Bonum in Melbourne Menu

None

Nearby Sample Menus

  • All you can eat $28.00 P/p
  • kimchi hot pot $15.00
  • Kimchi with egg hot pot (2people) $32.00
  • Prawn BBQ $18.00
  • Mushroom BBQ $15.50
  • Pork belly BBQ $15.50
  • Ugeoji galbitang $16.00
    • Beef rib stew with dried cabbage
  • Spare rib BBQ
  • Chicken & Beef or Roast Pork or Mixed Vegetable with Hokkien Noodle or Ho Fun $11.00
  • Steamed Chicken with Sauce
  • Salt Pepper Fish
  • $5.50 (Small)
  • Egg Noodle
  • Satay Chicken
  • Combination Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $13.00
    • (Roast Pork, Chicken, Beef & Prawn)
  • Rice Noodle
  • -Portuguese chicken
  • Sourdough toast $5.90
    • With jam, honey or vegemite
  • -Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
  • Pulled pork bun $18.90
    • Pulled pork with spicy guacamole, apple slaw, and smoky BBQ sauce served with fat chips and chipotle mayo
  • Chicken avocado salad $18.90
    • Chicken tenderloins with bacon and pinenuts in a balsamic and marsala dressing served on a roquette and tomato salad
  • Bircher muesli $13.90
    • Quinoa, coconut, almond, goji berry with stewed rhubarb and sweet yoghurt
  • -Spicy moroccan chicken
  • Trio of tacos $18.90
    • Lamb shoulder pork carnita and refried black beans served with apple slaw and chipotle mayo
  • 64. Tan Tan Ramen $10.90
    • Japanese ramen with spicy pork mince served in tan tan base soup
  • 26. Curry Chicken Don $9.70
    • Chicken cooked with Japanese curry sauce on rice
  • 32. Tonkatsu Ramen $11.50
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • 11. Gyu Tan Don $15.50
    • OX-Tongue with red wine sauce on rice
  • 17. Yasai Ramen $10.50
    • Assortment of vegetables on Japanese ramen noodles soup
  • 14. Nabeyaki Udon $10.70
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • 38. Ebi Don $10.90
    • Prawn omelette with special sauce on rice
  • 20. Pork Ramen $10.90
    • Tasty Japanese marinated chasyu pork slices on ramen noodles soup
  • Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
  • Tandoori Chicken - avocado, cheese, spinach $10.00
  • Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
  • Salami - fetta, spinach, capsicum, sundried-tom, pesto $10.00
  • Roasted Vegetable - cheese, tomato relish, spinach $10.00
  • Roast Beef - cheese, tomato, spinach, caramelized onion, seeded mustard $10.00
  • Vegetarian - roasted vegies, sundried-tom, pesto $10.00
  • Wonton Soup $10.00
  • -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
  • -Chipolatas, smoked salmon, smashed avocado $4.00
  • Malaysian chicken curry $12.50
    • Cooked in ipoh curry spices, potatoes, brown rice
  • Pancakes $12.00
    • Three stack buttermilk pancakes, berries, maple, cream
  • Available from 12pm
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • From the fields $13.00
    • Roasted medley mushrooms, poached egg, goats cheese spread, toast
  • -Add chips $3.50
  • China Fried Chicken Ribs, Tossed In Pepper, Garlic Salt & Chilli, Served With Slaw & Pickles (6) $13.80
  • Stir Fried Chicken With Egg Noodles, Bean Sprouts & Snow Peas $13.80
  • Chicken San Choi Bao - Lettuce Cups With Chicken, Onion, Egg, Snow Peas, Bean Shoots & Bamboo, Drizzled With Plum Sauce $8.80
  • XO Scallop Dumplings (3) $11.80
  • BBQ Octopus With Chive, Lemon & Sesame $15.80
  • Lucky Prawn & Chive Dumplings (3) $8.80
  • Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
  • Ginger Prawn Dumplings (3) $8.80
  • Sugar Peas $8.00
    • Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
  • Paire de Poire $18.00
    • Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
  • Aburi Chashu $15.00
    • Flamed slow cooked pork, spring onion and mayonnaise
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • Clockwork Orange $18.00
    • Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Grilled Scallop N/A
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Grilled Prawn N/A
  • BBQ Eel N/A
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Trio of ice cream and sorbet served in a brandy snap basket $15.00
    • Coconut ice cream / salted caramel ice cream / raspberry sorbet
  • Chimichurri sauce $1.50
  • Chancellor fruit platter $15.00
    • Selection of seasonal fruit
  • Garlic butter $1.50
  • Gippsland high country 205 grams beef porterhouse steak $29.50
    • With chips, garlic aioli and red wine jus
  • Seafood tasting plate $18.50
    • Brioche ash crumbed prawn tacos
  • Wok seared seasonal vegetables $7.50
  • Red wine jus $1.50
  • Super Meat (9”/13”) $20/$32
    • Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
  • Mediterranea (9”/13”) $18/$28
    • Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
  • Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
  • Calabrese (9”/13”) $15/$22
    • Antonella Tomato, Mozzarella, Hot Salami,
  • Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
  • Lorighittas $28/$40
    • Lobster Meat, Basil Pesto, Fresh Tomato
  • Troika (9”/13”) $19/$29
    • Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
  • Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
  • Deep Fried Ice Cream $6.80
  • Vegetarian Fried Rice (L/S) $13.80 / $9.80
  • Sliced Beef with Satay Sauce $19.80
  • Classic Cantonese Roast Duck $27.80
  • Fresh King Prawn with Singapore Chilli Sauce $27.80
  • Fresh Mushroom with Chinese Greens $19.80
  • Deep Fried Fresh Calamari with Spiced Pepper Salt and Chili $10.80
  • Diced Chicken Tossed in Plum Sauce $22.80
  • Braised chicken with vegetables with rice $10.00
  • Beef with ginger fried rice noodle $12.80
  • Braised chicken with pineapple with rice $10.00
  • Satay chicken skewers (2pcs) $6.00
  • Combination congee $10.80
  • Chicken congee $9.80
  • Combination meat & vegetables fried noodle $13.80
  • Beef congee $9.80
  • Udon: Tanuki Fried batter flakes - Thick wheat noodles with vegetables in soup with $10.30
  • Ochazuke: Unagi eel $8.00
  • Yakizakana Salmon (Sake) - Simple grilled fish $10.60
  • Veg Yakisoba - Pan fried thin egg noodles with vegetables $12.50
  • Ebi Mayo - Fried prawn with Japanese mayonnaise sauce $12.00
  • Asari butter - Clams cooked with butter and sake soup $8.00
  • Pickled radish roll 6 pieces per serve $7.00
  • Udon: Tsukimi Raw egg - Thick wheat noodles with vegetables in soup with $10.30
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • Dolce Vita $10.00
    • Nutella, banana, caramelized white chocolate sauce.
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
Bonum

Bonum

location

Address

2 Collins St, Melbourne, Victoria 3000, Australia

phone

Phone

0396509387

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French , Mediterranean

features

Features

Location
2 Collins St, Melbourne, Victoria 3000, Australia
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