Address
Mlc Centre 19 Martin Pl, Sydney, New South Wales 2000, Australia
Bonjour Cafe in Sydney Menu
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Nearby Sample Menus
- Soup Homemade soup served with vienna crust. $5.50
- Raisin Toast $2.50
- Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
- Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
- Bacon and Egg Sandwich or Wrap $5.00
- Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
- Omelettes $7.00
- Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Steamed bean curd stuffed with mince prawn $20.80
- Zilver pigeon marinated in supreme soy sauce $29.80
- Live king crab, deep fried with salt and pepper Market Price
- Additional vermicelli or noodles $15.00
- Slow braised whole abalone with premium oyster sauce and mustard green stems (XXL/XL/L/M) $128/$98/$88/$38.80
- Stir fried seasonal vegetables with garlic $19.80
- Stir fried e fu noodles with prawns roe $24.80
- Live lobster, sashimi style with wasabi and soy O stir fried with egg white and crab roe Market Price
- Yasai Udon (Noodle With Veggies) $14
- Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
- Chilli Ebi (Spicy Prawn) $12
- Teppan Tofu With Baby Corn In Miso Sauce $21
- Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27
- Shake Teriyaki Steak (Salmon) $31
- Teppan Mixed Vegetables $7
- Sesame Salad $5
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Garden fries, aioli $9.50
- With lavosh, fruit compote, apple $14.50
- Pan seared barramundi, carrot puree, fennel salad $39
- Classic margherita, buffalo mozzarella $19
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Marinated sicilian olives $7
- Italian sopressa, salami, black olive, artichoke $23
- Mango & Coconut each: $2.50, dozen: $27.00
- Vanilla with Vanilla cream filling - Small (3 cm) dozen: $20.00
- Tiramisu with Coffee cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Vanilla with Flower $50
- Chocolate with Chocolate cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Pink Love $60
- Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Tiramisu each: $2.50, dozen: $27.00
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Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
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Olive Miste $6.80
- Mixed Olives with Housemade Grissini
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Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
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Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
- Prosciutto San Daniele $11.50
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Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
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Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
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Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
- MINESTRONE ~ $ 6.00
- LAMB SOUVLAKI ~ tender lamb pieces placed on a skewer & grilled to perfection. served with a fresh garden salad & pan fried chips or mixed vegetables $ 25.00
- FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
- PAN FRIED TASMANIAN SCALLOPS ~ lightly flavoured & pan fried small $ 17.00 / large $ 23.50
- TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50
- GARLIC & HERB BREAD ~ $ 3.00
- GREEK STYLE GREEN PEPPERS IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
- PAPOUTSAKIA ~ stuffed zucchini with minced meat cooked in the traditional greek way topped with a bechamel sauce $ 20.00
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Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
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Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
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Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
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Prawn Tempura $9.95
- deep fried and served with tempura sauce
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Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
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Vegetarian udon $11.95
- noodle soup with vegetables
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Gyoza $7.50
- dumpling and vegetables
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Tempura udon $14.50
- prawn tempura and noodle soup
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- Oriental Chicken Set $16.80
- Gomoku Udon $14.80
- Pork Katsu Curry $13.80
- Kaminari Pork Set $16.80
- Miso Katsu Set $16.80
- Sashimi & Udon Set $18.80
- Hokkaido Bento $23.80
- Karaage Chicken Curry $12.80
- BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
- - CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
- BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
- - WITH YOGHURT + MUESLI add $2.00
- - TOM YUM SOUP $7.50
- - ROASTED PUMPKIN 300 ML $4.00
- - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
- - LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
- Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
- Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
- Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
- Chicken caesar salad- with fresh grilled chicken breast $ 12.80
- Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
- Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
- Bowl of chips with tomato sauce $ 5.00
- Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
- Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
- Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
- Margarita – Roma tomato, bocconcini, basil and parmesan $14
- Garlic, chili & tomato prawn pot with crusty bread $16
- Sticky date pudding with vanilla ice cream and butterscotch sauce $9
- Seasoned wedges with sour cream and sweet chili sauce $8.5
- Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
- Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
- Pork Scratchings $8.90
- Old Telegraph Road Brie - Victoria, Australia - White Mould Cheese – Cows Milk Velvety white rind with creamy interior that slides across the palate with a perfect balance of salt & buttery mouth feel -
- Petite Cuts Grassland Beef, NSW - Petite Fillet YG (MSA) with dressed salad 160g $26.90
- Béarnaise Sauce $2.90
- Certified Australian Angus Beef (CAAB), NSW - Angus Rump (MSA) 150 Day Grain Fed 300g $29.90
- Mixed Marinated Olives $7.90
- Pan-Fried Chorizo with mint & basil $10.90
- Riverina Grass Fed Beef, NSW - Eye of Fillet YG (MSA) 220g $38.90
- Bolognese Beef Mince · Tomato · Onion $13.5
- Mediterraneo Ham · Mushroom · Artichoke · Olives S: $15, M: $ 18, L: $21
- Chorizo a la Sidra - Spanish sausage poached in cider $11
- Bistek - Prime rib eye steak served with the sauce of your choice $24.00
- Pollo Chicken · Mushroom · BBQ Sauce · Sesame Seeds S: $15.5, M: $18.5, L: $21.5
- Solomillo de Buey - Eye fillet served with the sauce of your choice (Filete de la Casa Garlic and chilli, Criolla Steak Tomat sauce with onion, capsicum and white wine etc..) $29.00
- American Peperoni · Mushroom S: $14, M: $17, L: $20
- Popeye Spinach · Bacon · Goats Cheese · Pine Nuts S: $15, M: $ 18, L: $21
Bonjour Cafe
Phone
0292248333
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Features