BonBons Bakery in Melbourne Menu

None

Nearby Sample Menus

  • BBQ pork Spare robs $8.50
  • $38.80 per person
  • Ma-poo bean curd $19.80
    • Spicy, mince beef
  • Peking duck
    • The ultimate duck dish. The plumpest fresh whole duck fillet with marinate which includes fine chinese liqueur five flavor spices, and dried mandarin peel. Crispy skin and mead with silvers of fresh cucumber and shallots chinese pickles, soy sin sauce and panckae for two people or more
  • Northern spicy beef $23.80
    • A dish from northern china, sliced beef with special sauce & brown bean paste
  • Special fried rice
  • Chicken with walnut $23.80
    • Chicken maryland fillet slivers with water chestnuts, carrots, mushrooms & walnut pieces
  • Shark´s fin and crab meat soup $19.80
    • Shark´s fin, crab meat, chicken stock, served with chinese red vinegar
  • 53 Honey black pepper beef on rice 10.50
  • 21 Egg gravy fish fillet on rice 10.50
  • 5 Garlic Roast Chicken on rice 10.50
  • 90 Clear soup 2.00
  • 31 Spicy chicken ribs on rice 11.00
  • 29 Fish and beancurd on rice 11.00
  • 44 Eggplant and minced chicken on rice 11.00
  • 7 SPICY BLACK BEAN SAUCE WITH SHREDDED PORK AND BEANCURD ON RICE 11.00
  • Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
  • Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
  • For a two slice melt add$6.20
  • Matcha Green Tea Latte $4.50
  • Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
  • Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
  • Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
  • Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
  • BANANA FRITTERS
    • roasted rice and coconut, vanilla bean ice cream
  • TEMPURA PRAWN BETEL LEAVES 16.00
    • spicy plum and ponzu sauce
  • WOK TOSSED KING PRAWNS AND MUSSELS 22.00
    • house made xo sauce, Chinese donut
  • PLEASE NOTE
    • All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
  • ALL 16.00
  • ORGANIC SILKEN TOFU 7.00
    • ginger mirin dressing, cucumber and mint
  • ROASTED SHORTRIB WITH RENDANG CURRY 38.00
    • coconut, herbs and pickles
  • CHILI FRIED CHICKEN RIBS 16.00
    • with kewpie mayo
  • Sashimi $12.50
    • Fresh slice raw fish
  • Fish ball soup $5.50
  • California roll $10.00
    • Avocado, prawn stick, vegetables and vinegar rice rolled in seaweed
  • •Stir fry
  • Pork belly BBQ $15.50
  • -Mixed vegetable and spicy chicken on rice
  • Beef hot pot $15.00
  • Seafood in hot pot $22.00
  • BBQ Roast Pork
  • Step 1 Select Soup Base
  • $5.50 (Small)
  • Peking Pork
  • Hokkien Noodle
  • $7.50 (3 Rolls)
  • Combination $12.00
    • (Prawn, Chicken, Beef & BBQ Pork)
  • Fried Rice or Noodle Only
  • Middle eastern eggs $17.90
    • Hand rolled meatballs cooked in a mildly spiced sauce, served with baked eggs and crusty bread
  • Wild mushroom risotto $18.90
    • Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil
  • House made soup $11.90
    • Served with crusty bread
  • -Extra egg, spinach $3.00
  • Ricotta donuts $7.90
    • Served with chocolate sauce and fresh strawberries
  • -Buffalo mozzarella
  • Meze plate $27.90
  • Housemade muesli $11.90
    • Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm
  • Shark's Fin Soup 14.00
  • Lemon battered Duck 20.00
  • Chicken Udon with Teriyaki Sauce 13.80
  • Cantonese Beef Fillets 24.00
  • Beef with fresh Tomato 14.80
  • King Prawns Cashnutnuts 25.00
  • Curry Chicken 16.00
  • Poultry
  • Croissant by rustica $7.00
    • With spreads
  • 12 Hour pulled pork benedict $19.50
    • On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
  • MT zero olives $12.00
    • With toasted sourdough
  • Rustica spiced fruit toast $7.50
    • With st david´s butter/ spreads
  • -with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
  • Kids crumpets with spreads $5.00
  • Sauteed mushrooms $13.00
    • With garlic/parsley/lemon/toasted sour dough/remoulade
  • Toast $7.50
    • Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
  • Plain Vanilla Ice Cream $8.00
  • Scallop with Ginger & Shallot $36.00
  • Szechuan Chicken $28.00
  • - Singapore Chilli
  • Traditional Szechuan Spicy Fish $28.50
    • With spicy chilli oil in Szechuan style
  • Sauteed Minced Pork, Eggplant with Szechuan Sauce Baked in a Hot Pot $26.50
  • Stir Fried Mixed Chinese Vegetables
  • Tasmanian Scallop (Min. 4) Seasonal Price
    • Steamed, choice with ginger & shallot, black bean, garlic
  • Makki roti(corn flat bread) $5.00
    • Minimum order 2 per table
  • Umami chick-pea curry $14.90
    • Chickpeas with heady flavours prepared with aromatic spices adding a sumami punch
  • Lamb roganjosh $16.90
    • Spring lamb slow cooked with aromatic spices resulting in a bearty curry
  • Jeera rice $8.00
  • Classic chicken curry $15.90
    • Highway style chicken curry - boneless chicken cooked with handpicked spices
  • Steamed rice
  • -Small $3.00
  • Pumpkin five spices $14.90
    • Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
  • Eggs On Toast $10.00
  • Fruit Toast $5.50
  • Eggs Benedict $12.00
  • Spanish Omellete $13.50
  • Toaster Muesli $6.50
  • Toast $5.00
  • Avo Mash $14.00
  • Fruit Salad $5.50
  • -Non members $8.00
  • -Non members $8.00
  • -Non members $3.00
  • 200G steak of the day with mashed potato + spinach (GF)
    • Choose from red wine, peppercorn or mushroom sauce
  • -Non members $9.00
  • Sticky date pudding with butterscotch sauce & vanilla ice cream
  • -Members $12.40
  • -Non members $10.00
  • Fried fillet fish with bean curd with rice $10.80
  • Braised prawns fried noodle $15.80
  • Minced pork and sweet corn with rice $10.00
  • Braised pork with pineapple with rice $10.00
  • Braised beef fried noodle $12.80
  • Soy sauce chicken with rice (on the bone) $10.00
  • Sweet and sour chicken with rice $10.00
  • Curry braised chicken with rice $10.00
  • Porridge with stewed apples, pecans, honey & cinnamon $9.00
  • -Add smoked salmon $5.00
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Winter fruit compote, yoghurt, honey & chia seeds $7.00
  • -Tomato, basil & bocconcini $8.50
  • -Avocado and lemon $8.50
  • -Prosciutto & tomato $9.00
  • Continental roll served with tomato, choice of a cold cut & cheese $10.50
BonBons Bakery

BonBons Bakery

location

Address

248 Flinders St, Melbourne VIC 3000, Australia

phone

Phone

0396633666

email

Email

None

clock

Opened hours

Monday: 7:15 AM – 7:00 PM, Tuesday: 7:15 AM – 7:00 PM, Wednesday: 7:15 AM – 7:00 PM, Thursday: 7:15 AM – 7:00 PM, Friday: 7:15 AM – 7:00 PM, Saturday: 8:15 AM – 6:00 PM, Sunday: 8:15 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bakery , Cafe Food , Coffee and Tea , Dessert

features

Features

Location
248 Flinders St, Melbourne VIC 3000, Australia