BonBons Bakery in Melbourne Menu

None

Nearby Sample Menus

Seoul Garden Restaurant (sample menu)
  • BBQ snapper $18.00
  • Side dish
  • Spicy beef soup $5.50
  • Mixes vegetable congee $10.00
  • •BBQ
  • Rice cake soup $5.50
  • Soy bean hot pot
  • Sashimi $19.00
    • Fresh slice raw fish
Wagamama (sample menu)
  • Yaki Soba teppan-fried soba noodles with chicken, shrimps, egg and vegetables $18.20
  • Ginger Chicken udon ?teppan-fried udon noodles with chicken marinated in ginger, garlic and lemongrass. $20.60
  • Katsu Curry Sauce extra serving of katsu curry sauce $3.50
  • Mini Ramen noodles in a vegetable stock topped with chicken breast or tofu $8.30
  • Mini Yasai Katsu Curry sweet potato and butternut pumpkin deep-fried $8.30
  • Cool Ridge Still Water 600ml 600ml bottle $4.90
  • Yasai Yaki Soba t?eppan-fried wholemeal soba noodles with vegetables $15.80
  • Chillies extra chillies $1.50
Dumplings Plus (sample menu)
  • Stir fried long bean with minced pork $15.80
  • Northern style dry noodle with bean sauce and minced pork $11.80
  • Beef / seafood & potato vermicelli cook in sichuan chilli soup $11.80
  • Pork & chives Dumplings (Pan fried-10 pcs) $11.80
  • Poached dumplings (12pcs) $10.80
  • Special marinated half chicken / half duck $21.80
  • Salt & pepper calamari / fish fillet $19.80
  • Deep fried prawn with mixed vegetables in special spice and dry chilli $25.80
Izakaya Den (sample menu)
  • Kurobuta pork belly, Yakiniku
  • Tofu 'Caprese' salad 12.00
  • Fantastic prawns (3), yuzu mayonnaise 12.00
  • Broccoli, cauliflower & fungi 'Gomazu-ae'
  • Broccdi, cauliflower & black fungi 'Gomazu-ae'
  • Dry aged porterhouse, walnut miso
  • Crisp kale 'Agebidashi' , buckwheat
  • Special fried black rice, egg, spring onion
Spaghetti Tree (sample menu)
  • Caesar Salad $19.00
    • Cos lettuce mixed with Caesar dressing, bacon, croutons and shaved Parmesan cheese, topped with anchovies and boiled egg.
  • Fettucini Carbonara $22.00
    • Bacon, eggs, cheese and a hint of garlic with a touch of cream.
  • Soup of the Day See Specials of the Day
    • Homemade.
  • Calamari Fritti $28.00
    • Pineapple cut Calamari strips served with mixed lettuce salad and chips.
  • Vegetarian Canneloni $23.00
    • Homemade pasta roll filled with spinach and ricotta cheese baked in Bechamel and Napolitana sauce.
  • Chocolate Mousse $13.50
    • Homemade rich chocolate mouse.
  • Chicken Parmigiana $29.00
    • Chicken schnitzel topped with mozzarella cheese and napolitana, served with chips.
  • With Grilled Prawns $26.00
Cecconi's Restaurant (sample menu)
  • Caprese, Tomato, Buffalo Mozzarella, Basil, Capers, Olives 25.00
  • Char-Grilled Zucchini 12.00
    • With marinated feta, toasted almonds
  • Roasted Potatoes in Duck Fat, Sea Salt 8.00
  • Beef Burger, Brioche Bun, Chips 22.00
  • Iceberg, Avocado, Parmesan Salad 14.00
    • With caesar dressing
  • Summer Berries 17.00
    • Lemon yogurt sorbet, sable breton, strawberry marshmallow
  • Calamari Fritti in Rice Flour 25.00
    • Salsa verde, lemon, garlic aioli
  • Broccolini, Anchovy, Lemon Zest, Parsley 10.00
Swiss Club Of Victoria (sample menu)
  • Wurst case Salat 21.00
    • Sausage salad with Gruyere cheese
  • Seasonal Vegetables 8.00
  • Half Roasted duckling 28.00
    • in a port wine sauce
  • Sauerkraut 8.00
  • - Garden Salad
  • - Spatzli (Swiss style noodles)
  • Scallops 21.00
    • in lemon butter sauce rice
  • - Mashed potato
Dinkum Pies (sample menu)
  • Vegetable Pastie N/A
  • Famous Steak Pie N/A
  • Steak bacon and Cheese Pie N/A
  • Steak and onion N/A
  • Steak and Kidney Pie N/A
  • Cornish Pastie N/A
  • Vegetable Pie N/A
  • Egg and Bacon Pie N/A
Sushi Hut (sample menu)
  • Seafood Soba $10.00
  • Beef Rice $11.00
  • Prawn Soba $10.00
  • Teriyaki Chicken Udon $10.00
  • All comes with rice & vegetable
  • Teriyaki Chicken Rice $10.00
  • Teriyaki Chicken Soba $10.00
  • Chicken or Vegetarian Curry $10.00
Sherlock Holmes Inn (sample menu)
  • Salt & pepper squid $23.00
    • Served with a side salad, chips, lemon wedge & homemade tartare sauce
  • Vegetarian pasta $19.00
    • Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
  • Ribs-eye steak $38.00
    • 300g rib-eye steak cooked to your liking, served with chips & side salad & choice of sauce
  • Spotted dick pudding $12.00
    • Famous british pudding served with warm custard & vanilla ice cream
  • Mycroft's parmigiana $25.00
    • Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce
  • Aussie parmigiana $24.50
    • Fried egg, bacon, melted mozzarella cheese, napoli sauce
  • -Pepper sauce
  • Sherlock pork ribs $35.00
    • Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
Laurent Bakery Pty Ltd (sample menu)
  • Tuna Focaccia (Take Away/Dine In) $ 12.45/$13.05
  • D/Roll S’Dough (Take Away/Dine In) $ 1.15/$1.70
  • Lorraine, Spinach/Fetta, Mushroom, Salmon/ Asparagus (Take Away/Dine In) $ 7.00/ $7.40
  • S/Dough Rye (Take Away) $ 6.75
  • Croque Mushroom (Take Away/Dine In) $ 7.40/ $8.00
  • Brioche Small (Take Away/Dine In) $ 3.75/ $4.05
  • Loaf Walnut (Take Away) $ 7.60
  • Individual Eclair (Take Away/Dine In) $ 5.80/ $6.35
Vietnam Noodle House (sample menu)
  • 73. Chicken corn soup $4.00
    • Sup bap ga
  • 1. Special Beef (Brisket Tendon, Tripe, Beef Ball, Rare Beef)
    • Pho bo dac
  • 42. Fried rice with chicken mushroom and egg cooked in dark soy sauce $11.50
    • Com chien kieu Ma Lai
  • 17. Seafood Tom Yum $12.50
    • Canh chua Thai
  • 82. Special Broken Rice (Vietnam Noodle House) $13.50
    • Com tam dac biet 5 mau
  • 86. A bowl of Steam Rice $3.00
  • 10. Chicken with Giblet & Egg York
    • Pho ga dac biet
  • Chicken Noodle Soup you can choose
Journal & Canteen (sample menu)
  • Selection of toasts and condiments
  • Frittata served with salad $10.50
  • Bruschetta
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Bacon and egg ciabatta roll with relish $7.50
  • Continental roll served with tomato, choice of a cold cut & cheese $10.50
  • House made beef lasagne $18.50
  • Marinated olives $6.00
Sungs Kitchen (sample menu)
  • Soft beancurd cubes cooked $16.80
    • With minced pork in hot sauce
  • Minister spicy chicken ribs $12.80
    • With steamed rice
  • Sweet and sour pork $12.80
    • With steamed rice
  • Fried "hor fun" $13.80
    • With beef and shallot
  • Soft egg noodles $13.80
    • With bean shoot and saya
  • Shanghai rice wine fish $25.00
    • With wood ear fungus
  • Special fried rice $14.80
  • Shantung crispy duck
Kaneda Japanese Restaurant (sample menu)
  • Ebi fry curry don $13.80
    • Crunchy prawn with curry on rice
  • Ebi $4.40
    • Cooked prawn
  • Beef curry ramen $14.00
    • Sliced beef and vegetables ramen in curry soup
  • Salmon butter yaki $16.50
    • Grilled salmon with garlic butter sauce & served with salad
  • Tofu curry don * $12.80
    • Deep fried bean curd with curry on rice
  • -Entree $16.00
  • Maguro sashimi (9, 15 pcs)
    • Sliced raw tuna
  • Sukiyaki $16.50
    • Sliced beef and vegetable cooked with sukiyaki sauce served in pot
BonBons Bakery

BonBons Bakery

location

Address

248 Flinders St, Melbourne VIC 3000, Australia

phone

Phone

0396633666

email

Email

None

clock

Opened hours

Monday: 7:15 AM – 7:00 PM, Tuesday: 7:15 AM – 7:00 PM, Wednesday: 7:15 AM – 7:00 PM, Thursday: 7:15 AM – 7:00 PM, Friday: 7:15 AM – 7:00 PM, Saturday: 8:15 AM – 6:00 PM, Sunday: 8:15 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bakery , Cafe Food , Coffee and Tea , Dessert

features

Features

Location
248 Flinders St, Melbourne VIC 3000, Australia
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