Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Béarnaise Sauce $1.95
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
NEW Garlic Aioli $1.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Moroccan Meat Balls South African spiced meat balls in a coconut curry sauce with pilaf rice, house salad and lemon garlic yoghurt. $19.90
Bruschetta Toasted sour dough topped with heirloom tomatoes, fresh basil, red onion, balsamic vinegar and olive oil. $14.90
Kids Parkhouse Breakfast $10.00
Bacon / Baked beans $4.00
Vegetarian Spring Rolls Eight vegetarian spring rolls with soy and sweet chilli dipping sauce. $9.50
Chicken Caesar Salad Baby coz leaves, croutons, chicken, bacon, poached egg and parmesan cheese with housemade Caesar dressing. $19.50
Kids Pancakes with icecream $6.90
Prawn & Parsley Fettucini Fettucini pasta with seared prawns, lemon, chilli and baby spinach tossed in sundried tomato and parsley sauce topped with parmesan cheese. $18.90
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
Philly Cheese Steak - sliced steak with caramelised onions, roasted red capsicum & melted cheese on toasted ciabatta, served with seasoned chips & a garnish salad n/a
Angostura Lemon, Lime & Bitters n/a
Steak Sandwich - grilled lean steak with mixed leaves, tomato, spanish onion, cheese & BBQ sauce on thick-cut toast, served with seasoned chips & a garnish salad n/a
Juice - orange / apple / pineapple / tropical breakfast n/a
Chipolata Sausages n/a
Eggs Benedict - two poached cage-free eggs on a toasted ciabatta topped with rich hollandaise sauce. choose from: Lean Leg Ham/Baby Spinach & Sauteed Mushrooms/Smoked Salmon n/a
Spliced Frappe - tropicana flavour blended with ice cream n/a