300gm New York Steak - 150 day grain fed MSA grade 2 $29
King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
Spaghetti with Napoli sauce $12
Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
Chicken Schnitzel - served with chips and salad $17
Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
Home Made Spanakopitas $9.10
Vegetable Soup $6.50
Natural 1/2 doz $14.20 / 1 doz $24.80
Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
Papoutsakia (stuffed zucchini with mince meat individually topped with a creamy bechamel sauce) $19.50
Beef Stifado (succulent beef pieces marinated in wine cooked with fresh tomato and baby onions served on a bed of rice with aromatic herbs. Served with your choice of vegetables or potato or spaghett $21.40