Boombap in Melbourne Menu

None

Nearby Sample Menus

Edamame stir fried in chilli and garlic freshly steamed green soya beans stir-fried in chilli and garlic $6.00
Ginger Chicken udon ?teppan-fried udon noodles with chicken marinated in ginger, garlic and lemongrass. $20.60
Pork Belly Ramen udon noodles in a soup topped with grilled slow cooked pork belly $18.80
Chicken Katsu Curry chicken fillet deep fried in crispy panko breadcrumbs $18.20
Yasai Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $15.90
Cool Ridge Still Water 600ml 600ml bottle $4.90
Teriyaki Salmon Soba ?grilled teriyaki salmon fillet on a bed of teppan-fried soba noodles $19.00
Mini Cha Han stir fired white rice with chicken or tofu $8.30

Middle eastern eggs $17.90
- Hand rolled meatballs cooked in a mildly spiced sauce, served with baked eggs and crusty bread
-Portuguese chicken
-Add chorizo sausage $2.50
Sourdough toast $5.90
- With jam, honey or vegemite
Trio of tacos $18.90
- Lamb shoulder pork carnita and refried black beans served with apple slaw and chipotle mayo
-Extra egg, spinach $3.00
Housemade brownie $6.90
- Chocolate and walnut brownie served with ice cream and fresh strawberries
Pulled pork $17.90
- Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise

- Soybean soup with tofu and vegetables
21 Chicken Schnitzel Bento
- Deep-fried Chicken Schnitzel
- Kimchi soup with pork, tofu and vegetables
33 Silken Tofu Soup $16.00
- Silken tofu soup with pork, egg and vegetables
55 WOODO Spicy Rice Cake $20.00
- Braised Rice Cake with Vegetables, Ramyeon, Boiled Egg, Dumplings and Special Chilli Sauce
Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
- (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
23 LA Style Beef Rib Bento
- Marinated LA style Beef Ribs in Special Soy Sauce
Slow-cooked Egg $5.00

Deep Fried Crispy Chicken Breast with Lemon Sauce $28.00
Scallop with X.O. Chilli Sauce $36.00
Beef Soup $7.00
- Minced beef with beancurd & coriander
- Fisherman's Style
Queensland Mud Crab Seasonal Price
Duckling $7.00
- With Chinese mushroom bamboo/shoot & fungus in a thick delicious stock
Stir Fried
- Singapore Chilli

Toast with jam or spreads 6.00
Chef’s Garden Salad 8.00
Crumbled 24 Month Aged Parmigiano Reggiano with Grissini 15.00
Heirloom Carrots 12.00
- Snow peas, honey ginger glaze
Chef's Garden Salad 8.00
Sorbetti and Gelato 16.00
- Selection of‏ house made flavours
Dips
Spaghettini 35.00
- With blue‏ swimmer crab meat, baby zucchini, cherry tomatoes

Polenta Chips With A Sweet Chilli Mayonnaise $ 10
Add Egg $ 2
Chicken Salad (GF,V*) $ 25
- Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
Selection Of Cakes $ 9
- Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
Bacon & Egg Roll (DF*) $ 12
- Grilled Bacon, Fried Eggs, Aioli Mayo And Tasty Cheese In Turkish Bread
Pannacotta $ 14
- House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
Soup Of The Day $ 11
- Served With Roasted Turkish Bread
Chefs Selection Ice Cream Tasting Plate $ 15
- A Selection Of 4 Mystery Ice Creams Chosen By The Chef

Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
Royale $11.00
- diced onion pickles cheese ketchup & mustard
Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels
Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter

Crepe with maple syrup $7.50
Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
Chicken fillet with cheese and avocado $10.50
Omelette with any two fillings on toast $10.50
Big breakfast $11.50
- Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
Scrambled eggs on toast $8.50
Vegetarian $10.50
- Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
Choose from $9.00
- Pumpkin or minestrone served with toast and butter

Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.

Pot of prawns, marie rose (GF) $16.00
Three piece $15.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
French fries with old bay, & blue cheese sauce $9.00
Soft shell crab burger, hot sauce, sesame mayo $18.00
-300g king prawns Ea. $4.50
Sailor jerry spiced rum glazed chicken ribs $14.00
Bloody mary shooter (GF) $6.00
-150g mussels $12.00

Mexicana Chicken $10.50
- Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
Garden Shovel $9.90
- Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
Falafel $10.00
- Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
Extras: Add Chorizo $3.00
Modern Asian $9.90
- Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
Cauliflower, Chickpea & Pumpkin Curry
- Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
Hutch $10.00
- Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
Pide by itself $3.00