Bombay Bliss in Beerwah Menu

ENTREE VEGETARIAN ENTREE VEGETARIAN
  • Vegetable Spring Roll (V, F, N, D, J, C) $5.50
    • Vegetables wrapped in pastry and deep fried. Served with tamarind chutney and mint chutney. 2 Pieces
  • Onion and Spinach Bhaji (V, F, N, D, J, C, G) V GF $5.50
    • Thinly sliced onion and spinach mixed with chickpea batter and deep fried. Served with tamarind and mint chutney. 2 Pieces
  • Aloo Tikki (V, FN, D, C, J) V $5.50
    • Spiced boiled potato patties mixed with corn flour, breadcrumb, cumin and green chilies. Served tamarind and mint chutney. 2 Pieces
  • Vegetable Samosa (FN, C, J) V $5.75
    • Deep fried pastry filled with potatoes and green peas. Served with tamarind chutney and mint chutney.2 Pieces
  • Ricotta Croquettes (FN, C, J) V $6.75
    • Combination of fluffy potato and homemade cheese filled with cheddar cheese, mild spices, coated in crumbs and deep fried. Served with tamarind chutney and mint chutney
ENTRÉES (WITH MEAT) ENTRÉES (WITH MEAT)
  • Chicken Tikka (L, G, FN) GF $5.99
    • Chicken thigh marinated in yogurt, ginger, garlic and lemon then grilled in the tandoor and served with mint chutney. 2 Pieces
  • Lamb Samosa (FN, C) $6.99
    • A homemade pastry filled with lamb mince, spices and deep fried then served with mint and tamarind chutney. 2 Pieces
  • Tandoori Chicken (L, G, FN) GF $7.95
    • Marinated in yogurt, lemon juice, and spices, grilled in the tandoor and served with mint and tamarind chutney. Half Chicken
  • Prawn Pakora (FN, C, D, G) GF $10.99
    • King prawns marinated with spices and lemon, battered in chickpea flour and deep-fried. Served with tamarind chutney and mint chutney. 4 Pieces
VEGETABLE CURRIES small/large VEGETABLE CURRIES small/large
  • Aloo Baingan (Eggplant) (G, FN, C, V, D) V GF $8.99/$12.99
    • Eggplant and potato cooked with onion, tomato, garlic, curry leaves and spices
  • Chana Masala (V, L, G, FN, C, D) V GF $8.99/$12.99
    • Chickpeas (chana) cooked with tomato, onion, herbs, and spices
  • Daal Makani (G, FN, J) V GF $8.99/$12.99
    • Beans and lentils simmered with cumin, ginger, butter, and spices
  • Takda Daal (V, L, G, FN, C, J) V GF $8.99/$12.99
    • Chana daal (lentils) and tomato cooked with cumin and spices
  • Bombay Aloo (V, L, G, FN, D, C) V GF $8.99/$12.99
    • Potatoes, peas, and tomato cooked with coriander and herbs in smooth tomato and onion sauce
  • Vegetable Jalfrezi (V, L, FN, G) V GF $8.99/$12.99
    • Roasted vegetables with garlic, onion, capsicum, green chilies, shallots and tomato-based sauce
  • Vegetable Korma (G,C) V GF $8.99/$12.99
    • Seasonal vegetables cooked in creamy sauce with cashews and almonds, simmered in spices and herbs
  • Malai Kofta (C, G) V GF $9.99/$13.99
    • Deep fried balls of potato paneer (cheese) and dried fruit cooked with sauce of ground almond, onion, and spice
  • Bihari Paneer (G, C) V GF $9.99/$13.99
    • Paneer cheese cooked with onion, tomato, capsicum, cashews, and spices
  • Palak Paneer (Saag) (G, FN, C) V GF $9.99/$13.99
    • Grilled paneer cheese cooked in spinach, tomato, onion and ground spices
  • Butter Paneer (G, FN, C) V GF $9.99/$13.99
    • Marinated grilled paneer cheese cooked in tomato, butter cream sauce, cashews, almonds, and spices
CHICKEN CURRIES small/large CHICKEN CURRIES small/large
  • Punjabi Chicken (L, G, FN, C, D) GF $10.99/$14.50
    • Marinated chicken thigh cooked with chickpea, tomato, onion, lemon, and spices
  • Mango Chicken (L, G, C, FN) GF $10.99/$14.50
    • Marinated chicken thigh cooked with mango, onion, sauce, and spices
  • Butter Chicken (G) GF $10.99/$14.50
    • Marinated grilled chicken breast cooked in a tandoor oven then simmered in a smooth sauce of tomato, cashews, almonds, and spices
  • Chicken Palak (G, C) GF $10.99/$14.50
    • Marinated chicken thigh cooked in a sauce of tomato, onion, and spinach, with added lemon and spices
  • Chicken Sindh (L, D, G, FN, C) GF $10.99/$14.50
    • Marinated boneless chicken thigh, oven-grilled then simmered in a sauce of ginger, garlic, tomato, onion, coriander, shallots, and spices
  • Chicken Tikka Masala (L, G) GF $10.99/$14.50
    • Tandoori chicken, breast cooked with onion, tomato, capsicum spices and herbs
  • Chicken Jalfrezi (L, G, FN) GF $10.99/$14.50
    • Roasted chicken thigh tossed with garlic, onion, capsicum, green chilies, shallots and tomato-based sauce
  • Chicken Korma (G, C) GF $10.99/$14.50
    • Boneless chicken thigh in a cashew, almond, yogurt and onion sauce with ground spice
LAMB CURRIES small/large LAMB CURRIES small/large
  • Lamb Rogan Josh (L, G, FN, C, D) GF $11.99/$14.99
    • Marinated diced lamb cooked with onion, tomato, ginger, garlic, herbs, spices and coriander
  • Lamb Madras (G, FN, C, D) GF $11.99/$14.99
    • Delicious lamb curry prepared in onion, coconut, and spices
  • Lamb Korma (G, C) GF $11.99/$14.99
    • Diced lamb cooked with ground almonds, cashews, mixed spices, cream, and herbs to create a smooth sauce
  • Lamb Balti (L, G, FN, C, D) GF $11.99/$14.99
    • Marinated lamb and seasonal vegetables cooked with onion, tomato, and spices
  • Lamb Vindaloo (L, D, G, FN) GF $11.99/$14.99
    • Marinated diced lamb cooked with onion, tomato, ginger, garlic, herbs, spices and coriander
  • Butter Lamb (G, C) GF $11.99/$14.99
    • Marinated lamb cooked in tandoor oven then simmered in a smooth sauce of tomato, cashews, almonds, and spices
GOAT CURRIES small/large GOAT CURRIES small/large
  • Traditional Goat Curry (L, G, FN, C, D) GF $11.99/$15.75
    • Marinated diced goat cooked with onion, tomato, ginger, garlic, fresh herbs, spices and coriander
SEAFOOD CURRIES large SEAFOOD CURRIES large
  • Goa Fish (G, FN, D, C) GF $15.99
    • Marinated Barramundi cooked sauce of desiccated coconut, coconut milk, onion, fresh curry leaves and spices
  • Masala Fish (L, G, C, D) GF $15.99
    • Marinated Barramundi fish cooked with tomato, onion, capsicum, coriander, fresh herbs and spices
  • Prawn Bliss (G, C) GF $15.99
    • Marinated king prawns cooked with tomato, cream butter, ground almonds, cashews and spices
  • Prawn Korma (G, C) GF $15.99
    • Marinated king prawns in a smooth sauce of yogurt, onion, cream, cashews, ground almonds and other selected spices
RICE RICE
  • Basmati Rice (V, L, D, J, C, G) $1.50/$2.75/$3.50
  • Coconut Rice (G, D, J, V) $2.75/$4.99/$5.99
  • Hyderabadi Sindhi Biryani (G, C, D, FN) extra large $14.99
SIDES SIDES
  • Sindhi Papadums (V, G, FN, D, J, C, L) V GF $1.50
    • Crispy grilled lentil disc. 2 Pieces
  • Mango Chutney (V, L, D, J, C, G) GF $1.99
  • Pickle (V, C, G, FN, L, J, D) chili $1.99
  • Pickle (V, C, G, FN, L, J, D) mango $1.99
  • Raita (J, L, C, FN, G) GF $1.99/$2.99
    • Cucumber, carrot, cumin and spice in yogurt
BREADS BREADS
  • Tandoori Roti (FN, J, C,D, V) V Wholemeal bread $3.75
  • Butter Naan (FN, J, C) Fine flour bread $3.99
  • Garlic Naan (FN, C) Naan flavored with garlic $4.25
  • Cheese and Garlic Naan (FN, C) $4.99
    • Naan bread filled with paneer (cheese) and garlic
  • Cheese and Spinach Naan (FN, J, C) $4.99
    • Naan bread filled with paneer (cheese), spinach and spices
  • Chilli, Cheese and Garlic Naan (FN, C, L) $5.50
    • Naan filled with onion, cheese, green chili, garlic, and spices
  • Peshwari Naan (J, C) $5.50
    • Naan filled with dried fruits and nuts
  • Tandoori Chicken Naan (FN) $5.75
    • Naan filled with tandoori chicken, onion, capsicum, cheese, and spices
  • Lamb and Cheese Naan (FN) $5.99
    • Naan filled with minced lamb, spinach, paneer cheese, onion, herbs, and spices
DESSERTS DESSERTS
  • Pista Kulfi (C, J, G) $4.50
    • Indian ice cream with pistachio (egg free)
  • Mango Kulfi (C, J, G) $4.50
    • Indian ice cream with mango (egg free)
  • Gulab Jamun (FN, C, J, G) GF $2.50/$4.50
    • Rose flavored milk dumplings.

Nearby Sample Menus

Thai Tong Restaurant (sample menu)
  • - Prawns or mixed seafood $19.50
  • Tom Yum Spicy soup with lemon grass, lime juice, mushrooms and herbs -
  • - Prawns or mixed seafood $19.50
  • Stir Fried Vegetables Stir fried vegetables with cashews -
  • Sticky Rice $8.50
  • - Prawns or mixed seafood $19.50
  • Jungle Curry -
  • - Beef, pork lamb or chicken $17.50
Jow Noodles (sample menu)
  • Vegetarian Noodles - baby corn, vegetables, tofu, thin egg noodles, oyster & dark soy sauce $11.00
  • Seafood Meed Goreng - prawns & seafood, thick egg noodles & vegetables, indian curry sauce (mild, medium or hot) $13.00
  • Vegetarian Singapore Noodles - tofu & vegetables, thin rice noodles, light curry sauce (mild) $11.00
  • Combo Meat Prawn - prawns, thin egg noodles, vegetables, oyster sauce $13.00
  • Sweet & Sour Combo - thin egg noodle, vegetables, sweet & sour sauce $12.00
  • Combo Chinese Noodles - chinese sausage, thick egg noodles, vegetables, oyster sauce $12.00
  • Vegetarian Goreng - vegetables, tofu, thick egg noodles, curry sauce (mild , medium or hot) $11.00
  • Combo Hot Meal - thin egg noodle, vegetables, hot sauce (mild, medium or hot) $12.00
Thai Mangoes Restaurant (sample menu)
  • Chicken Satays (4 sticks) - strips of marinated BBQ chciken, served with peanut sauce $8.90
  • Mixed Appetisers (roll puff, satay, calamari, coconut prawn) $10.00
  • Cashew Nut - stir fry vegetables and cashew nuts (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables or Tofu) $19.50/$17.50/$15.50
  • Beef Salad - spicy grilled beef with fresh herbs and lemon juice $17.50
  • Sweet and Sour - stir fry with vegetables, tomatoes, pineapple and special sauce (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables or Tofu) $19.50/$17.50/$15.50
  • Thai Wontons (6 pieces) - tasy minced chicken mixed with herbs and wrapped in egg flour paper, deep fried or steamed, served with sweet chilli sauce $7.00
  • Pad Thai - stir fry rice noodles with egg, bean sprouts, ground peanuts and tamarind sauce (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables) $19.50/$17.50/$15.50
  • Spring Rolls (4 pieces) - chicken or vegetables home made thai spring rolls served with sweet chilli sauce $7.90
Ricks Garage (sample menu)
  • -For two $25.00
  • -Regular $16.00
  • •Sliders
  • -Three $15.00
  • Fish & chips
    • Crumbed nz hoki with chips
  • -Regular $16.00
  • Fish, chips & salad
  • -Regular $18.00
Thai Lotus (sample menu)
  • Tom Kha Soup - Coconut milk soup flavoured with galangal, Lemongrass, herbs Chicken $8.90
  • Black Sticky Rice Pudding $4.50
  • Wonton noodle Soup - Egg noodles soup with wonton and vegetable, Chicken, beef, pork $12.90
  • Pad See Eiw (Flat fresh Rice Noodles) - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $10.90 / $12.90 / $17.90
  • 3 Satays Chicken Stickwith Satay Sauce and Rice $10.90
  • Coconut Rice $6.90
  • Spicy Fresh Noodles Soup - Thai spicy noodle soup with flat fresh rice noodle and vegetable - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $10.90 / $12.90 / $17.90
  • Vegetarian Spring Roll (4) $7.90 per serve
Bombay Bliss

Bombay Bliss

location

Address

50 Simpson St, Simpson Street, Beerwah, Queensland 4519, Australia

phone

Phone

0754946919

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 4:00 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 4:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 4:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:00 – 9:00 PM, Sunday: 12:30 – 2:30 PM, 4:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegetarian

features

Features

Delivery ,  Visa ,  Mastercard ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Child-friendly ,  Outdoor Seating ,  Cash only ,  Waitstaff ,  Takeout

Location
50 Simpson St, Simpson Street, Beerwah, Queensland 4519, Australia
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