Address
40-42 Horton St, Shop 58, Port Macquarie, New South Wales 2444, Australia
Bookface in Port Macquarie Menu
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Nearby Sample Menus
- KING PRAWNS, MUSHROOMS AND BABY CORN $21.00
- CHICKEN CHOW MEIN $15.00
- SWEET CORN AND CHICKEN SOUP $6.00
- BANANA FRITTER AND ICE CREAM $7.00
- DEEP FRIED TENDER LOIN OF BEEF IN LEMON SAUCE Crispy strips of beef fillet tossed in beautiful lemon sauce. $16.50
- COMBINATION SQUID $17.00
- COMBINATION SCALLOPS $23.00
- CHINESE ROAST DUCK (half) $20.80
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Chilli prawns prices above
- Stir-fried king prawns with onions, shallots, green beans, capsicum, basil & chillies
- Chicken, pork, beef $7.90
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Pad satay prices above
- Steamed or stir-fried mixed vegetables with our home-made peanut sauce
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Coconut rice $3.50
- Steamed jasmine rice coated with coconut milk
- Chicken, pork, beef $14.90
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Special Thai fried rice L $14.90 M $12.90
- Stir-fried rice with eggs, shallots, Chinese broccoli, bok choy & tomatoes
- Roast duck $19.90
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Cashew nuts prices above
- A Popular stir-fried vegetables with special chilli jam sauce & cashew nuts
- Fish Cocktails $1.00
- Sweetlip Snapper $7.80
- Barramundi $8.50
- Steak Sandwich $6.50
- Battered Savs $2.00
- Fish Burger $5.50
- Fishermans Basket - 2 Fish Fillets, 2 Prawn Cutlets, 6 Calamari, Sm chips, 2 Sea Scallops, 2 Pineapple Fritter, 1.5 Litre Coke $30.50
- Mini Spring Roll $1.20
- Salad of buckwheat, roasted beetroot and sweet potato, rocket, goats cheese and salsa verde $18.00
- Rainforest Green Eggs (scrambled, poached or fried local free-range eggs) with avocado, baby spinach, parsley oil and organic sourdough toast $14.00
- Croque Madame Pan-fried sandwich with ham, Gruyere, Dijon mustard and Bechemal sauce served with two fried eggs $15.00
- Starter of organic sourdough bread - with a choice of: -Wilmaria E.V.Olive Oil and Barbushco Dukkah ** -Olive tapenade and sun-dried tomato pesto** -Homemade chickpea hummus $7.00
- Fresh seasonal fruit salad with yoghurt and honey $11.00
- - With a side of chips $19.00
- Buttermilk pancakes withbanana, strawberries, toasted coconut and passionfruit syrup $13.00
- Bacon & fried eggs on toasted turkish bread with our homemade tomato relish $12.50
- Banana Fritter $1.50
- Chili Basil (mild, medium, hot) - Stir fried seasonal vegetables, chilli garlic, bamboo shoots & fresh basil Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
- Quarter Chicken $5.00
- No.4 Continental - 1 chicken, large chips, medium coleslaw, medium fried rice & medium garlic potatoes $29.00
- Garlic Potatoes Small: $4.50, Medium: $6.50, Large: $9.00
- Chicken Gravy Roll $6.00
- Half Chicken $8.00
- Mega Chicken Burger $7.60
- Breakfast Burger - Bacon,Free RangeEgg,baby Spinach,Swiss Cheese,and Tomato Relishon a Toasted Turkish Roll $10
- Bacon/Mushrooms/Avocado/Spinach $3.50
- Corn Fritter Stack-Two homemade Corn Fritters,stacked with bacon and topped with Poached Eggs $15
- Dail Bake - Raisin Toast, Cinnamon Toast, Multigrain, White, Turkish, Sourdough or Gluten Free Bread with Honey, jam, Vegemite or Peanut Butter $4
- Salad of Watermelon,Strawberry,and Pomegranate- Served in a Rosewater Syrup and topped with Yoghurt and Pistachios $12
- Green Eggs and Ham-Pesto Scrambles Eggs and Grilled Ham served with Wilted Baby Spinach and Avocado served in Soudough $15
- Five Grain Power Porridge - Goodness in a bowl -Five Grain Porridge topped with dates ,Dried Apricots,Pistachios,Almonds and Walnuts $10.50
- Banana Bread -Toasted and served with Yoghurt and Pistachios $5.50
- - or with chicken tenders grilled $23.00
- Smoked Salmon Wrap - with sour cream, fried capers, bean shoots, cucumber and spanish onion $17.00
- Bacon and egg roll - with murrumbooee chilli jam $8.50
- BLT Burger - grilled chicken tenders, bacon, lettuce, tomato and aioli $16.50
- Small Flavoured Milkshakes $3.50
- Deluxe Fish Burger - grilled ocean perch, with homemade tartare, lettuce, tomato, cucumber $18.00
- Beer Battered Dory Fillets - with steak fries and mixed greens, lemon hollandaise $26.00
- Soft Drinks $3.90
- Spicy Hot Snack Twister $3.75
- Potato & Gravy Regular $3.75
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Original Recipe Bacon & Cheese Burger $6.95
- Zinger Stacker Burger $8.95
- Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
- Original Recipe Burger $5.95
- Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
- NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
- Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
- Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
- Jamaican Chocolate $26.95
- Continental Apple Cake $26.95
- Pavlova Dressed $28.95
- Wildberry Baked $26.95
- Fruit Flan $28.95
- True Love Kiss $249
- Marble Mudcake $30.95
- Tropical Glazed $28.95
- Mornay Grilled w mornay sauce & mozzarella cheese 1/2 $24.5 / doz $34.5
- Pan Seared Scallops w Chorizo Dust Lightly seared scallops w caramelised pork belly, sweet corn puree & chorizo $23.5
- Local Eastern Rock Lobsters Natural w tropical fruits & salad, mornay, thermidor or lemon parsley butter sauce M/P
- The Famous Ocean & Earth Prime grain fed scotch fillet steak topped w King Prawns, scallop, mussels & garlic seafood sabayon sauce – optional chicken $38.5
- Lobster Ravioli House made pasta pocketed w local lobster naped w a light lemon & fresh herb beurre blanc $24.5
- Famous Seafood Chowder Seafood soup w King Prawns, fish, mussels, scallop, bacon & fresh cob loaf $21.5
- Seafood Hot Pot Gumbo Fresh selection of seafood cooked in a pernod infused Bouillabaisse accompanied w cilantro, steamed rice & fresh chopped chilli $24.5
- Kilpatrick Grilled w confit bacon & Worcestershire sauce 1/2 $24.5 / doz $34.5
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- Bolognaise: lean prime mince cooked with red wine, herbs & spices. S $9.50 / M $14.50 / L $17.50
- 1 OR 2 BASE SAUCE : Napolitana, Carbonara, Mushroom, Bolognaise, Marinara. 12 inch $22.00 / 9 inch $18.00
- BANQUET 2 A variety of spaghetti / fettuccini & sauces, garlic bread, salad & pizza. $27.00 pp
- SUPREMO : Napolitana, salami, cabanossi, tomato, mushrooms, capsicum, onion & sliced olives 12 inch $20.00 / 9 inch $16.00
- CALAMARI: Using our traditional preparation methods, these generous sized calamari rings are served with chips, salad, tartare sauce & lemon. $26.50
- - Or sauce of your choice $24.50
- SEAFOOD & EAT IT Marinara, tuna, crab, fish meat, salmon, capsicum, onion, prawns. $19.00
- Cream of Mushroom E $8.50 / M $13.50 / L $16.50
- Red Velvet Chocolate Cupcake - A decadent Belgian chocolate ice cream folded with a red velvet ribbon, fudge and chocolate cupcake bites. 520mL : $9.95
- Supremo - Premium leg ham, smoke cured pepperoni, oven roasted capsicum, onions, mushrooms, Kalamata olives, pizza sauce, mozzarella, garlic, herbs and Parmesan. Small: $14.95, Large: $17.95, Gluten Free: $16.95
- New Mexico - Spiced Angus Beef with Byron Bay Chilli Co. Red Bean Salsa, onions, red peppers, jalapenos, chorizo, garlic and cheese.With guacamole, corn chips, shallots, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Classic Bolognese - Served on linguini pasta infused with Parmesan and fresh herbs. All pasta served as linguini. One size only: $12.95
- Smoke Cured Pepperoni - Our renowned smoke cured pepperoni accompanied by red onions, classic pizza sauce, mozzarella cheese and herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
- Deep Blue Sea - Prawns, barramundi, scallops, shallots and Napoli sauce delicately tossed through linguini* pasta. All pasta served as linguini. One size only: $12.95
- Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
- Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
- Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
- Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
- Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon $36.50
- Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
- Soft drink $3.95
- BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
Bookface
Phone
0265846002
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 7:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: 10:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Vegan , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly , Takeout
40-42 Horton St, Shop 58, Port Macquarie, New South Wales 2444, Australia
- Port Macquarie Australian Menus
- Port Macquarie Cafe Food Menus
- Port Macquarie Vegan Menus
- Port Macquarie Vegetarian Menus
- City of Port Macquarie Australian Menus
- City of Port Macquarie Cafe Food Menus
- City of Port Macquarie Vegan Menus
- City of Port Macquarie Vegetarian Menus