Bombay Street Kitchen in Glebe Menu

None

Nearby Sample Menus

  • Steamed Rice $ 2.00
  • Mild chilli paste with lime leaves and mixed vegetables N/A
  • Tofu and mixed vegetables stir fried with garlic and pepper N/A
  • Beef soup (beef with bean sprout in Thai style) $ 7.50
  • Tofu and mixed vegetables stir fried with peanut sauce N/A
  • Green curry (Thai spicy curry with green chilli paste, lime leaves in coconut milk and mixed vegetables) N/A
  • Tom Kha seafood (combination seafood with coconut milk, lime juice, herbs and fresh mushrooms) $ 8.50
  • Cashew nut with mixed vegetables and fresh basil N/A
  • TEA Cinnamon (no tea leaves) $3.50
  • Yoghurt with cucumber $10.00
  • Mamoul Baked semolina biscuit filled with date, walnut or pistachio $3.20
  • Halawa (Halva) per piece Flavoured sesame seed paste $3.50
  • Mineral Water Sparkling 750ml $5.90
  • Hoummos topped with minced lamb and pine nuts $15.00
  • Moujadra Steamed lentils cooked with rice and caramelised onions served with pickles on the side $14.00
  • TEA Mint (no tea leaves) $3.50
  • Chambers Rosewood Grand Muscat Rutherglen VIC $25
  • Rossi D'asiago Limoncello $12
  • Charles Hours 'Clos Uroullat' Jurancon Jurancon france 2011 (375ml) $71
  • Kangaroo Island Pacific Great Australian Bight SA $4.20
  • Moonlight Ensurface Rock South Coast NSW $4.50
  • Laphroaig 10yo Malt Whisky $12
  • Miso Glazed Shell Harbour Bonito Sweetcorn, Seared Scallops, Puffed Wild Rice $27
  • Char Grilled Ulladulla Swordfish Loin Cuttlefish, Eggplant Puree, Pinenuts & Broad Beans $41
  • BBQ Chicken Breast fillet, roasted capsicum, shallots & BBQ sauce S $10.50 / M $15.00 / L $18.00 / F $22.00
  • Pesto Touch of cream & fresh pesto sauce $9.50
  • Virilis V Roasted eggplant, fresh spinach, mushrooms, Spanish onion S $10.50 / M $15.00 / L $18.00 / F $22.00
  • Laterno V Sun dried tomato, baked potato, eggplant, fresh spinach S $10.50 / M $15.00 / L $18.00 / F $22.00
  • Picasso Chicken fillet, mushrooms, sweet chilli sauce, fresh tomato, rosted capsicum & grilled eggplant S $10.50 / M $15.00 / L $18.00 / F $22.00
  • Pollo Chicken basil, fresh tomato & cream sauce $11.50
  • Marsala Marsala sauce, cream & shallots $18.00
  • Arrabiata Suited garlic, with chilli flakes & R/wine finished with napoli sauce $8.50
  • Rum & Ginger Cake . Orange & Polenta Cake N/A
  • Cannellini Bean Salad . Smoked Tomato . Fennel N/A
  • Tartines Smoked Ham . Tomato & Gruyere Mushroom . Dijon & Gruyere N/A
  • Chinese Pulled Pork . Shallots . Cucumber N/A
  • Bacon . Avocado . Spinach . Tomato N/A
  • Toast with the Most Avocado Ricotta Tomato Smoked Salmon Marinated Feta Cured Meat Free range Eggs N/A
  • Seasonal Fruit Tart . Lumberjack Cake N/A
  • Chicken . Tarragon . Walnut . Mint . Lemon N/A
Bombay Street Kitchen

Bombay Street Kitchen

location

Address

University Hall Building, Corner of Glebe Point Road & Parramatta Road, Sydney NSW 2037, Australia

phone

Phone

0296603726

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Indian , Street Food , Vegan , Vegetarian

features

Features

Delivery ,  Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
University Hall Building, Corner of Glebe Point Road & Parramatta Road, Sydney NSW 2037, Australia