Address
Emporium Melbourne, Level Three, 287 Lonsdale Street, CBD, Melbourne
Bombay Bar in Melbourne Menu
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None
Nearby Sample Menus
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Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
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Sashi don $9.80
- Raw salmon / ocean trout slices on rice
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Buta teriyaki don $7.40
- Slow cooked pork on rice
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Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
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Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
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Sukiyaki don $6.90
- Thinly sliced beef on rice
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soba salad $8.30
- cold buckwheat noodles with salad
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Niku udon $8.30
- Beef with thick noodle soup
- Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
- B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
- Gluten free bread add$1.50
- Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
- Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
- Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
- LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
- Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
- Cantaloupe
- Pork belly
- Shredded cucumber
- BBQ Pork skin $1.80
- Lamb kidney $3.00
- Enoki mushroom salad
- Watermelon
- Shredded potatoes salad
- Sichuan style mapo tofu with minced beef $18.80
- Stir fried long bean with minced pork $15.80
- Lemon chicken $19.80
- Deep fried tofu in spicy garlic sauce $15.80
- Deep fried whole barramundi fish in sweet & sour sauce $28.80
- Sichuan style pork belly slices in garlic and chili sauce ( served cold) $8.80
- Boiled blood curd, combination meat and vegetables in chilli broth $25.80
- Steamed custard buns (2pcs) $5.20
- 45 Tofu Bibimbab
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2 Spicy Beef Don
- Wok-fried Marinated Beef with Vegetables in Chili Sauce
- for Meal
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48 Mixed Sausage Hot Pot Small $30.00
- (Mild/Spicy/Extra Spicy) Mixed sausages, baked bean Kimchi, cheese slices with vegetables in beef broth
- Don $7.90
- 43 Spicy Pork Bulgogi Bibimbab
- 400g of marinated beef ribs and 400g of sliced pork belly
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33 Silken Tofu Soup $16.00
- Silken tofu soup with pork, egg and vegetables
- -with shaved ham/provolone/tomato $10.50
- MAINS-please see board for daily specials
- -with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
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Heirloom tomato salad $10.50
- Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
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Croquettes $13.00
- Potato/zucchini/provolone/tomato aioli
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Charred octopus $17.00
- With baby fennel/orange/dill/micro greens/fried capers
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Vegetable hass (V) $17.50
- Fried potato/forest mushrooms/green peas/swiss chard/confit garlic sw poached egg/horseradish cream
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Straight cut fries $8.00
- With aioli
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Hot Chocolate Fudge Sundae $13.50
- Vanilla ice cream with hot chocolate fudge, cream and crushed nuts, topped with a cherry.
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Gelati $10.50
- Mixed strawberry and lemon.
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Chicken and Vegetable Risotto $23.00
- Diced sauteed chicken with garlic, mixed forest mushrooms and vegetables in a creamy white wine and basil pesto sauce.
- Garlic Bread $ 8.00
- With Fresh Strawberries and Coulis (seasonal) $17.00
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Bruschetta $10.00
- Toasted Italian bread with basil pesto and a capsicum, Spanish onion, tomato salsa and olives.
- Spaghetti Bolognese $12.00
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Chocolate Mousse $13.50
- Homemade rich chocolate mouse.
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Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
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Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
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Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
- -Add bacon $3.50
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Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
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Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
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Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
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Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
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Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
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Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
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Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
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Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
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Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
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Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
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Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
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Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
- Treviso, boudin noir & pickled walnut 16.00
- Toasted honey granola, vanilla yogurt & rhubarb 12.00
- Grilled asparagus, toasted seeds, sorrel 16.00
- 30g - Lonza 14.00
- 30g - Capocollo 14.00
- Cara Cara orange, Campari & mascarpone 12.00
- 30g- Prosciutto di San Daniele 14.00
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Venus Blue 14.00
- sheep’s milk, blue, Australia
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A6. KATSU DON $10.80
- Deep Fried Crumbed Pork & Egg On Rice
- Salmon Sushi $8.80
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A1. CURRY RICE $8.80
- Chicken or Beef
- SUSHI & HAND ROLL
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E2. TEMZURA SOBA $10.80
- Cold Buck Wheat Noodle with Tempura Prawn and Veggies
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C1. CHA SHU RAMEN $11.00
- Japanese BBQ Pork Noodle Soup
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A2. KATSU CURRY RICE $10.50
- Deep Fried Crumbed Pork with Curry
- Avocado $2.60
- -Vodka cured ocean trout $18.50
- -Share plate for 2 $24.50
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Seafood tasting plate $18.50
- Brioche ash crumbed prawn tacos
- 350grams grass fed black angus scotch fillet $41.00
- Tomato, mozzarella and basil bruschetta $9.00
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Pan roasted chicken breast $29.50
- Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
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Pumpkin ravioli $29.50
- With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
- 450 grams grass fed black angus rib eye on the bone $46.00
- S/Dough Rye (Take Away) $ 6.75
- Mini Apricot; Apple; Blackcurrant;Pear (Take Away/Dine In) $ 2.90/ $3.25
- 16cm Cake (Take Away) $ 43.30
- Danish Apple (Take Away/Dine In) $ 4.95/ $5.20
- Shepherds Pie (Take Away/Dine In) $ 7.60/ $8.05
- Ham/Cheese/Tomato (Take Away/Dine In) $ 7.30/ $7.85
- Brioche Hazelnut (Take Away/Dine In) $ 4.30/ $4.65
- Individual Eclair (Take Away/Dine In) $ 5.80/ $6.35
- 1. Duck Bone & Beancurd Soup $3.80
- 56. Noodles with Shredded Meat & Shanghai Pickles in Soup $9.50
- 38. Fish Fillet in Sweet & Sour Sauce with Rice $9.80
- 11. Peking Dumplings (6 Pieces) $7.80
- 17. Won Ton in Spicy Sauce (10 Pieces) $9.80
- 63. Fried Kway Teow with XO Sauce $13.80
- 35. Deep Fried Pork Spare Ribs in Salt & Pepper with Rice $9.80
- 60. Singapore Noodles $9.50
- 060. Thin Sliced Beef with Noodle in Szechuan Hot Spicy Oil $21.80
- 003. Stir-fried Prawn with Snow Peas in Malaysian Hot Sauce $23.90
- 091. Braised Spicy Pork Intestine with Spring Onion $19.80
- 084. Braised Pork Spare Ribs in Mandarin Sauce $20.80
- 108. Stir-fried Needle Mushroom, Gluten and Vegetables in Clay Pot $16.80
- 001. Braised Whole Prawn with shell in Black pepper Sauce $23.90
- 096. Stir-fried Shredded Pork in Chilli Sauce $20.80
- 011. Sweet & Sour Prawn $23.90
Bombay Bar
Phone
0386098147
Opened hours
Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 7:00 PM, Sunday: 10:00 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Food Court
Emporium Melbourne, Level Three, 287 Lonsdale Street, CBD, Melbourne
- Melbourne Indian Menus
- Inner Melbourne Indian Menus