLED PORK TACOS (GF) Blue corn taco, tomato salsa, avocado, sour cream, gruyere cheese $19.00
- BUTTERMILK MARINATED CHICKEN (3)(GF) Chicken drumettes, corn, avocado and lime salsa $16.00
- CHICKEN TOSTADAS (3) Pickled ginger, wakame, wasabi mayonnaise $16.00
- MOJO PORK CUBANO SANDWICH Roasted mojo pork, ham, mustard, pickled cucumber, Swiss cheese, hand cut chips, garlic aioli $21.00
- COCONUT AND LIME SPONGE Mango, toasted coconut ice cream, citrus curd $12.00
- Or any two for $5.00
- Nigiri Packs: -
- Sweet Tofu (4-pk) $5.00
- Prawn 8-pk $8.00
- Prawn (4-pk) $5.00
- California Roll $3.20
- Prawn (2-pk) $5.00
- Crabstick (2-pk) $5.00
- SIDE SALAD $6.00
- STEAK & PEA $5.20
- CURRY STEAK $5.20
- - IN CREAM PEPPER SAUCE $5.70
- STEAK, CHILLI & CHEESE $5.20
- QUICHE $5.20
- SAUCE $0.30
- STEAK & VEGETABLES $5.20
- Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
- Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
- Vienna Coffee $4.80
- Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
- Dirty Chai $5.20
- Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
- Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
- Long Black $3.90
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- Mediterranean grilled vegie platter local and seasonal variations; pumpkin, tomato, eggplant, capsicum, mushroom pesto $17
- Fish n' chips: (fresh local reef fish), hand cut chips, homemade tartare and tomato sauces $21
- Trinacria Platter for two Trio of Pastas, (chef's choice) Sml - / Lge $45
- Bruschetta: Roast pear, prosciutto, gorgonzola, hazelnut $14
- Iced Coffee N/A
- Fratelli dessert of the day see board
- see board N/A
- Spring Bay Mussels, roast cherry tomato, garlic, onion, white wine, peperoncino $24
- Dim Sims (4) $7.20
- King Prawn Chow Mein (Crispy Noodle or Egg Noodle) $18.80
- Ham Omelette $15.50
- - King Prawn or Seafood $18.50
- Vegetarian Spring Roll $7.20
- Chicken Omelette $15.50
- Beef with Black Pepper $14.80
- Honey King Prawns $18.80
- Caesar Salad $15
- Fishermans Basket $18
- Nachos/Wedges with Sour Cream & Sweet Chilli $10
- Fish & Chips $8
- Warm Chicken Salad $15
- Beer battered flat head tails $17
- Chicken Schnitzel Burger $15
- Nuggets & Chips $8
- Green curry of white fish, prawns and Asian greens, coconut rice N/A
- Victorian lamb rump, parsnip puree, potato gnocchi, baby carrot, port wine jus $40.00
- Encores’ signature beef, seared prawns, battered onion rings, peppercorn cream $43.00
- Cone Bay (WA) Barramundi, roasted red capsicum, sauce vierge, sour dough crumb $40.00
- Seared sea scallops, chorizo, butter puff, avocado, red pepper $20.00
- House made gnocchi, braised beef ragout, mushrooms, baby onion, red wine N/A
- Lunch with a glass of wine $27.00
- Battered Moreton Bay bug, crisp apple, curled cress salad and spiced mango sauce $20.00
Boland Bakery
Phone
0435872009
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Bakery
Features
Lake Street, Boland Centre City, Between Shields Street and Spence Street, 50 Meters from Woolworth City Store, Cairns, Queensland, Australia
- Cairns Bakery Menus