Boom Eatery in Crows Nest Menu

None

Nearby Sample Menus

  • Tom yum gong (hot) $ 9.80
  • Prawn chips $ 2.50
  • Beef brisket noodles $ 10.80
  • Seafood crispy noodles $ 11.90
  • Nasi goreng (mild) $ 11.90
  • Satay beef noodles (mild) $ 11.80
  • Soy chicken with rice $ 10.80
  • Beef crispy noodles $ 10.80
  • Vegetarian Roll $3.50
  • Kanikama Salad Ship $3.50
  • Salmon & Avocado $4.00
  • Amaebi (sweet prawn) $3.50
  • Cucumber & Avocado Roll $4.00
  • Okonomiyaki (seafood pancake) $4.00
  • Tako (octopus) $3.50
  • Wagyu Sukiyaki Roll $4.50
  • Chicken $19.80
  • Chow mein - king prawn $24.80
  • Hot and sour $8.00
  • Tempura prawns (one serving of entree is two pieces) $6.00
  • Chow mein - combination $24.80
  • Fish (whole and live) - deep fried and braised in shallots sauce / deep fried with sweet and sour sauce / steamed with ginger and shallots Seasonal Price
  • Vegetarian sang choy bow $9.60
  • Vegetarian singapore noodle $19.80
  • 34. Karaage Chicken $7.90
    • fried chicken, 5 pieces
  • 05. Sauce-Katsu
    • Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)
  • 16. Sauce-Katsu
    • Fried bread-crumbed cutlets In our brown sauce (Choose from Chicken - Pork - Salmon)
  • Chicken $12.50
  • 30. Vege Spring Rolls $4.90
    • 5 Pieces
  • Tofu $10.50
  • 28. Plain Rice Bowl $3.00
  • All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
  • Grilled scallops Carrot puree, boudin noir, pork crackling $19.50
  • Duck parfait champagne jelly $11.50
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  • Woodside Figaro Goats cheese, Victoria -
  • Extras -
  • 12 hr Pyrenees White lamb shoulder Fresh herbs, black olive, pistachio & panko crumb, duck fat potato, minted Meredith sheep yoghurt $36.50pp (to share)
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  • Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
  • Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
  • Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
  • Fresh Green Beans steamed green beans with garlic and olive oil $6.90
  • Green Garden Salad selection of fresh salad greens with house dressing $6.90
  • Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
  • Babychino $1.00
  • Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
  • ICE CREAM $4.50
  • GREEN TEA ICE CREAM $4.00
  • PRAWN $12.50
  • TEPPAN EEL $12.50
  • TUNA TERIYAKI STEAK (Yuna marinated in Teriyaki sauce) $19.50
  • YOKAN $4.50
  • CHILLI PRAWN (Deep fried prawn glazed with chilli sauce) $8.00
  • IKA (cutlet fish) $18.50
  • With grilled chicken $20.00
  • Smoked Salmon Salad - with avocado, capers and Spanish onion with a creamy vinaigrette dressing sml: $18, lrg: $25.00
  • Greek Style Slow Roast Lamb with baked potatoes and chicory $26.00
  • Traditional Greek coffee - Bitter, Medium or Sweet $4.20
  • Chips $6.00
  • Spring Bay Mussels in white wine, tomato and chilli served with wood fired bread $19.00
  • Caesar Salad cos lettuce, bacon, garlic croutons, egg and shaved parmesan $14.00
  • Spinach and Ricotta filled Pasta Shells baked with tomato & grana padano sml: $14, lrg: $20.00
  • MEAT LASAGNA LASAGNA, TOPPED WITH BÉCHAMEL SAUCE, BOLOGNESE SAUCE & MOZZARELLA $22
  • CIOCCOLATO FONDANT DARK CHOCOLATO STYLE SOFT CENTRE PUDDING SERVED VANILLA BEAN ICE CREAM $12
  • FETTUCINE CAPRICIOSA KING PRAWNS, CALAMARI, BABY CLAMS AND MUSHROOMS IN A CREAMY TOMATO SAUCE INFUSED WITH CHILLI & GARLIC $30.50
  • COFFEE DOPPIO ESPRESSO. CAFE LATTE. MOCCHA. HOT CHOCOLATO $3.80
  • AFFOGATTO **ALSO AVAILABLE WITH LIQUORE, SEE BELOW $7.5
  • PINO’S SPECIALE SLICED CABANOSSI, ONION, MUSHROOM, ARTICHOKE, CAPSICUM, OLIVES AND ANCHOVIES SMALL $19 / LARGE $25.5
  • MARGHERITA CLASSIC TOMATO, MOZZARELLA CHEESE AND FRESH BASILICO SMALL $15 / LARGE $23
  • Kids: Baby chino $2
  • MALAI MURGH TIKKA Chicken fillets marinated with garlic, ginger, coriander, roast spices, fresh cream and cashew nut paste; cooked in the tandoor. $16.95
  • GOA BEEF Pieces of beef simmered in a creamy sauce with coconut milk, sautéed in aromatic spices and fresh curry leaves, utterly delicious ! $18.95
  • DUCK AKBARI Favorite of Moghul Emperor Akbor, duck on bone, cooked with a selection of mild aromatic spices along with juicy black berries. $22.95
  • ROYAL DHANYA GOSHT A tasty lamb dish green in colour after being delicately cooked with aromatic methi and fresh coriander and various subtle spices. Very popular! $20.95
  • MAHARAJA’S MUSHROOM A delicate mushroom and peas combination – fit for a King. $15.95
  • - Chicken $18.95
  • CHIVRA JINGHA Delicately spiced king prawns served on a bed of crispy flat rice with caramelized onions - truly sensational !!! $19.95
  • SULTAN GOAT CURRY Favorite of Tipu Sultan known as ‘Tiger of Mysore’. This Delicious goat curry cooked in an aromatic sauce garnished With fresh green chillies and coriander, is not to be missed. $21.95
Boom Eatery

Boom Eatery

location

Address

79 Willoughby Rd, Crows Nest NSW 2065, Australia

phone

Phone

0299014361

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , European

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Groups

Location
79 Willoughby Rd, Crows Nest NSW 2065, Australia