FISH CAKES SALMON, BARRAMUNDI AND SWEETCORN FISH CAKES SERVED WITH A PETIT GARDEN SALAD TARTARE SAUCE AND LEMON N/A
CRUMBED SQUID RINGS HERB AND PARMESAN CRUMBED SQUID RINGS SERVED WITH A PETIT GARDEN SALAD AND AIOLI $16.50
PALMS' STIR-FRY MARINATED BEEF STRIPS STIR FRIED WITH GARLIC, SEASONAL GREENS AND OYSTER SAUCE SERVED WITH FRAGRANT JASMINE RICE AND TOASTED SESAME SEEDS $24.00
VEGETABLE QUICHE (V) HOME-MADE VEGETABLE QUICHE SERVED WITH A SALAD OF ROCKET LEAVES, CHERRY TOMATO AND SPANISH ONION AND SWEET ONION RELISH $14.50
BARRAMUNDI FILLET LIGHTLY FLOURED, GRILLED BARRAMUNDI FILLET SERVED WITH A WARM SALAD OF SPICY CHORIZO SAUSAGE, BABY POTOES, CHERRY TOMATOES AND GREEN BEANS, FINISHED WITH AN AVOCADO AND LIME D $30.00
BRUSCHETTA (V) FRESH TOMATO, BASIL AND ONION SERVED ON TOASTED GARLIC BREAD WITH A BALSAMIC DRIZZLE $8.00
SALTED CARAMEL PANNA COTTA (GF) HOME-MADE SALTED CARAMEL PANNA COTTA SERVED WITH WHIPPED CREAM AND A CRISPY PASTRY GINGER TWIST $8.50
GARLIC TIGER PRAWNS (GF) TIGER PRAWNS SAUTEÉED WITH GARLIC AND WHITE WINE, SERVED WITH JASMINE RICE FINISHED IN A CREAMY WHITE WINE SAUCE $17.50
Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95