FOD Market Fresh Fish, grilled & served on a bed of warm Lemon, Sun-Dried Tomato & Spanish Onion Cous Cous w a drizzle of Chilli Hollandaise $26
Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base $17
Gnocchi Delicious Potato Gnocchi finished in a Mushroom, Asparagus, Chilli White Wine & Garlic Cream Reduction. Topped w Rocket & Fresh Grated Pecorino CheeseAdd Chicken +3 $22
Lemon Pepper Calamari w Garlic Aioli $13
Arancini Balls Filled w Pea & Pecorina Cheese Served w Garlic Aioli $13
Perri Perri Chicken Pizza Marinated Chicken Breast w Rocket, Onion, Cherry Tomatoes & a swirl of Mint Yoghurt $17
Salt and Pepper Squid Tender Squid Coated in Our Salt & Pepper Mix & Served w Beer Battered Fries, Lemon, & Garlic Aioli $15
Fried Chicken Burger Mouth Watering Chickencovered in a selection of The Dockyards own Herb & Spice Mix fried till golden w Tomato, Mixed Lettuce & Boss Sauce on a Sourdough Roll $15
Cromarty Bay Pacific oysters w/ eschallot and sherry vinegar $4
Banana brulee w/ scorched banana and salted caramel $14
Hommus w/ fried cauliflower, tahini and parsley, stuffed zucchini flower, herb salad w house-made flat bread $22
Artisan farmhouse sausage, petit pot of chicken liver pate, house pork and chicken terrine w/ pistachios,served w/ pickled vegetables, cornichons, mustard and toasted bread $22
Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
Sketty Head Spaghetti bolognaise with grated cheese $10
Veal Shanks Braised in a rich stout and tomato sauce then served with colcannon mash (GF) $27
*All kids meals served with complementary ice cream and topping -
- Chat potatoes $5
Cravings Beef Burger Beef pattie with rasher bacon, tasty cheese, tomato, caramelised onion, cos lettuce and house BBQ sauce on a toasted burger bun with beer battered chips $16.9
Chicken Parmigiana 260g schnitzel topped with napolitana sauce and melted cheese, served with beer battered chips & salad or mash & vegetables $21.9
Seafood Spaghetti Puttanesca Prawns and tender squid in a rich tomato sauce with olives, capers, anchovy, chilli and garlic tossed through spaghetti with baby spinach and parmesan $24
Warm Mediterranean Salad Poached chicken breast with Israeli cous cous, olives, cherry tomato, Spanish onion, pistachio nuts, baby spinach and dressed with salsa verde $17.9
Bo lan-beef in curry and coconut cream- a mild dish of beef braised with vegetables, curry and coconut cream $16.90
Bo gung-ginger beef -pan fried with broccoli, sliced ginger and oyster sauce $16.90
Ga gung-ginger chicken- pan fried chicken with broccoli, sliced ginger and oyster sauce $16.90
Tom rim thit- pan fried pork and king prawns - rich combination of lean pork and king prawns with prawns with fish sauce and sugar $19.90
Cha gio-spring rolls - mini rolls of mince prok and carrot,deep fried until crisp/served with fish sauce(4 rolls)(* or vegetarian) $7.90
Tom hot dieu-cashew prawn - pan fried prawn with cashews and oyster sauce $20.90
Mi Xao tom thit-stir fried egg noodle- egg noodle stir fried with chicken, king prawns and bean sprouts, flavoured with coarsely ground pepper and fish sauce $19.90
Deep fried snapper-deep fried,then pan fried with ginger,shallots and optional hot chilli in a well prepared fish sauce Market Price
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
Chocolate Chip Cookies N/A
Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A