Bombay to Kuala Lumper Malaysian and Indian Restaurant in Parramatta Menu

None

Nearby Sample Menus

  • Cooked Tuna / Fresh Salmon / Teriyaki Chicken / Crab Stick / Egg $3.50
  • Fresh (Raw) Tuna $4.00
  • Soft Shell Crab (4pcs) $9.00
  • Pork Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Teriyaki Chicken (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
  • Small (10pcs) $13.00
  • Combo Bento - one choice of main, sushi, sashimi, roll, tempura, rice, salad & miso, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon(+$1.50), teriyaki seafood(+$2) $22.00
  • Rainbow Platter - 12pcs nigiri, 8pcs sashimi, 16 large & 6 baby roll $59.00
  • Satay prawns
    • King prawns, satay sauce, broccoli, snowpeas & cashew nuts
  • Traditional
    • Pepperoni, capsicum, onion, sun-dried tomato garnished with fresh tomato, chilli & basil
  • -1 garlic bread & 1.25lt soft drink
  • Deal 3 $24.90
  • -1 traditional large pizza
  • Bangkok
    • Chicken breast fillet, satay sauce, red capsicum, onion & fresh chilli
  • Roma
    • Marinated eggplant, artichoke hearts, feta cheese, onion, olives, & basil garnished with fresh tomato
  • -Medium $14.50
  • Lime and Chilli Chicken Melt - grilled chicken with tomato, lime and chilli mayonnaise $16.50
  • - Chocolate, Strawberry, Lime, Banana, Caramel, Coffee, Vanilla, Malt extra $0.50
  • Smoked Salmon Wrap - sliced smoked salmon, red onion, ricotta, capers with salad leaves $14.50
  • Greek Style Lamb Salad - grilled marinated lamb fillet pieces with Greek salad and Greek yoghurt side dressing $19.50
  • Vegetarian Melt - grilled eggplant, zucchini, mushroom and capsicum $16.50
  • Mocha $4.50
  • Potato Wedges - with sour cream and sweet chilli sauce $8.70
  • Cafe Latte $3.70
  • Bacon and egg roll with tomato relish $10.00
  • - Smoked Salmon $5.50
  • Additions -
  • Chicken - lettuce, smashed avocado, semi dried tomato and herb mayo on turkish or wraps $14.20
  • Wedges with sour cream and sweet chilli sauce $8.20
  • Turkey breast, Red salmon, Tuna or Salad $7.80
  • - Cream and Syrups $0.60
  • - with ricotta and honey $6.20
  • Bacio Romantico: rich chocolate gelato $12.00
  • Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
  • Salad: of mesclun leaves, cherry tomato and cucumber $12.00
  • Bowl of Steamed Mixed Seasonal Vegetables $8.00
  • Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
  • Triple chocolate torte: served with cream $12.00
  • Vegetarian Plate: please ask wait staff for today’s meal $28.00
  • Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
  • Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
  • Thai Satay (4 skewers - Chicken/Prawns) - a popular snack of Southern Thailand, grilled marinated chicken breast or prawns on skewers, served with peanut sauce $7.90/$9.90
  • Pad See-Ew Noodles - stir fried rice noodles with sweet soy sauce & green vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Betel Leaf Parcel (4pcs) - betel leaf topped with prawns, ginger, apple or green mango (seasonal), lime, chilli, coriander, peanut & sugar palm sauce $10.90
  • Goong Praow (BBQ Prawn) - Thai country style BBQ king prawns served with Thai dipping sauce $20.90
  • Crispy Whole Snapper - with a choice of: Thai sweet chili & tamarind sauce OR choo chee sauce $26.90
  • Chilli Basil Leaf - stir fried with fresh chilli, bamboo shoots & Thai basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Thai Duck Salad - roasted duck with lemongrass, coriander leaves, shallots, red onion, chilli, sliced cucmber & carrot ribbons drizzled with chilli jam & coconut sauce $16.90
  • Halawet El Jebn rolls – 3 pieces - Sweet cheese sheets filled with kashta, served with nuts and sweet rose syrup N/A
  • Soft Drinks (glass) N/A
  • Ice Coffee N/A
  • Mocha N/A
  • Boule - A chocolate encased sensation with a soft centred choc-nut dough N/A
  • Extra Coffee / Flavour Shot N/A
  • Exotic Banana Split - Banana, gelato and fresh cream with special toppings N/A
  • Fruit Cocktail Pieces - Served in a tall glass with a selection of strawberry, mango, pineapple, banana, kiwi fruit, sweet avocado puree & topped with honey, pistachio, almonds & kashta. N/A
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Double Crunch Burger $4.95
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Sauce - Sweet Chilli N/A
  • Wicked Wings 6 pieces $5.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Original Recipe Burger $5.95
  • Honey king prawns $30.80
  • A medley of seafood braised with tofu in a steaming hotpot $26.80
  • Pork rib deep fried with honey mingled with black pepper sauces $21.80
  • Pork dim sim (4 pieces) $8.80
  • A pot of gold including tofu steamed with mash pumpkin, selected dice seafood with a hint of duck's egg yolk $25.80
  • Lamb chops baked in homemade spices (Min 4 pieces) $7.80 each
  • Mongolian lamb served in a hotpot $26.80
  • Sea cucumber and fresh mushrooms $33.80
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Crisp Wedges Sour Cream & Sweet Chilli $9
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
  • Yoghurt Labne Fresh home-made yoghurt $9
  • Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
  • Vine leaves Warak’aresh Vine leaves, stuffed with rice, spiced with traditional middle eastern herbs $17
  • Oysters - Kilpatrick (Half dozen / Dozen) $18/$32
  • Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22
  • Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
  • Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
  • Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
  • With soya milk add 60c
  • Sausages & Eggs Another favourite – 2 eggs with 2 sausages & a toasted roll. $14.00
  • Fish ‘N Chips in a basket $13.50
  • Special pizza of the day $20.00
  • Cappuccino/Skinnyccino $4.20/$5.20
  • Gelato instead of ice cream add $2.20
  • Ice Cream & Hot Chocolate Fudge or Hot Caramel Sauce Vanilla ice cream topped with sinful, hot fudge or caramel sauce. $7.00
  • Freshly Squeezed Orange Juice, a must at only $5.10
  • Baby Calamari char-grilled & served with dill cucumber & tomato salad $17
  • Caprese Salad $13
  • Stuffed Mushrooms oven baked & filled with cheese, chicken & herbs with a garlic butter sauce $16
  • John Dory Fillets pan-fried on a potato garlic olive oil mash with english spinach $30
  • Tyrrell's Special Aged Tawny $4.5
  • Penne Pasta with chicken, sun-dried tomato & pesto cream sauce $17
  • Cheese Plate a selection of cheeses, dried fruit & crackers $16
  • Fresh Hand Cut Chips $8
  • Fries $6
  • Garlic Bread (2 slices) $6
  • - Skordalia potato & garlic puree w/ lemon, olive oil -
  • Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
  • Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
  • Fish of the Day Market Price
  • Prawn Saganaki flamed in white wine, shallots, feta cheese & tomato salsa $21
  • Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
  • Herb crust - olive oil with mixed herbs & rosemary, served with side tapenades $18.9
  • Sirloin (420g) - 150 day hereford & angus cross bone in $40.9
  • Kangaroo (350g) - pan seared loin fillet with caramelized onions & red wine jus, served with vegetables $34.9
  • Mixed olives - italian olives marinated with chilli, garlic, lemon & rosemary $17.9
  • Herb bruschetta (3) - wood fired italian bread with butter, mixed herbs & rosemary $8.9
  • Santa - caterina rocket, cherry tomatoes, mozzarella,origano & extra virgin olive oil T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243
  • Olive bruschetta (2) - wood fired italian bread with olive tapenade, parmigiano & semi-dried tomatoes $12.9
  • Buongiorno - sautéed prawns & asparagus cream $29.9
Bombay to Kuala Lumper Malaysian and Indian Restaurant

Bombay to Kuala Lumper Malaysian and Indian Restaurant

location

Address

108 Church St, Parramatta, New South Wales 2150, Australia

phone

Phone

0296351777

email

Email

None

clock

Opened hours

Sunday 11:30 - 10:30 Monday 11:30 - 10:30 Tuesday 11:30 - 10:30 Wednesday 11:30 - 10:30 Thursday 11:30 - 10:30 Friday 11:30 - 10:30 Saturday 11:30 - 10:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Location
108 Church St, Parramatta, New South Wales 2150, Australia
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