Boland Bakery in Cairns Menu

None

Nearby Sample Menus

  • Fluffy buttermilk pancakes with raspberries, nutella hazelnut and fresh double cream $16.00
  • House baked chorizo beans, forest mushrooms, two poached eggs, quark, toasted sourdough $14.00
  • Available Till 2
  • Available 11:30 Till 2
  • Julatten sorrel leaves, toasted rye croutons, avocado, heirloom tomatoes, cucumber and dill $14.00
  • Granny smith braised pork sliders, apple slaw, tomato chutney $15.00
  • Fruit purée $6.00
  • Chilli onion rings $7.00
  • Fillet steak sandwich $12.50
    • Caramelised onion, haloumi cheese, lettuce, tomato and aioli with chipotle or BBQ sauce
  • Penne all' arrabbiata (V) $11.50
    • Classic 'angry' dish. Pasta with lots of chilli & lots of garlic
  • Epicurean chicken $11.00
    • Bacon, lettuce, avocado, tomato maasdam cheese and aioli on turkish
  • -With haloumi cheese $12.50
  • Eggs benedict
    • Served on turkish bred with homemade hollandaise sauce
  • Avocado $3.00
  • -Smoked tasmanian atlantic salmon $17.00
  • Buttermilk pancakes $14.50
    • With berry compote or ice cream or bacon & banana
  • BUGTAIL SPAGETTINI Sauteed bacon, mushrooms & baby spinach in a white wine & cream sauce $34.50
  • GARLIC BREAD French stick coated with garlic and parsley butter & toasted till golden brown. $6.90
  • MIXED LEAF SALAD Mixed salad leaves with cherry tomatoes, red onion, feta cheese & snow pea sprouts, coated in a balsamic dressing $6.50
  • PRAWN TWISTERS Crispy coated tiger prawns with a mango, shaved coconut and chilli salad coated in lime mayonnaise (9) $34.00 / (5) $18.90
  • - Brie cheese $16.00
  • Base -
  • - Prawn $24.50
  • - Vego $9.50
  • Add whole chargrilled crayfish (not live tank) approx. 700 – 800g add $77.9 per lobster
  • Reef ‘n’ Beef - your choice of the above steaks topped w/ grilled prawns in garlic butter +$9.9
  • Chicken Skewers - tender thigh fillets, Raw Prawn BBQ style sauce, rice & bok choy $29.9
  • Pork Belly - w/ scallops $21.9
  • Shredded Beef Cheek - carrot, wombok, Spanish onion, bean shoots, coriander & roast chilli dressing $23.9
  • Bug & Prawn Combination - large shelled prawns & split bugs $42.9
  • Pesto Prawns - fresh basil pesto, white wine, garlic & olive oil $26.9
  • House Tossed Salad - mixed leaf, cucumber, carrot, onion & lemon poppy dressing $15.9
  • Rosemary Lamb Loin Chops $15.00
  • Fresh Fruit Salad with ice cream or cream $6.50
  • Iced Chocolate $4.50
  • Seasoned Potato Wedges with sour cream and sweet chilli $7.50
  • Fisherman's Basket with crumbed whiting, calamari, prawns, chips & lemon $14.50
  • Spinach & Ricotta Cannelloni finished with Napoli sauce and mozzarella cheese, served with salad & chips $14.00
  • Fllinders Sundae - with crushed nuts and choice of chocolate, caramel or strawberry sauce $6.00
  • Prime Rib Eye $15.00
  • MINESTRONE SOUP(S/L) - Traditional Italian soup of vegetables & beans with pastina $4.50 /$6.50
  • PIZZA ROSSA (8 inch / 10 inch)- Pizza base topped with fresh tomato, red onion, garlic, basil, olive oil & parmesan $5.90 / $7.90
  • CALZONE BOSCAIOLA - Pizza base filled with ham, mushroom, mozzarella, folded in half and baked – topped with your choice of bolognese or napoli $13.90
  • PIZZA BIANCA (8 inch / 10 inch)- Pizza base topped with olive oil, garlic, parsley, mozzarella & parmesa $4.90 / $6.90
  • BEEF BOSCAIOLA - Crumbed beef topped with bacon, mushroom, onion, garlic, white wine, mozzarella, baby spinach & cream. Served with chips & salad $19.90
  • STEAK OF THE DAY Please see our Specials Board n/a
  • WARM CHICKEN - Warm marinated chicken pieces, mixed lettuce leaves, baby roma tomatoes, roasted capsicum, red onion, cashews & balsamic dressing $16.90
  • RAVIOLI TRE COLORI - (E / M) - Spinach & ricotta ravioli tossed with cream, baby spinach, basil & a dash of napoli $10.90 / $12.90
  • Buah - fresh tropical fruits N/A
  • Kambing mekuah - balinese lamb stew with cardamon & coriander $26.90
  • Soup of the day N/A
  • Ikan bakar - grilled marinated fish fillet N/A
  • Nasi or mie goreng - fried rice or fried noodles with chicken, mixed sates, fish fillet & sunny side- up egg $17.50
  • Kue bali - assorted balinese ricecakes N/A
  • Pesan be pasih - marinated grilled fish of the day in banana leaf $26.90
  • Be sampi mebase bali - braised beef in coconut milk $24.90
  • Thai marinated chicken wings – served with Thai sweet chilli sauce (4) $7.00
  • Gang ped vegetable and cashew – red curry, coconut cream, cauliflower, tomato, green beans, potato, cashew nuts + basil: Pork, beef, chicken / Prawn $12.95 / $16.00
  • Tom yum – spicy sour soup with mushrooms, lemon grass, kaffir lime, galangal and coriander: Chicken, Pork / Prawn $12.95 / $16.00
  • Yum – Bangkok Thai salad with cucumber, onions, shallots, tomato, celery and lemon juice: Beef or pork / Seafood $13.95 / $16.00
  • Coconut rice – Small / Large $4.00 / $5.00
  • Gang ped – red curry, coconut cream, capsicum, zucchini, pumpkin, carrot, green bean, bamboo shoot and basil: Pork, beef, chicken / Prawn $12.95 / $16.00
  • Khow pad saparod – stir fried rice with pineapple, egg and vegetables: Tofu, pork, chicken, vegetarian / Prawn $12.50 / $16.00
  • Pad khee mouw – stir fried noodles with pork, egg, chilli, capsicum, onion, mushroom, shallots and holy basil $13.50
  • Ginger Stir fry with mixed vegetables flavoured with fresh ginger -
  • Chicken Satay (4 pieces) Chicken satay skewers topped with peanut sauce $8.00
  • Spicy Fried Rice Fried rice with mixed vegetables, chilli and basil -
  • Tamarind Sauce Stir fry mixed vegetables in tamarind sauce, a light sauce, sour but also sweet. -
  • Red Curry Medium hot curry in coconut milk with bamboo, eggplant, carrots & beans -
  • Chicken, Beef or Pork $14.50
  • Larb (available in Chicken, Beef or Pork) Minced meat salad, with Thai herbs & crushed roasted rice grains, with lime juice & chilli $15.50
  • Seafood, Fish or Prawn $9.50
  • Multigrain, ciabatta or thick-cut white toast N/A
  • Bacon & egg roll Smoked bacon, a fresh fried egg and melted cheese served on a ciabatta roll with a dash of BBQ sauce. N/A
  • Fish with chips or salad N/A
  • Beer battered flathead fillets & chips Fish fillets encased in a light, crunchy beer batter. Served with tartare sauce, seasoned chips and salad. N/A
  • Gourmet spanish omelette A spanish-style omelette made with fresh cage-free eggs, wood-smoked chorizo, smoked bacon, marinated capsicum and potato. Topped with balsamic roasted tomato and rocket. N/A
  • Le croque-monsieur An indulgent serving of lean leg ham with dijon mustard, swiss cheese and melted cheese on battered ciabatta. Served with seasoned chips and a garnish salad. N/A
  • Smoked bacon N/A
  • Philly cheese steak Sliced steak with caramelised onions, roasted red capsicum and melted cheese on toasted ciabatta. Served with seasoned chips and a garnish salad. N/A
  • Garlic Bread $5
  • Porterhouse $25
  • Fish & Chips $8
  • Garlic Prawns on Rice $17
  • Parma & Chips $8
  • Vegetarian Lasagne $16
  • Nuggets & Chips $8
  • Chicken Parma $15
  • Mixed Grill - lamb cutlet, bacon, egg, Jacks gourmet rump sausage & a grilled tomato Add $12.00
  • Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95
  • Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips $44.95
  • Stockmans Bootlaces - spaghetti bolognaise $8.95
  • Captain Nemo - battered boneless fish fillet served with chips or mash $8.95
  • Rump Lump A-Rump (500g) $32.95
  • Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00
  • T-Bone Big Fella T (600g) $39.95
  • Chicken Salad $5.75 / $8.80 / $11.90 / $13.90
  • Chicken Caesar Salad $5.75 / $8.80 / $11.90 / $13.90
  • Coleslaw $4.50 / $6.40 / $9.80 / $11.80
  • Chicken Breast Fillet Works Burger (served on a bun with lettuce, cheese, pineapple, bacon and mayo) $8.70
  • Snack Pack (1/4 Chicken and Chips) $8.95
  • 1/4 Chicken $5.25
  • Corn Pack (1/4 Chicken, Chips and Corn) $9.75
  • - Small / Medium / Large / Party
  • Noodle $5.00
  • Shiozake : [salted grilled Salmon with ground radish] $19.50
  • Morton Bay Bugs $40.00
  • Chirashi Zushi : [a variety of thinly sliced pieces of raw fish on vinegared rice in a rectangular lacquered box served with miso soup] $25.00
  • Nabemono : table cooking can be arranged for two or more orders. N/A
  • Today's Fish $33.50
  • Sunomono: [finely sliced cucumber, seaweed and seafood with sweet vinegar] $8.00
  • Shirasu Oroshi: [dried white bite fish served with grated radish] $8.50
  • Lunch with a glass of wine and soup to start $32.50
  • Tomato and thyme soup, with Summer vegetables $11.00
  • Pear and almond tart, double cream, balsamic strawberry salsa $12.00
  • Encores’ signature beef, seared prawns, battered onion rings, peppercorn cream $43.00
  • House made gnocchi, braised beef ragout, mushrooms, baby onion, red wine N/A
  • Vanilla creamed rice, cinnamon roasted apples, stewed prunes, anglais $12.00
  • Spring rolls of poached chicken breast, snow pea, mint, petite herb salad, paprika mayo N/A
  • Green curry of white fish, prawns and Asian greens, coconut rice N/A
Boland Bakery

Boland Bakery

location

Address

Lake Street, Boland Centre City, Between Shields Street and Spence Street, 50 Meters from Woolworth City Store, Cairns, Queensland, Australia

phone

Phone

0435872009

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Location
Lake Street, Boland Centre City, Between Shields Street and Spence Street, 50 Meters from Woolworth City Store, Cairns, Queensland, Australia
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